Iimveliso zineendawo ezininzi ezinobuncedo kwaye zisetyenziswa ngokubanzi ekuphekeni. Makhe sihlolisise kunye nawe zokupheka ezinye izitya kunye neewayini.
I-Recipe ye-rice porridge eneewayini ezinomileyo
Izithako:
- irayisi - 1,5 izinto;
- ushukela - 2 tbsp. iipuni;
- amanzi - 3 izinto;
- ubisi - izinto ezi-2,5;
- iivuno - 100 g;
- I-Butter - 2 tbsp. iipuni.
Ukulungiselela
Epenini sibeka irayisi, sizalise ngamanzi kwaye sipheke ngokushisa okuphantsi, uvuselele kude kube yilapho i-liquid ishicilelwe ngokupheleleyo yi-croup. Emva koko uthele ngeglasi yobisi, uthele iswekile uze ungeze amazambiringa . Songeza zonke iibisi eziseleyo size sipheke size silungele de kube irayisi ithande. Kwipilisi yerayisi edibeneyo yongeza ioli kwaye udibanise kakuhle.
I-Recipe yekiki kunye neerinki
Izithako:
- izinto ezivuna - 2;
- umgubo - 3,5;
- ushukela-2 izinto;
- I-Butter - 220 g;
- Iqanda - 3 iziqwenga;
- isinamoni - 1,5 tsp.
- i powder yokubhaka - 1 ithisipuni;
- ukutya kwesoda - 1 ithisipuni;
- i-nutmeg - pinch.
Ukulungiselela
Yichitha ibhotela ngeswekile uze ungeze amaqanda. Hlanganisa ngokwahlukileyo zonke izithako ezomileyo uze uthele amaqanda. Ama-Raisins agxobhoza ama-5 imizuzu ngamanzi abilayo, omisiwe aze aphonswe kwintlama, evuselela. Emva koko, siba iibhola ezincinci kwaye sizisasaza ngesikhumba. Bhaka ii-biscuits kwi-180 degrees imizuzu eyi-10.
I-recipe ye-buns kunye neerinki
Izithako:
- ubisi - 250 ml;
- ibhotela - 150 g;
- imvubelo eyomileyo - 10 g;
- iqanda - 1 iqhekeza;
- vanillin - 10 g;
- ushukela-5 tbsp. iipuni;
- iivuno - 100 g;
- umgubo - 500 g.
Ukulungiselela
Ubisi olufudumeleyo lutyhula imvubelo eyomileyo ngeswekile uze ufake i-spoon imizuzu eyi-15 kwindawo efudumeleyo. I-bhotela ye-Cream iyancibilika kwisitya kwaye yenze ipholile. Hlanganisa ngokukhethekileyo iqanda nge-vanillin, uthele umxube kumxube wobisi, wongeza iqanda uze uthele ioli epholile. Konke udibanise ngokucophelela, ngokukhawuleza wongeze umgubo uze udibanise inhlama elula Siyigubungela ngefilimu kwaye siyifake iiyure ezingama-2 kwindawo efudumeleyo.
Kwaye ngoku sihlamba size sisitye kuze kube yilapho iinqabileyo. Phakamisa inhlama kakuhle, siyixube size sidibanise iimayini ezilungiselelwe. Emva koko, kwiphepha lokubhaka elityulelwe ioli, ubeka iifake zehlama, ugubungele ithawula uze uzibeke kwindawo yokufudumala. Bese ubhake i-buns kwisitini esiphezulu esiphezulu malunga nemizuzu eyi-15-20.
I-Cottage cheese recipe kunye neerinki
Izithako:
- I-cottage cheese - 1 kg;
- iidiliya - 200 g;
- ii-apula - iziqwenga ezimbini;
- umgubo - 200 g;
- ushukela - 200 g;
- vanillin;
- iqanda - iingcezu ezine;
- umgubo wokutya.
Ukulungiselela
I-Cottage shies ukhula noshukela kunye ne-vanillin, yongeza amaqanda uze udibanise kakuhle. Emva koko uthele umgubo uze ulethe inhlama ukuze uhambelane. Iiplone kunye neerinki zihlanjululwa, zicutshungulwa kwaye zicatshulwa iziqhamo ezincinane. Ngokuthe ngcembe sifaka iiapulo kunye neevini ezomileyo kwintlama, senza iibhola ezincinci ngezandla zethu, zibafake ngomgubo uze uzifake kwioli ukusuka kumacala omabini ukuya kwintsimbi.