Umquba weepakeki emanzini

Amacengeki aseRussia, adunyiswa ngabalandeli baseSlavic ukutya, badla ngokupheka emanzini. Le ndlela yokupheka yayidibene nokugcinwa kweentsuku zokuzila , kunye nefa elibi, elingenakukwazi ukufumana i-milk ration. Amaxesha ashintshile, kwaye iresiphi ifumene ukuthandwa okungaqhelekanga kunye novelwano. Inhlama yepakeki emanzini iyaxoxwa kwaye ngendlela yaseYurophu - kunye ne-soda okanye amanzi adibeneyo, kwaye ngendlela endala - usebenzisa i- custard batter elula .

Inhlama elula yeepakake kwi-recipe yamanzi

Ngaphambi kokuba wenze inhlama yepakeki emanzini, qiniseka ukuba uhlambe umgubo ukuze uphumelele. Dlulela kwioli yeemifino ukuze ugweme ukubambelela i-pancakes encinci kwiindawo zokutya ezitya. Xa ukhupha i-soda, sebenzisa isitya esisodwa ukuze uqinisekise ukuba iinqununu ze-soda zingangeni kwinhlama.

Izithako:

• umgubo - 310 g;
• amanzi 940 ml;
• iqanda - iingcezu ezine;
• ioli yohlaza - 45 ml;
• i-soda - 5 g;
• iviniga - 10 ml.

Ukulungiselela

1. Hlanganisa amanzi kunye namaqanda, faka i-soda, wayicima ngaphambili ngeviniga, kunye neoli yezolimo.
2. Betha kunye nomxube, emva koko uvelise umgubo, ngaphandle kokuyeka ukusebenzela umxube kunye ne-corollas.
3. Yeka inhlama ibhalele ikota ngeyure uze uqhube i-pancake kwi-pan yokucima.

Umgubo wokugqithiselwa ngamapakeki emanzini

Inhlama yepakeki emanzini, abilisiwe ngamanzi abilayo, yenza ama-pancake amancinci kwaye adibeneyo, azinzileyo kwaye alungele ukunyumba.

Izithako:

• amanzi (amanzi abilayo) - 500 ml;
• umgubo - 370 g;
• inkukhu yenkukhu - iziqhekeza ezi-3;
• ioli yohlaza - 55 ml;
• i-pinch yesoda.

Ukulungiselela

1. Ukubetha amaqanda ngomxube kude kube lula.
2. Phala kwi-foam yeqanda 250 ml yamanzi abilayo, ngelixa uqhubeka ushaya.
3. Hlanganisa umgubo kunye namaqanda uze udibanise.
4. Dissolve i-soda kwi-250 ml yamanzi abilayo uze uthele entlahleni. Yifake inhlama uze ushiye ukuma kwikota yeyure ngaphambi kokuba uqale ukucima.

Umquba weencake ngobisi kunye namanzi

Ubisi, buhlanjululwe ngamanzi, buya kwandisa i-pancakes ye juiciness kunye ne-softness, kwaye iya kusindisa ekumiseni okukhawulezayo.

Izithako:

• ubisi - 310 ml;
• amanzi - 340 ml;
• umgubo - 490 g;
• ushukela - 15 g;
• i-soda - 5 g;
• iviniga-5 ml;
• ioli yohlaza - 55 ml;
• inkukhu yenkukhu - 1 pc.

Ukulungiselela

1. Kwisitya, uthele umgubo ohlanjulweyo, utshise iqanda, wongeze ishukela.
2. Ubisi buhlanjululwa ngamanzi kwaye ugalele umgubo. Hlanganisa kakuhle ne-whisk.
3. Kwi-pancake mass, uthele kwisisombululo se-hydrated soda kunye neoli yemifuno.
4. Gcoba inhlama kakuhle kwaye uqale ukubhaka kwangoko.

Umquba weepakeki emanzini ngaphandle kwamaqanda

I-recipe emangalisayo yeepancake ezinomzimba kunye nezona zincinci zezithako ezifanelekileyo, ezifanelekileyo kubantu abanesifo sengqondo kunye nabasimili bezityalo, kunye nomxholo omncinci wekharikhi uya kukukholisa abantu ukujonga ubunzima.

Izithako:

• amanzi amaminerali - 450 ml;
• umgubo - 200 g;
• ioli yemifino - 70 ml;
• i-soda - 5 g;
• iviniga - 8 ml;
• ushukela - 20 g.

Ukulungiselela

1. Thetha isahlulo somgangatho wamanzi amaminerali kwiitanki zenhlama.
2. Yongeza ushukela, i-soda, ioli kunye nemifuno emanzini.
3. Hlanganisa ngokupheleleyo zonke izithako ukuphelisa izibilini.
4. Ngokukhawuleza uthele amanzi aseleyo ibe yinhlama, gubungela ubunzima, uguze ithawula kwaye ugxininise iyure.
5. Umhla wokudla, udibanisa ukuzalisa nge-oxygen.
6. Gubungela i-pan yocingo kunye neoli yohlaza.
7. Phala inhlama kunye nemali efunekayo uze uthele phakathi kwiphaka yefry, usasaze inhlama ngokufaka izitya ngeendlela ezahlukeneyo.
8. Fry i-pancakes imizuzu emibini kwicala ngalinye.