I-Nacho zikhawuleza ziba ziintando zanoma yiyiphi inxaxheba ngenxa yobungqina be-sauce kwibini kubo. Kuthe malunga neasike ze-nachos kwaye kuya kuxutyushwa kule ndlela elandelayo.
I-sauce ye-cheese ye-nachos
Eyona nto ibonakalayo, ngokufanelekileyo, unokubiza i-sauce esekelwe kwi-cheese. Sekunjalo, ngubani onokuyinqabela inqatha ye-cheese, enokuthi inikwe i-mountain chips?
Izithako:
- ubisi - 230 ml;
- isitashi - 1 ithisipuni;
- ibhotela - 35 g;
- umgubo - 15 g;
- ishizi esisikiweyo - 105 g.
Ukulungiselela
Qala ngokwenza umxube womgubo kunye nebhotela ecibilikiweyo, eya kusebenza njengento enobunzima. Emva kokuqhaqha ibhotela, uthele umxube womgubo kunye nesitashi kuwo, xuba, ulinde isigamu somzuzu uze uchithe yonke into ngobisi obufudumele. Zama ukulahla iindawo eziphezulu. Xa i-sauce iqalisa ukubilisa kwaye ikhuphe, yityulela ishizi eluhlaza kwaye ushiye yonke into kwisitya uze idibanise ngokupheleleyo. Zama i-sauce, ukuba kunyanzelekile, yongeza i-cheese ukuze wenze ukunambitheka ngakumbi, okanye uthele ubisi ukuba i-sauce inkulu.
I-Sauce ye-chips nays - iresiphi
Ukuba ufuna ukuhlala kwindawo ekhethekileyo, qwa lasela le sauce enomdla, upheke ngesiseko se-chickpeas.
Izithako:
- i-chickpeas ebilisiwe - 275 g;
- tini 25 g;
- yogurt - 235 g;
- ijusi enye yemononi;
- igalikhi - amazinyo amane;
- i-paprika - 1 ithisipuni;
- i-cumin - 1 ithisipuni.
Ukulungiselela
Ngaphambi kokuba wenze i-sauce ye-nachos, gcoba i-garlic. Beka ii-litate ezifakwe kwi-multivark kunye ne-chickpeas, tahini kunye nezinye izithako eziluhlu. Hlanganisa zonke izithako ndawonye, ufikeleleke ngokulinganayo, ke usebenze nge-nachos chips, ii-potato chips okanye imifuno entsha.
I-Sauce for nacho kwikhaya-iresiphi
Esinye isondlo, kodwa i-sauce eyinyaniso enyanisekileyo yalungiselelwa ngesiseko seembotyi ezimnyama. Ngaphambi kokupheka, le mbotyi, njengawo nawuphi na, idla ngobusuku.
Izithako:
- Ubhontshisi obilisiwe - 320 g;
- Igarlic eyomileyo - ½ tsp;
- i-cumin - 2 iisupuni;
- ijusi ½ i-lime;
- i-pinch of chili.
Ukulungiselela
Beka ubhontshisi obilisiwe kwi-blender bowl. Beka i-garlic, i-cumin, i-cayenne pepper kunye ne-pinch efanelekileyo yetyuwa ecaleni kwayo. Phala i-juice yelisi, uze utyhoboze izithako kwisitya uze ube lula.