I-Cupcake kwi-kefir kwi-oven

I-Cupcake - ethandwa kakhulu kumazwe amaninzi e-Old and New World. Ngokuqhelekileyo iifomfini zenza ujikelezo olujikelezayo okanye oluxandekileyo, ngamanye amaxesha ngokuzaliswa okuhlukeneyo kunye nokuvumba kunye nezithako zokunambitheka. Okwangoku, ii-muffins zivame ukubhaka kwi-biscuit okanye kwimvubelo yesonka. Ngokwesiko baphekwa ngamaholide. Yona yile dilesi eqhelekileyo, ngokwayo, ngaphezu koko, usike ikhekhe kunye nesiqingatha, smear ikheke elingaphezulu ngekhilimu elithile, usasaze ikheke eliphezulu, ufefe kwaye uyihombise - indlela elula yokwakha ikhekhe elimnandi.

Ngoko, okanye ngenye indlela, sinokufunda ngokubhakabhaka ama-muffins amnandi kwi-yogurt e-oven, xelela ukuba unokupheka njani. Esikhundleni se-kefir, i- yoghurt yokuphuza i-unshuthi kunye ne- fat content engama-2.5% okanye ezinye iziphuzo zobisi ezinomso ezifanayo.

I-cupcake elula kwi-yogurt kunye neerinki kwi-oven-recipe

Izithako:

• umgubo wengqolowa - malunga neekomityi ezi-2 ezinezixhobo ezingama-250 ml;
• kefir - 1 iglasi;
• Inkukhu yenkukhu - ii-2 ii-pcs.;
• iidiliya - 50 g;
• i-rum okanye i-brandy isithelo-2 tbsp. iipuni;
• ushukela - 100 g;
• iqhekeza lebhotela.

Ukulungiselela

Kwisitya esisikiweyo emanzini abilayo imizuzu eyi-10, ke ucofe amanzi.

Yilungiselela i-oven. Kwisitya sidibanisa i-kefir kunye ne-fried flour, ushukela. Sifuthela kwiRum. Ngokwahlukileyo, shaya amaqanda nge mixer kwaye ungeze kwintlama. Ukwenza ikheke ibonakale ingaphezulu, kubhetele ngakumbi ukubetha ama-white kunye nama-yolk ngokwahlukileyo kunye noshukela. Hlanganisa iivumba ezomileyo kwixuba kwaye udibanise. Ukuba ukungahambisani kwenhlama, ngombono wakho, kufuneka kube yinto encinci, yilungise nge-cornstarch (akufanele iqhubeke ingapheliyo).

Lubricate ioli ngumbumba kwaye uzalise ngovavanyo lwe-3/4 ubuninzi (ngexesha lokubhaka ikhekhe "iya kukhula"). Thumela ifom yazaliswa ifom ehovini malunga nemizuzu engama-40 malunga. Qinisekisa ukuzimisela kwendebe ngeembonakalo kunye nephunga, kunye nokubhoboza umdlalo phakathi (kufuneka uhlale unomile). I-Cupcake inokufafazwa nge-sugar powder okanye i-sugar-fruit glaze . Sisebenzela ikhefu ngekhofi, i-cocoa okanye itiye.

I-cupcake elula kunye neengqayi kwi-kefir kwi-oven

Izithako:

• umgubo wengqolowa - malunga neekomityi ezi-2 ezinezixhobo ezingama-250 ml;
• i-multizerne okanye i-oat flakes-3 tbsp. iipuni;
• kefir - 200 ml;
• ukhilimu wobisi bemvelo - 50 ml;
• Inkukhu yenkukhu - ii-2 ii-pcs.;
• I-pulp ye-muscat yamathanga-100 g;
• i-lemon - i-1 piece;
• i-rum okanye i-brandy izithelo - 1 tbsp. isipuni;
• ushukela - 80 g;
• iqhekeza lebhotela.

Ukulungiselela

Ngaphambili (malunga neeyure ezingama-2) siwuthululela kwisitya se-flakes e-multi-cereal kunye nomxube we-yogurt kunye ne-cream, ukudibanisa kakuhle. Iiflegi kufuneka zikhule kakuhle.

Ngandlela-thile sifumana i juyi yamatope nge-pulp okanye ngaphandle kwe-pulp, okanye iifatata ezicotyiweyo. Ijusi inokufumaneka kwi-ithanga eluhlaza, kunye ne-puree-ukusuka ephekiweyo, ebhakawa okanye i-steamed imizuzu engama-20. Ukukunceda amajelo ekhishini lamanje.

Hlanganisa umgubo ococekileyo kunye ne-kefir-creamy massy kunye namaqabunga, kunye nenqwaba yamathambo, uthele kwi-rum kunye ijusi elincinane lemon (ngokuba iphunga kunye nenambatho). Amaqanda abamhlophe kunye nama-yolk ahlukaniswe omnye komnye kwaye ahluthwe ngokwahlukileyo kunye noshukela, aze adibaniswe kwintlama. Ukuba kuyimfuneko, hlengisa ubuninzi bentlama ngokufaka i-cornstarch. Lubricate ibhotela ngumbumba, kodwa kunokuba usasaze ngephepha elibhakabhaka. Gcwalisa ifom ngovavanyo kumlinganiselo ophezulu we-3/4 womthamo uze uyifake ehovini elungelelanisiweyo malunga nemizuzu engama-40 malunga. I-fruitcake ifanele ibe luncedo, kunye nokuthakazelisa ukutyekwa, kunye nekhenkco elibi.

Nokuba oku kudla okuncedo kunokulungele ukutya ekuseni.