Ubusi kwi-combs buhle.

Inyoko iyamnandi ukunambitha kwaye iluncedo emzimbeni. Kodwa kuninzi olumnandi kwaye luncedo ngunyosi. Izinzuzo zobusi kwi-honeycomb ziye zaziwa kusukela iintsuku zaseYiputa zasendulo. Kwakubonwa njengenzuzo kubo ukuba bathengise, kwakuyisipho esihle kunye neqabane elinyanzelo lokuyeka okanye ukuhlawula.

Inyosi ngaphakathi kwinqununu yamanzi i-honeycomb, nangona kunjalo, kwimozulu eyomileyo ingakwazi ukudibanisa kancane. Iphunga nelinambitha yobusi bumnandi lugqitywa yizo zityalo apho iinyosi ziqoqa impova kunye nectar. Umbala weengxowa zezinyosi zixhomekeke kwimozulu kunye nohlobo lwezinyosi kunye nemigangatho ukusuka kwillow elula kuze kube mnyama.

Kuze kubekho ubusi bususwe kwi-honeycomb, luyinyumba kwaye luyagcina ingqongqo yonke i-enzymes kunye nezondlo. Olu hlobo lobusi, ngokungafani nokuqhelekileyo, alukwazi ukuba lukhuni, lwenziwa kwenye into, luxutywe nento ethile. Ngako oko, oloozinyoba luya kwenzeka nayiphi na imeko kuphela. Ukongezelela ubusi ngokwalo, le mveliso iqulethe izithako ezinjengePerga, Wax, iZebrus (iifestile zeseli), iPolpol kunye ne-pollen. Zonke ezi zixhobo zixabisekileyo kwaye ziyinzuzo kumzimba, ngoko u-honey kwi-honeycomb bubuncwane bokwenene kwimpilo yethu.

Indlela yokusebenzisa ubusi kwi-honeycombs?

Abafuyi bezinyosi basusa ama-honeycombs kwi-hive bawanqande zibe ziqhekeza ezifanayo. Iingxenye ezinjalo zingadliwa ngunyosi, zibetha ngesonka somnyama. Ukuba akukho mnqweno wokutya ama-honeycombs, ngoko unokuhlafuna ngokusondeza ubusi kubo, uze uchithe. Kwimeko nayiphi na into, kubuninzi bobuhle buninzi obuhle.

Iimpawu ezifanelekileyo zobusi kwi-honeycombs

  1. Ukukhangela i-wax kukunceda ukususa ukuvuvukala komlomo we-mucosa, uphilisa amanxeba, kuqinisa i-gum kunye ne-tooth koqweqwe.
  2. I-Wax isusa i-plaque, ivula amazinyo.
  3. Ubusi buqinisa amandla omzimba omzimba.
  4. Uju luzalisa umzimba ngamavithamini B no-C, i-fructose kunye ne-glucose, i-phytoncides, i-enzymes, i-albuminoids, i-acidi e-organic, i-folic acid, i-protein kunye nama-amino acids.
  5. Ukusetyenziswa ngokuchanekileyo ngobusi kunceda ekuphuculeni umsebenzi wegciwane lesisu.
  6. Ubusi be-cellulite bunophilisa, bhaktericidal, untiviral, anti-inflammatory, antitifungal and analgesic properties.
  7. I-pollen yenyuchi inefuthe lokuvuselela emzimbeni.
  8. Ixabiso lolo busuku lukho kwinto yokuba inepropathi yomsakazo kunye ne-anti-leukemia.
  9. Inyosi yamathambo isebenza kwizifo zendlela yokuphefumula. Ukuhlafuna loo mveliso kususa umfutho emqaleni, ukukhukhumeza, ukukhulula iimpawu zokubanda, kukhulula ukudibanisa kwamanzi.
  10. Ubusi kwi-honeycomb kunye ne-perga inika umzimba yonke into elandelwayo ekhoyo egazini.
  11. Le mveliso iluncedo ukuyisebenzisa, inqwenela ukuqeda intloko kunye nokungazinzi, ukuphucula ukusebenza kakuhle.

Ubusi kwiindawo ezinobuncwane

Inyosi inokukunceda kwimiba ebalulekileyo njengokunciphisa umzimba. Nangona kunjalo, sithetha nje ngohlobo lwama-honey honeybb, kuba kuphela kule meko kuqinisekiswe umgangatho wemvelo yemveliso. Uncedo lobusi ukulahla ubunzima obuninzi kukuba kunesiphumo se-diuretic and choleretic. Ibhili icokola ngokufanelekileyo imifuno, ikhuphe iikhilogram ezingadingekile.

Umsebenzi we-biological of honey honey uyanceda ukuphucula ukugaya kunye ne-metabolism, encedisa ukunciphisa umzimba. Umxholo wekhalori wezinyosi kwi-honeycombs ngumlinganiselo we-327 kcal nge-100 g. Leyo yinto efanayo nekharori njengobisi obisiweyo, isonka seengqolowa, imvana. Kodwa lo mxholo wekhalori akufanele ukwesabise, kuba sidla ubusi ngobuncinane, kunye neekhalori kwi-honey zibhekisela kwi-glucose, kwaye kungekhona kwiswekile ecocekileyo equkethe iikhalori ezingenanto. Umzekelo, 1 tbsp. Ubusi buqukethe i-kcal 56 kunye nezinto ezininzi ezincedo.

Ngoko iipononfuls ezininzi zobusi ngosuku ngeke zonakalise nje kuphela, kodwa ziya kuba lukhuselo olufanelekileyo lwezifo ezahlukahlukeneyo.