I-cookies kunye ne-jam , ubusi okanye ubisi oluncibilikiweyo sele seluncinane? Emva koko makhe silungiselele kunye nawe amaqebelengwane e-pastry ngokweendlela zokupheka ezichazwe ngezantsi.
Ikhekhe le-sausage eyenziwe ngekiki
Izithako:
- ukhilimu 10% - 6 tbsp. iipuni;
- ikhukhi - 400 g;
- ushukela omdaka - 150 g;
- i-cocoa powder-2 tbsp. iipuni;
- ubisi ushokoleti - 50 g.
Ukulungiselela
Ngoko ke, iibisiki zichotshozwe nge-blender zibe yincinci encinane. Kwisitya, xuba i-tshocolate incibilike kwi-microwave, i-cocoa powder, ushukela uze uthule kwi-ukhilimu. Sifaka yonke into yokuhlambela ngamanzi kwaye siyibuyisele kwimilenze. Emva koko ususe ubunzima besityikityi uze ushiye ukupholisa.
Kwaye ngeli xesha, nqunyulwa kwiincinci ezincinci zebriki uze udibanise kunye ne-cooled cooled mix. Sidibanisa yonke into ngokufanelekileyo size senze isobho elibusayo. Siyifaka kwi-foil kwaye siyifake efrijini malunga neeyure ezingama-3. Emva koko, thatha i-dessert, uthathe iinqununu uze uyisebenzise njengendlela yokuphatha!
Ikhekhe kwi-cottage cheese kunye nekiki
Izithako:
- iikhukhi zesimo sesikwere - ama-10 maqhinga.;
- i-cottage cheese - 250 g;
- ukhilimu omuncu - 100 ml;
- vanillin;
- i-gelatin - 2 tsp.
Ukulungiselela
I-Gelatin ithululelwa kwisitya, ithululela kuqala ngamanzi abandayo, ize ishushu ize idutywe ngokupheleleyo kumlilo obuthathaka okanye kwi-microwave. Ngoku ugaye i- cottage cheese ngokwahlukileyo, ubeke ukhilimu omuncu, uthele i-vanilla ukuze uyityebele uze uthule i-gelatin echithwe. Yenza yonke into ngomxube kude kube lula kwaye ubeke eceleni.
Emva koko sibeka isiqingatha se-biscuits kwisitya esicacileyo kwaye sivale nganye nge-curd cream. Ukusuka ngasentla beka i cookies kunye nokufafaza i-dessert nge-tsholeti egayiweyo. Emva koko sibeka unyango ngeeyure eziliqela kwisiqandisini ukuze siqhwale, ngoko sikhonza!
Amaqebelengwane angamapayi ngaphandle kokubhaka
Izithako:
- Ikhukhi ezifutshane-700 g;
- Ubisi olunamanzi - 1 intsimbi;
- amantonga;
- ibhotela - 150 g;
- i-cocoa-3 tbsp. iipuni;
- iwayini - 1 ithisipuni;
- vanillin;
- ushukela ophucukileyo.
Ukulungiselela
Ukwenza ikhekhe le-pastry kuma-biscuits kunye nobisi olunamanzi, unyibilikise ibhotela emlilweni obuthathaka kwaye udibanise nobisi olunamanzi. I-cookies kunye ne-walnuts ziphantsi komhlaba kunye ne-blender zibe ngumbumba kwaye zixutywe ne-vanillin, iwayini, i-cocoa kunye nobisi olunomlilo. Sidibanisa ubunzima obunzima ngaphandle kweemivumba kwaye sisuse ihafu yesure kwifriji. Ukususela kumsila ocolile, senza iiblinders ezixubileyo kwaye sizenzele ushukela, i-cocoa okanye i-coconut shavings.