I-Lingonberry yindawo ebomnandi kwaye inempilo. Ukusuka kuyo unokwenza i-jam ecocekileyo, i-vitamin mors, i-marmalade yemvelo okanye ezinye iindlela zokukhetha. Siza kukuxelela kule nqaku indlela yokulungiselela ama-bilberries amanzi ebusika. Ukulungiselela okunjalo kugcina ukubonakala kwayo kwendlela yokubukeka ngayo, zonke izakhiwo ezixhamlayo kunye nengqumbo ekhethekileyo.
I-Recipe ye-crranberries exutywe ebusika
Izithako:
- lingonberry - 990 g;
- amanzi okusela - 2.5 ilitha.
Ukulungiselela
- UCowberry uhlambulule ngokugqibeleleyo ngamanzi afudumele aze ahlulwe ngamatye kunye namaqabunga. Emva koko uthele ama-berries ngaphantsi kweglasi yeglasi.
- Esesiponini uthele amanzi amanzi asentwasahlobo, uyibuyisele emathunjini, uze uyipholise kwiqondo lokushisa.
- Sizalisa i-crranberries kwaye siwagubungela ngephepha lesikhumba. Ukongezelela, gqubutha ngegraze uze ususe umsebenzi owenziwe endaweni epholileyo.
I-Recipe ye-cowberry ene-apple ebusika
Izithako:
- i-cranberries i-fresh-990 g;
- ushukela - 155 g;
- i-apula eluhlaza - 55 g;
- ityuwa - 5 g;
- amanzi aphethwe - 990 ml.
Ukulungiselela
- I-Berry ihlelwe kakuhle, ize ihlanjwe. Makhele amanzi.
- Ukusuka kwamanzi, ityuwa kunye noshukela, pheka isiraphu. Emva koko siyipholisa kwindawo efudumeleyo.
- Sifaka amajikijolo ahleliweyo kwiibhanki, siwagcwalisa "kuma-hangers".
- Phezulu ngeesaphule ze-apula uze uthele zonke isiraphu.
- Sifaka intamo yentsimbi nge-gauze kwaye siyishiye ekhatyeni lokugqibela malunga neveki ezi-3. Emva koko, sisusa ama-crranberries emanzi ebusika kwisiqholo.
- Ukulungiselela okunjalo kungasetyenziselwa ukulungiselela iziselo ze-vithamini, izidlophu okanye ukukhonza nje esikhundleni se-jam kwitheyi entsha.
Ubisi beLingonberry ebusika ngaphandle kweshukela
Izithako:
- i-cranberries yintsha-995 g;
- amanzi okusela - 1 l;
- ityuwa ilungile - 20 g;
- i-clove - 1 pc.
Ukulungiselela
- Ama-lingonberries ahlambeneyo anomileyo alala ebhankini inqatshelwe kwangaphambili.
- Kwi-ladle uthele amanzi asentwasahlobo, ubilise, uphonsa ityuwa, i-clove, ityuwa kwaye ubilise ngokushisa phakathi kwemizuzu emibini.
- Emva koko i-brine ebangela ipholile kwindawo epholileyo kwaye igalelwe kwiimbiza ngeeriteji. Qinisekisa ngokucacileyo iifowuni kwaye ushiye iiveki kwi-10 degrees.
- Emva koko, sisusa ukugcinwa kwebusika kwisiqandisisi okanye kwindawo yangasese.
I-Recipe ye-crranberries exutywe ebusika ngaphandle kokupheka
Izithako:
- i-cranberries i-fresh-1 kg;
- i-sinamoni - 0.5 iintonga;
- amanzi okusela;
- ityuwa - 5 g;
- inentyantyambo yebusi - 110 ml;
- ii-cloves - ii-2 pcs.
Ukulungiselela
- Amajikijolo ahlambulukileyo ahlambulukileyo ayenziwe ngophawu kwaye ahlakazeke ukuya phezulu kakhulu ngeemitshini ezinamanzi.
- Emva koko faka i-cinnamon, i-clove ne-sinamoni ngamanzi abilisiwe.
- Emva kwemizuzu engama-15, nyanzela i-liquide kwisitya, ungeze ubusi uze udibanise.
- Ukufudumala isiraphu kwindawo yokuhlambela amanzi, uvuselele. Emva koko, phosa ityuwa encinane uze ususe izitya kwisitofu.
- Khuphela uze uthele isiraphu kwi-crranberries. Sifaka iimbiza ngeeplastiki kwaye sizibeka endaweni epholileyo emnyama.
- Ukusebenzisa, ukugxilwa kwi-honeyberry ama-honey will be ready in about a month.
I-cowberry ene-spicy savory neyeshukela ebusika
Izithako:
- i-cranberries i-fresh-1 kg;
- amanzi okusela - 1 l;
- ushukela - 40 g;
- ityuwa kakuhle - 10 g;
- ii-cloves - 7 iipcs.;
- intambo yesinamoni;
- ii-peppercorns - 6 ii-pcs.
Ukulungiselela
- Kwisipuphu ngamanzi siphosa zonke iziqholo, sitshala kunye ne-saharim ukuba sinambitha.
- Sithumela izitya kumlilo olinganiselayo, sizise umbane ukupheka upheke kuze kube yilapho zonke i-crystals zeshukela ezinama-granulated ziphela. Emva koko sisusa isiraphu kwi-plate, siyipholise kwaye sifake iiyure eziliqela.
- Ukukhethwa kweCowberry, ukuhlanjululwa kakuhle kwaye kufakwe kwiimbiza.
- Gcwalisa ama-berries nge-syrup ecoliweyo ene-spicy kwaye uvale ngokukhawuleza nge capron cap.
- Sigcina indawo yokusebenzela kwindawo epholileyo okanye ukuyihlambulula kwisiqholo.