Ilayisi kunye ne-recipe

Awazi ukuba ukupheka yini isidlo sakusihlwa? Sikunika ithuba lokuphumelela-irayisi kunye nenyama. Isitya sidla ngokuhlwaya kwaye sinomsindo.

Iresiphi iresiphi kunye nenyama ehovini

Izithako:

• ingulube - 300 g;
• irayisi - 1 into;
• izaqathe - iziqhekeza ezi-2;
• i-bulb - 2 iziqwenga;
• ioli;
• amanzi;
• iziqholo - ukunambitha.

Ukulungiselela

I-recipe yokupheka irayisi kunye nomzimba ilula. Siphakamisa ama-groats ngokuphindaphindiweyo kwaye siwabilisa ngamanzi atyuwa ngamanzi atyubileyo kude kube ngumqolo ophekwe. Sihlambulula i-anyanisi, sihlambe kwaye sihlambe umququ omncinci. Sisebenzisa inyama, yam, sinqamle ngamacube kunye nefri ngokucoca kwioli yohlaza iminyaka emi-10. Emva koko faka iinqotyi ezicocwe ngaphambili kunye neegrati, i-anyanisi kunye ne-stew for 5-7 imizuzu. Yonke i-podsalivaem ukunambitha, pepper kwaye wongeza iziqholo.

Emva koko inyama yesantya ihlulwe zibe zimbini ezifanayo kunye nesiqingatha zizalise izimbiza zobumba, ngaphambi kokuthulula ioli yefestile ephantsi. Sifaka irayisi ukusuka phezulu kwaye sibonelela inxalenye yesibini yokutya inyama. Emva koko, uthele amanzi amanzi abilisiwe uze uthumele iiphothi kwi-oven. Lungisa isitya kwipuvini eshushu ngaphambili ngaphambi kwemizuzu engama-20 ukuya kwi-180 degrees. Ekupheleni kwexesha, irayisi kunye nenyama ikulungele.

Ilayisi kunye nomzimba kwi-multicrew

Izithako:

• irayisi - 1 into;
• i-bulb - 1 piece;
• inyama - 500 g;
• Ipepper yaseBulgaria - 1 pc.;
• iziqholo zokutya - ukunambitha.

Ukulungiselela

Sinika enye inketho, indlela yokupheka irayisi kunye nenyama. Ilayisi ihlambulukile kwaye ihlanjwe imizuzu engama-40 kumanzi abandayo. Kwaye ngeli xesha, masipheke inyama size sisebenze i-anyanisi. Ngoko, inyama yam uze uthathe iinqhezu ezincinci. I-anyanisi kunye neepilisi zeBulgaria ziyacocwa, zicutshungulwe kwaye zihlanjululwe kakuhle. Emva koko sitshintshela imifuno kwisitya se-multivarquet, uthele ioli yefestile kunye nefry, ubeke inkqubo ye "Baking" kwimveliso imizuzu eyi-15, musa ukulibala ukulixuba ngamanye amaxesha.

Emva kokuba i-luchok ithola i-golden crust yongeza iziqwenga zenyama ezilungiselelwe kwi-roast, zifefe iziqholo, ityuwa kunye nefry enye enye imizuzu engama-20 ukuya kwirejista efanayo. Ngoku ngoku ucoce irayisi kwilayisi uze uyifake ngokusesikweni kwisitya se-multivark. Emva koko sidibanisa yonke into, uthele iiglasi ezi-2 zamanzi, setha "Ukucima" okanye "I-Pilaf" kunye nexesha leeyure eziyi-2-3. Isitya sisinambitha kwaye sinomsoco. Xa ukhonza, unokongeza umsila omncinci wesoya, ukuba unqwenela, ukwenzela ukuhamba.