Ukusuka kwezi ngcebiso kunye neendlela zokupheka ezilandelayo, uya kufunda indlela yokwenza isobho nge-meatballs. Ndiyabulela kule ndlela yokugqibela, iya kuba yitshise kwaye iyamangalisa ngokucebileyo, eyakhayo imnandi kwaye iyantlekisa, nangona ikulungiselelwe ngokukhawuleza, kungekho nkathazo enkulu kwaye ayifuni umxube omde wokupheka.
Indlela yokupheka isobho nge-meatballs?
Ukuqonda indlela yokupheka isobho ngeenyama zezilwanyana, qaleni ufunde imigaqo eyisiseko ehambelana nomlinganiselo ngamnye wesitya sokuqala solu hlobo:
- Iidyhuphu zeesobho ziyakwenziwa kwiphina inyama egqithisiweyo (ingulube, inyama yenkomo, inkukhu kunye nomxube).
- Kwisisiseko seenyama yongeza i-anyanisi ephothiweyo okanye ecocekileyo, iinqununu, ityuwa, maxa wambi iqanda, isonka, ushizi, imifino, igalikhi okanye ezinye iifuno ezigonywe ubisi okanye amanzi.
- Isiseko sixutywe, silahlekile kwaye sijonge kwiibhola ezijikelezayo.
- Ngokuxhomekeke kwindlela, iibhentshini ziyancipha kwi-soup 10-20 imizuzu ngaphambi kokuphela kwenkqubo yokupheka eshushu.
Indlela yokwenza inyama yezilwanyana kwi-meat minced for soup?
Iinkcukacha ezingakumbi malunga nokwenza inyama yezilwanyana zesobho ziya kuboniswa kule recipe elandelayo. Inyama encinci iphekwe ngokwayo, iguqula ibakala elikhethiweyo lenyama ngokugaya inyama. Unokwenza iibhentshini uze uzifake umbane ukusetyenziswa kwangomso. Ukwenza oku, iibhola ezasasazeka kwi-ipiliti zithunyelwa kwifriji, kwaye emva kokuqhwala zifakwa kwisikhwama sokugcina.
Izithako:
- ingulube, inyama yenkomo, inkukhu, i-turkey okanye umxube weentlobo ezininzi (i-pulp) - 1 kg;
- ii-bulbs ezinkulu - 2 ii-pcs.;
- ibhotela - i-100 g;
- ityuwa, pepper, iziqholo.
Ukulungiselela
- Inyama iyahlanjululwa, yomiswe, igalelwe kwiindawo kunye nomhlaba nge-grinder inyama okanye kwi-blender kunye ne-bulb.
- Ubunzima bexesha ngetyuwa, ipepper, yongeza ioli, udibanise kwaye udangele.
- Amabhola amancinci okanye aphakathi ayenziwe kwisiseko esifumanekayo.
Isidlo kunye ne-meatballs kunye nelayisi
Eyathandwa kakhulu ngabantu abadala kunye nabantwana i- rice isobho kunye nama-meatballs. Ukuba awukhupheli i-seasoning yemifuno kwaye ungeze imveliso kwifomu entsha kunye nezinye izithako, ngoko oku kushushu kunokubhekwa ngokufanelekileyo njengokutya, oku kuya kukukholisa ngokukodwa abaxhasi bezondlo eziphilileyo. Izibonelelo eziyi-8 ziya kuba zilungele kwimitha engama-30-40.
Izithako:
- Iibhola zezilwanyana ezivela kwingulube nenkomo - 700 g;
- irayisi - iziqwenga ezi-3;
- anyanisi kunye ne-karothi - 1 pc.;
- iifatata - 4 ii-pcs.;
- amanzi - 2.5 ilitha;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, pepper, iziqholo, imifuno.
Ukulungiselela
- Kwamanzi abilayo uphonsa ii-cubes zerubhite, ilayisi.
- Yongeza i-meatballs elungiselelwe.
- Ekupheleni kwexesha lokupheka kunye nesobho elimnandi kunye ne-meatballs, uphonsa imifuno enomsoco, imifino kwaye ubavumele ukuba bafe.
Isidlo kunye ne-meatballs kunye ne-vermicelli
Ukuqonda indlela yokwenza isobho ngeenyama yezilwanyana kunye ne-pasta, iresiphi elandelayo iya kunceda. Kule meko, njengenxalenye yesilwanyana esetyenzisiweyo ibhentshini esuka kwi-turkey, eyenza ukutya kukutya kwaye kulula. Ukuze ukhethe ukwaneliseka okongezelelweyo, unokwenza inyama yeebhokhwe evela kwingulube okanye inyama yenkomo.
Izithako:
- iibhola zezilwanyana ezivela kwi-turkey - 500 g;
- vermicelli - 80 g;
- anyanisi kunye ne-karothi - 1 pc.;
- iifatata - iziqwenga 3-4;
- amanzi - 2 l;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, ipepper, i-seasonings, imifuno.
Ukulungiselela
- Ngamanzi abilayo, beka iitapile, unike ngamathumba, uphonsa ibhola yezilwanyana.
- Emva kwemizuzu engama-10, i-anyanisi ebisiweyo kunye neekroti zenziwa, iziqholo kunye ne-vermicelli ziphonswa.
- Emva kwemizuzu engama-5 isobho kunye ne-meatballs esuka kwi-turkey iya kulungela.
Isobho se-Cheese kunye ne-meatballs
Emva koko, uya kufunda indlela yokwenza isobho ngeenyama zokudla kunye noshizi. Ukushisa kuya kubakho ngokukrakra, ukuba umhluzi ukongeza ama-mushroom okuza kulungelelanisa ukukhawuleza okanye ukuphosa epanini kanye kunye neminye imikhiqizo. Iingxenye ezi-8 zeshushu ezithandekayo ziya kuba zikulungele kwiminyaka engama-50.
Izithako:
- Iibhola zezilwanyana ezivela enkukhu encinci - 500 g;
- amakhowe - 200 g;
- anyanisi kunye ne-karothi - 1 pc.;
- iifatata - 4 ii-pcs.;
- amanzi - 2.5 ilitha;
- ushizi udibene - 200 g;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, pepper, iziqholo, imifuno.
Ukulungiselela
- Kwipompo yamanzi abilayo abeka iitatayi, amakhowa, kwaye emva kwemizuzu eyi-10 yokupheka ibhola yekhukhu kunye nokuhlangula imifuno.
- Ixesha le-soup kunye nama-meatballs ukusuka kwinkukhu ye-inkukhu, uvelise ushizi otyutywe, upheke uze udibanise.
Isobho sePatato kunye nama-meatballs
Abathandi bokuhlambulula kunye neengqungquthela ezingabonakaliyo ziza kuvuyisa ukufunda indlela yokwenza isobho semifuno kunye ne-meatballs. Ukwakhiwa okucetywayo kunokwandiswa ngokudibanisa kunye namazambane zucchini, i-broccoli kunye ne-pepper yaseBulgaria. Emva kwemizuzu engama-40, unokondla isidlo esiphundu sesibhozo.
Izithako:
- Iimidlalo zemidlalo - 800 g;
- anyanisi kunye ne-karothi - 1 pc.;
- amazambane - 6 ii-pcs.;
- amanzi - 2.5 ilitha;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, ipepper, i-seasonings, imifuno.
Ukulungiselela
- Lungiselela inyama yeebhola
- Bafaka amazambane ngamanzi abilayo.
- Emva kokubilisa kweziqulatho zepen, inyama yeebhola, anyanisi othosiweyo kunye neeqathi, i-seasoning iyaziswa.
- Pheka isobho semifuno kunye nama-meatball until zonke izithako zilungele.
I-Pea isobho kunye nama-meatballs
Isidlo kunye ne-meatballs, iresiphi elula eya kuthi ichazwe ngezantsi, iya kuyanconywa ngabantu abathandayo. I-groats kufuneka ifakwe emanzini kwiiyure eziliqela ngaphambi kokuhlambulula. Ukuze ulondoloze ixesha, ungasebenzisa kwakhona ii-peas eziluhlaza, ezingafuneki unyango lokuqala. Ngaphandle kokuqwalasela ixesha lokuvuna i-pea ye-pea, kuthatha iiyure ezingama-2 ukuhlobisa isobho.
Izithako:
- iibhola zezilwanyana - 500 g;
- iifolo - 1.5 iikomityi;
- anyanisi kunye ne-karothi - 1 pc.;
- amanzi - 2.5 ilitha;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, pepper, iziqholo, imifuno.
Ukulungiselela
- Beka i-pea croup ekulungiselelwe epanini ngamanzi abilayo kwaye upheke de i-peas ibiliswe.
- Babeka iibhola zezilwanyana, imifuno ehlanjululwayo, i-seasonings.
- Isobho ngeenyama yezilwanyana kunye neeperesi kuvunyelwe enye imizuzu eyi-10.
Isidlo ngeebhola zeentlanzi
Xa sele sele ndiyazi indlela yokwenza isobho nge-meatballs zentlanzi, kuya kuba lula ukuphumeza iresiphi ngokusebenza. Isiphumo siya kukukholisa ngeempawu ezifanelekileyo kunye nephunga elimangalisayo lokutya. Ikhefu elikhethekileyo liza kumnika ukhilimu kunye neengcambu ezinqabileyo. Ukondla isidlo esithakazelisayo, sokuqala, abantu abasibhozo kufuneka banikwe imizuzu engama-50-60.
Izithako:
- i-fishlet fillet - 500 g;
- isonka - 50 g;
- i-anyanisi - i-2;
- izaqathe - i-1 piece;
- iifatata - 4 ii-pcs.;
- amanzi - 2 l;
- ukhilimu - 250 ml;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, ipepper, i-seasonings, i-parsley kunye ne-basil.
Ukulungiselela
- Ukuloba intlanzi ngesonka kunye no-anyanisi, ixesha, uxoke, uhobise iibhola ezijikelezileyo.
- Bafaka amazambane ngamanzi abilayo.
- Emva kwemizuzu engama-10, ukuchitheka imifuno, amalungiselelo entlanzi, ucoceko.
- Ubilise isobho esinomdla kunye ne-meatballs imizuzu emi-5, ukuphosa imifuno, uthele kwi-ukhilimu, ukufudumala kancane kwaye uvumele ukuphuza.
Isidlo kunye nama-meatballs kunye nama-dumplings
Ukuba akukho nqwenela ukupheka isobho kunye neebhola zenyama ngaphandle kweetatate kunye nokudibanisa kwee-peas, njengenye yee recipes ezicetywayo, zihobise isitya ngeendwangu. Kule nguqulelo, inxalenye yezambatho iya kuba yinto engabonakaliyo. Ukungabikho kokuzaliswa nokutshiswa kobushushu kuya kunika uhlobo lokulahla kwintlama , okuya kuba lula ukwenza.
Izithako:
- iibhola zezilwanyana - 700 g;
- umgubo - 200 g;
- amaqanda - ii-2;
- anyanisi, izaqathe kunye neentsimbi zepilisi - 1 pc.;
- amanzi - 3 l;
- i-oyile yemifino - 2 tbsp. iipuni;
- ityuwa, pepper, iziqholo, imifuno.
Ukulungiselela
- Ukususela kumaqanda kunye nomgubo kunye nokongezwa kwetyuwa, uxoke inhlama.
- Lungiselela ama-meatballs uze ufake amanzi aphelayo.
- Emva kwemizuzu emi-5, gxobhoza isipuni, faka intlama encinane, wenze iindwangu.
- Faka imifuno eluhlaza, i-pepper, i-seasonings kwaye upheke isitya imizuzu emi-5.