I-Grog iyisiNgesi esasasazwa ngokubanzi emhlabeni wonke, eyenziwe ngotayi ekhuni, i-rum kunye noshukela ngokudibanisa kweziqholo kunye neziqholo. Kwaye siya kuqwalasela namhlanje indlela yokulungisa i-grog ngewayini kwaye uhlale ufudumele ebusika ebusika.
I-Recipe yegrog ngewayini
Izithako:
- iwayini elibomvu - 1 into;
- isiraphu ebomvu - 1 into;
- Utywala lwe-Raspberry - 200 ml;
- ibomvu ebomvu - 0.5;
- umhlaba wesinamon - i-pinch;
- i-clove - 1 pc.;
- i-peppermint eyomileyo - i-pinch;
- i-vanilla yeshukela-1 ithispoon.
Ukulungiselela
Ngoko, thabatha umncinci omncinci, uthele kuwo isiraphu ye-raspberry kunye newayini ebomvu ye-port. Emva koko uthele i-vanilla ishukela, yongeza i-sinamoni yomhlaba, i-clove uze uphonse ingcezu yomquba omisiwe. Yonke ingqungquthela, faka umxube obangelwayo emlilweni obuthathaka uze ufike emathunjini.
Emva koko ususe i-ladle kwisitya, unike isiselo ukuphuza imizuzu eyi-15 uze upholise kancane. Emva koko, nyanzela umxube ngomxube, uthele i-raspberry yotywala kunye newayini ebomvu elomileyo. Phinda udibanise kakuhle okuqukethwe kunye nokuthulula i-grog phezu kweebhande eziphezulu zeglasi. Ekhonza etafileni, ehlotshiswe ngeesahlulo zemon okanye i-orange.
Iresiphi yeGrog yewayini
Izithako:
- idayibhile iwayini emhlophe - 500 ml;
- ushukela ogqithisiweyo-2 tbsp. iipuni;
- i-tea eqinile - 250 ml;
- ijusi lemon - 1 tbsp. isipuni;
- ijusi ye-orange - 1 tbsp. isipuni;
- cognac - 50 ml.
Ukulungiselela
Ngoko, sidibanisa ibhotile yetafile iwayini elimhlophe kunye noshukela, galela ingilazi yetiyi epholileyo kwaye ubeke itanki ngomlilo obuthathaka. Ukutshisa umxube obangelwayo ukuya kuma-degrees angama-70, kwaye wongeza i-lemon kunye nejusi le-orange . Ekugqibeleni, siphalaza ingilazi yecognac, sifudumeze siphuze siphuze kwaye sikhonze i-grog ishushu.
Grog ngewayini emhlophe
Izithako:
- amanzi abilisiwe - 0,5 izinto;
- ushukela - 60 g;
- i-lemon peel - ukunambitha;
- iwayini elimhlophe idayibhile - 500 ml.
Ukulungiselela
Kwi-jug, uthele amanzi atshisayo, uthele iswekile, ubeke iincwadana ezimbalwa zesikhumba se-lemon uze ulethe umxube ekubiliseni. Emva kwemizuzu engama-15-20 sisusa isiselo kwisiphulo, sitsho, sicofa nge-strainer kwaye uxube kunye netafile egazini emhlophe ifudumele kuma-degrees angama-70.
Grog "Aromatic" ngewayini elibomvu
Izithako:
- isinti - 1 ithisipuni;
- i-thyme - 2 tbsp. iipuni;
- amanzi - 1.5;
- ijusi ye-cranberry - 1 into;
- iwayini elibomvu elomileyo - 400 ml;
- iintonga ze-sinamoni - ukufakela.
Ukulungiselela
I-peppermint kunye ne-thyme ithulule iglasi yamanzi abilayo kwaye ushiye imizuzu engama-20 ukuba ugxininise. Emva koko umgca we-infusion oyiphumela, uthele epanini, yongeza iglasi yelisi ye-cranberry ebomvu kwaye ufake umxube ngomlilo obuthathaka. Ukucwilisa isiselo ukuya kuma-degrees angama-60, ukususa kwi-plate, yongeza iwayini ebomvu, udibanise uphinde uthele kwiiglasi ezide. Siyihobisa i-grog kunye neetinamonti iintonga kwaye sisebenzela isiselo kwitafile.