Akukho nto yokuthetha malunga neenzuzo zendalo - wonke umntu uyazi. Ngoko ke, siya kuhamba ngokukhawuleza kwinqanaba leendlela zokukhulisa anyanisi ukusuka kwimbewu ngokuzimela, ukwenzela ukuba sifumane imifino entsha kwaye iluncedo kumyezo wethu.
IThekhnoloji yokukhulisa anyanisi ukusuka kwimbewu
Ukuze ufumane uvuno oluhle noluninzi lwe-anyanisi lomgangatho ophezulu, kucetyiswa ukuba ukhule izithombo kwiimbewu. Qala imbewu ye-onion imbewu yeenyanga ezimbini, phambi kohlobo lokutyala lokutsalwa kweso sityalo emhlabeni. Ngaphambi kokuqala ukutyala kwembewu, kubalulekile ukuba uzilungiselele, ukufeza iinkqubo ezilula eziza kukhusela imbewu kwiifungal fungal.
- Gcoba imbewu kwiingubo kwaye uphonsa le nhla emanzini imizuzu eyi-15, ubushushu obufanele bube malunga no-50 ° C.
- Emva kokuhlambela ngeminithi eyi-15 ngokukhawuleza ushiye isikhwama sembewu emanzini abandayo.
- Emva kwithuba elithile, tshintsha imbewu ibe ngamanzi afudumele kwindawo yokushisa, apho kufuneka ilale enye iiyure ezingama-24.
- Emva kwezi iiyure ezingama-24, amanzi kufuneka apheliswe, kwaye imbewu ihlanganiswe ngendwangu ebomvu kwaye yashiya enye intsuku ezimbini, ihlala ihlala ihlala yomswakama.
Ukulungiselela umhlaba
Umhlaba wokutshala izithombo ze-anyanisi ezivela kwimbewu kuyimfuneko ukukhululeka kunye nokunyusa. Njengamaxesha onke, unokuthenga ngokukulungele, okanye uzilungiselele ngokwakho, ukuxuba umhlaba 1 kumyezo we-1 kunye ne-humus. Ibhakethi elilodwa lomgangatho welo lizwe kufuneka longezwe nge-30 g superphosphate , 15 g urea , i-15 gram ye-potassium chloride kunye nekomityi ye-ash ash.
Xa umhlaba kunye nembewu ikulungele, ungaqala ukutyala. Umhlaba uzele iibhokisi kunye neer groves 1 cm ejulile yenziwe kuyo. Imbewu ye-anyanisi ityalwe kule mihlaba. Zama ukugcina umgama we-0.5 cm phakathi kweengqolowa. Xa ukutshala kuqedile, umhlaba kufuneka uhlanjwe usebenzisa i-bulletizer okanye i-strainer. Ukuze imbewu ihlume ngokukhawuleza, kufuneka ikhutshwe ngefilimu ebonakalayo kwaye ifake kwindawo emnyama.
Ukutyala kwee-anyanisi ezikhulile ukusuka kwimbewu
Xa kuhluma iintlobo ezivela kwimbewu, amaqabunga ama-3-4 ubude aya kuvela, lixesha lokutshintsha kwindawo evulekile. I-anyanisi inqabile kakhulu kwiqhwa, ngoko inkqubo yokuhlawulela ingaqhutyelwa ekupheleni kuka-Epreli.
Ngaphambi kokutyala, izityalo ze-anyanisi mazicwangciswe kakuhle kwaye zicutshungulwe. Qalisa iingcambu ebhokisini leengxoxo zedongwe, kwaye usike amaqabunga amakhulu kunama-15 cm ngeesisi nge 1/3. Izityalo zityalo zifuna kumgama we-7-10 cm phakathi kwamahlumela. Umgama phakathi kwemigca i-18-20 cm.
Ngoku okufutshane malunga nokuthambisa. Ukuba umhlaba onotya u-anyanisi omncinci owomileyo, uze uwuthulule kakuhle. Ukubalwa malunga neekitha ezili-10 ngeesityalo ezingama-30. Emva kwenkqubo yamanzi, faka izityalo kwimimandla engaphambili elungiselelwe kwaye ucinezele iingcambu ngomnwe wakho kwiindonga zecala. Ukutyala inyanjana encane 1 cm ezulu kunokuba wayekhulile kwiibhokisi ngaphambili. Ukuba awuyikugcina le nto, u-anyanisi uya kuhlala ephuhliswayo. Ekugqibeleni, gcwalisa ama-grooves kunye ne-anyanisi kunye nomhlaba kwaye uhambelane nomhlaba ojikelezileyo.
Amagama ambalwa malunga nokunyamekela
Ukufumana isivuno esihle se-anyanisi akwanele ukuba sikhulise izithombo ngokuchanekileyo, kufuneka kwakhona sinyamekele. Nantsi imigaqo ebalulekileyo ekufuneka ilandelwe.
- Izityalo ezincinci kufuneka zityilwe rhoqo - oku kuya kubavumela ukuba bahlawule ngokukhawuleza nangcono.
- Kubalulekile ukulwa nokhula rhoqo. Ngelo xesha, musa ukulibala ukukhulula umhlaba ojikeleze.
- Ngexesha eliqhelekileyo, i-anyanisi kufuneka ifutywe ngamachumbo, aqaliswa phakathi kwimiqolo, aze afefe umhlaba.
- Ephakathi koJuni, i-anyanisi mayiyeke ukukhula. Ukuba oku kungenzeki, koko kuyimfuneko ukusika iingcambu ze-anyanisi ngokwakho ngefosholo.
Yiyo yonke ingqiqo yokunyuka anyanisi ukusuka kwimbewu. Siyathemba ukuba le hlotyana apho kuya kuba yinto yakho yokutsala kwitafile yakho.