Iwayini elixutywe kwiwayini elimhlophe

Iwayini elixubileyo isiselo esinxilisayo esisetyenziswayo eshushu. Njengomthetho, ulungiselelwe ukusuka kwiwayini elibomvu elomileyo okanye elomileyo kunye nokongezwa kweziqholo. Kodwa akukho mithetho ngaphandle kwemvume. Ngoku siza kukuxelela indlela yokwenza iwayini elininzi kwiwayini elimhlophe. Esi siselo siphendule kakhulu. Iindlela zokutyelela ezininzi zokulungiselela kwakhe zikulindele ngaphantsi.

I-Recipe yahambisa iwayini kwiwayini elimhlophe

Izithako:

Ukulungiselela

Kwizitya sisitya ushukela, i-clove, i-sinamoni kunye ne-lemon, etyunwe. Phala i-100 ml yamanzi, udibanise, ufake i-pan phezu komlilo uze ube ngamathumba. Emva koko uhlalutya lokungenisa, uthele iwayini elimhlophe elimhlophe, ubushushu kwaye usebenze kushushu.

I-Recipe yahambisa iwayini ngewayini emhlophe

Izithako:

Ukulungiselela

Kwizidlo ezilungiselelwe sityhala iwayini, songeza ubusi, isinamoni, i-clove kunye nemon. Sibeka izitya ngomlilo kwaye sizifudumise, zivuselele, de kube iibhola zifake. Ukubilisa iwayini akuyimfuneko. Umlilo uvaliwe kwaye unike iwayini edibeneyo ukuba iphule imizuzu engama-15. Emva koko, icatshulwa kwaye ishushu isithwa kwiilazi. Thumela ngokukhawuleza.

I-Recipe yewayini elimhlophe elininzi

Izithako:

Ukulungiselela

Ngelinye ilinki sisisusa isantya, sinyusa ijusi kwi-oranges e-2, yongeza iswekile, i-coriander, i-clove, i-cardamom kunye ne-zest, yifake umlilo omncinci upheke uze ususe ushukela ngokupheleleyo, kwaye ijusi kufuneka ibilise nge 1/3. Phalala kwiwayini uze udibanise umxube kancane. Akuyimfuneko ukuyizisa ekubiliseni. Siphalazela iwayini elidityanisiweyo elingaphantsi kweziglasi ezingaphephekiyo zokushisa okanye iigeramic mugs kwaye uzikhonze kwitafile.

Iwayini elixutywe ngewayini elimhlophe

Izithako:

Ukulungiselela

Kwisitya encinci songeza iwayini, faka i-raspberries kunye noshukela. I-vanilla ipod isinqunywe kwisiqingatha kwaye isiqingatha siphakanyiswa kwiwayini. Siphinde sinqumle iipod kwaye sithumele khona. Sitshisa umxube ekushiseni okuphantsi, kodwa ungayifaki kwimilenze. Iiglasi zihlanjululwe ngamanzi abilayo, zityhuze iwayini etyuthayo kwaye ikhonza ngokukhawuleza.

Iwayini elixutywe ngewayini elimhlophe

Izithako:

Ukulungiselela

Itafile yewayini emhlophe igxothwa kwiphirela, songeza amanzi, iifom ze-carnation kwaye sitshisa i-mix mix, kodwa asiyi kugqiba. I-Yolks ne-ushukela iyanqunyulwa, sibeka ubunzima obumphumo emlilweni omncinci kunye neqhekeza elincinci, ivuselela kakuhle, igalela iwayini elimhlophe. Qaphela ukuba iwayini akufanele ibilise, njengoko izikhupha ziza kupheka. Ngoku ukubetha ubuninzi obunokutshatyalaliswa kude kufumaneke i-foam. Iimhlophe ezimhlophe zixutywa iwayini ngokuqhelekileyo zenziwa ngama- biscuits .

Iwayini elixutywe ngewayini elimhlophe kunye nesinamoni

Izithako:

Ukulungiselela

Emanzini yongeza ushukela kunye neziqholo uze ubilise. Kwiibonda ezincinci zinqumle i-apula kunye ne-orange, yongeza isiqhamo kwisiraphu ebilisayo kwaye ubilise malunga nemizuzu engama-1. Emva koko, uthele iwayini uze ufike esibilweni, kodwa akudingeki ubilise. Yongeza irum. Susa isiconcwana emlilweni, gubungela ngesiqhekeza uze uvumele ukuba ufeze imizuzu engama-20. Emva koko, uthele kwiiglasi.