Kwimenyu yemikhosi kufuneka ngokuqinisekileyo ibe ne-snacks, eyenza uyihlobise itafile ize ikunike ubuchule kunye nokuqala. Ziyakwazi ukuba ziintlobo zee saladi ezithambileyo, izitya kunye necucu, i- canapé kunye nezinye izinto. Ukumangalisa kakhulu kuncedisa kwakhona i-tartlets yeefestile yokuzonwabisa. Kuzo siya kumisa namhlanje ngokubanzi kwaye sikuxelele indlela yokulungiselela isiseko sokutya okumangalisayo, kwaye unika neenketho ezininzi zokuzalisa.
I-recipe yokuvavanya i-tartlets kwitheyibhi yokuzonwabisa
Izithako:
- umgubo wengqolowa - 170 g;
- iqanda elilodwa leqanda;
- amanzi ahluziweyo - 30 ml;
- I-Butter - 110 g;
- i-pinch.
Ukulungiselela
Ukuze silungise inhlama, sifaka umgubo wengqolowa kwisitya, ungeze ityuwa, i-yolk yeqanda, ibhotela elityebileyo, amanzi, udibanise yonke into ngokucophelela uze ufake efrijini imizuzu engamashumi amathathu.
Sifaka inhlama ecolile ephahleni elingaphantsi komgubo kwaye siwutyelele kumgca omncinci malunga neekhilomitha ezimbini ukuya kweethathu. Emva koko fake iartart tartlets kwietartlets etafileni, zimboze ngefowuni edibeneyo, zigubungele nge-pin pin, zifake kancane, uze unqande i-tartlets, ekufuneka iphoswe kuphela kummandla we-molds. Emva koko, uthele kwiimbotyi ezimbalwa, iiperesi okanye ezinye iigrafu, ukuze inhlama ingavuki ngexesha lokubhaka kwaye igcine ifom, kwaye iqinisekise ukuba iifumba ezizalisiweyo zivutha kwi-oven e-degrees ezingama-200. Sigcina imisebenzi kwilo bushushu lokushisa malunga nemizuzu elineshumi elinesihlanu ukuya kumashumi amabini okanye ukuya kwinqanaba elifunayo.
Siphululela ama-groats kwiibumba, sichitha i-tartlets ekulungele, sizipholise kwaye siyakwazi ukuyihlobisa i-snack.
Kwaye ngoku ncinane malunga nento ongayigcwalisa ngayo i-tartlets kwitheyibhi yokutya.
Ama-tartlets eholide kunye neentshizi ezincibilikileyo kunye neentlanzi ebomvu
Izithako:
- ii-tartlets - 8-10;
- iintlanzi ezibomvu (iifolthi) - 145 g;
- ushizi owenziwe - 145 g;
- amaqanda - iziqhekeza ezine;
- imifuno emitsha yedill - ukunambitha;
- i-mayonnaise - ukunambitha.
Ukulungiselela
Makhe senze i-tartlets isebenzisa iresiphi ephakanyisiwe ngasentla, okanye siya kuthatha iiflegi ezilungiselelwe. Amaqanda ubilise imizuzu elineshumi, kwaye uhlambulule, kwaye uhlabe i-squirrel kuphela kwi-grater. Hlanganisa ubuninzi beprotheni kunye neshizi ecibilikiweyo, faka i-dill encinci ye-dill, i-mayonnaise encinci, uxube kwaye usetyenzise umxube obangelwayo kwii-tartlets. Ukusuka ngentla, faka ngokufanelekileyo intonga yeentlanzi ebomvu, uyihlobe nge-sprig yelitha, yifake kwisitya kwaye usebenze.
I-Snack kwi-tartlets kwitheyibhi yokutya kunye ne-shrimps
Izithako:
- ii-tartlets - 8-10;
- i-shrimps ihlanjululwe - 475 g;
- ketchup - 50 g;
- i-mayonnaise - 50 g;
- ipeysi yepinki;
- i saladi;
- ityuwa - ukunambitha;
- ioyile yemifuno.
Ukulungiselela
I-Shrimp ithulule amanzi athile abilayo, shiya ngomzuzu omnye, uze udibanise, unike umxube ococekileyo uze uphole phantsi. Ngoku bazalise ngomxube we ketchup kunye ne-mayonnaise kunye nokuxuba. I-bottom of the tartlets ihlanganiswe ngamagqabi e-lettuce, sinyanzelisa i-shrimps, siyihobise ngeepeysi ye-pinpe phezulu, sibeka isikhephe kwisitya kwaye sinokukhonza.
I-Recipe yama-tartlet eneenkcukacha zebhondi kwi-table yeholide
Izithako:
- ii-tartlets - 8-10;
- ikhodi yesibindi - 75 g;
- ushizi nzima - 55 g;
- amaqanda abilisiwe - iziqwenga 2;
- i-mayonnaise - 50 g;
- Iintsiba ze-anyanisi eluhlaza.
Ukulungiselela
I-cheese enzima kunye namaqanda abamhlophe bayadluliselwa kwi-grater ecocekileyo, exutywe kunye nesibindi se-cod, egqoke nge-mayonnaise kwaye ezaliswe umxube we-tartlets. Phezulu kunye nokufafaza kwe-snack ne-yolk yolanga, ubeke kwisitya kunye ne-pritrushivaem enqabileyo eneentsiba ze-anyanisi eluhlaza.