Kukho iinketho ezininzi zokukhawuleza kwenyama. Makhe sijonge ngamnye ngamnye ngokwezantya kunye nesiphumo.
Ngantoni na ngokukhawuleza ukusivala inyama kwi-microwave?
Kule mijelo ye-microwave yanamhlanje umsebenzi wonikezelo wenyama unikwa.
Ixesha lokusilela: imizuzu emi-5 ukuya kwi-30.
Iiplathi: ithambisa inyama ngesigamu seyure.
Iintsilelo zibonakaliswa xa kungafanelekanga inyama: ukungcola okungajabulisiyo, ukulahleka kwesohlwayo kwenyama, ukushisa okungafaniyo.
Indlela yokukrazula ngokufanelekileyo inyama kwi-microwave:
- Ixesha elichasayo lixhomekeke kubukhulu. Ukuqhekeza inyama yezilwanyana ezingaphezulu kwama-200 amagremu kuya kuthatha imizuzu engama-5-10. Icandelo leekhilogram kufuneka ligcinwe kwi-microwave ubuncinane ubunesiqingatha seyure.
- Kufuneka uguqule inyama! Ezinye ii-oven microwaves zifakwe imisebenzi eyongezelelweyo evumela ukuba ulawulwe ngokutsha ngokuzenzekelayo. Umboniso ubonisa ubunzima benyama, kwaye i-microwave ngokwayo ibala ixesha lokungcolisa kwayo kwaye inika umqondiso wokuthi inyama kufuneka iguqulwe.
- Cinga ukushisa okubanda.> Ukuba ukufudumala kwamaqondo okushisa kwifriji kungaphantsi kwe -24 ° C, ngoko kunokwenzeka ukuba kufuneka uthathe ixesha elide ukukhupha, okanye ukwandisa ubunzima bomkhiqizo onqanyuliweyo kumprofeti.
Ukuba awuhambisani nale mithetho, inyama iya kubanda ngaphakathi, kwaye iphezulu ingaba yome kakhulu. Ukunqanda inyama kwi-microwave kudinga ubuchule obuhle, ukunyamekela kunye nomonde ukuze "ulondoloze" inyama kwaye uyiphendule ngexesha.
Indlela yokukrazula inyama emanzini?
Ukuxhathisa inyama emanzini akusayi kukuvumela ukuba ulibale malunga nayo de kube ngumzuzu "wokulungela ukulwa". Umgaqo obalulekileyo wokutya inyama ekumanzini kukuba: amanzi kufuneka ashintshwe rhoqo. Okwesibini, akukho mqathango ongabalulekanga: amanzi kufuneka afudumele, ashushu.
Ekubeni iibhaktheriya ezinobungozi zanda ngokukhawuleza emanzini, inyama akufanele ilele kuyo ixesha elide. Ngako oko, kuyakufuneka ukuba utshintshe amanzi ngokuqhelekileyo, ngokukodwa kwimimiselo yokuqala xa inyama ifakwe emanzini afudumele ngokoqobo kwifriji.
Ixesha lokungcolisa: ukususela kwi-15-20 imizuzu ukuya kwiyure, kuxhomekeke kubukhulu benkqutyana yenyama.
Izinzuzo zendlela: kulungile, ukuba akukho microwave.
Iingxaki: ayifaki ukungahambisani nomgca ongaphakathi, kufuna ukubeka iliso rhoqo kunye nokutshintsha kwamanzi.
Isidlo esilungisiweyo siza kulahlekelwa yinto ethile, kwaye ukususela kwisantya siza kuba "esidliwayo."
Ndingayifaka njani into ngokufanelekileyo?
Kulungile - kuphuza. Ukukhutshwa ngokufanelekileyo kwenyama kukhawuleza, kwaye ukuphazamiseka kufuneka kuphuze. Kule meko, inyama ayiyi kulahlekelwa yintyatyambo yayo kwaye igcine ijusi. Ukuze unqamle inyama ngokuchanekileyo, kufuneka uguqulwe kwifrijini ukuya kwisiqandisisi (kungekho imeko kwindawo efudumeleyo, mhlawumbi kuya kuhamba kakubi).
Isikhathi sokusilela: iiyure eziyi-8 ukuya kwi-12 okanye ngaphezulu (kuxhomekeke kubukhulu bomzimba).
Iingxaki: indlela encinci.
Iiplathi: inyama iya kuhlala i-juicy kwaye ayiyi kulahlekelwa yintle.
Ngokufanayo, inyama enqabileyo. Nangona kunjalo, ukuba ufuna ukuyikrazula kwimodi engxamisekileyo, ke le ndlela ayiyi kusebenza kuwe.
Indlela yokukrazula inyama ngokugqithisileyo?
Ngokukhawuleza ukujamelana nomzimba ogqithisiweyo kuya kunceda i-microwave (ityathwa njengengcezu yenyama, ixesha kuphela lidinga ngaphantsi) okanye ibhedi yamanzi. Akukho nanye inyama enonkcenkceshelo ifakwa ngqo ngqo emanzini: iyanqabana ize iguquke ibe yinto engenakulungiswa.
Ukutya okunesibhakabhaka esingenasiphelo kwindawo yokuhlambela ngamanzi, kufakwa kwisikhwama sekheram, kwaye isitya ngokwawo sifakwa ngamanzi abilayo. Ukugxotha ngexesha elifanayo kufuneka uguqulwe rhoqo, kwaye xa lithe qhakazile ngokwaneleyo - ukuphazamisa ukuhlanjululwa kwasemgangathweni.