Ii-Muffins ezibunjiweyo - zokupheka ezilula

Ukudla okunjalo okubiweyo kuya kuba kukuthandayo, kokubili kwi-shalunis encinane, kunye nabazali babo. Ngoko ke, ukuba ngokukhawuleza ube nesiganeko esivuyisayo somthendeleko ovuyoleyo, sincoma esikhundleni sekhekhe ukubhaka ama-muffins ekubunjeni, usebenzisa enye yeendlela zethu zokulula zokulungiselela.

I-recipe elula ye-chocolate ze-muffins kwi-kefir kwi-molds

Izithako:

• kefir (2,5%) - 250 ml;
• iswekile - 150 g;
• Ishukela seVanilla - ipakethi ye-1;
• iqanda - 1 iqhekeza;
• umgubo wengqolowa - 230 g;
• ioli yelanga - 2 tbsp. iipuni;
• i-cocoa powder - 3 tbsp. iipuni;
• i-tsokolate emnyama - 80 g;
• i-baking soda - 0,5 tsp.

Ukulungiselela

Esi sitya, apho siza kuxolela inhlama yeefomfini, sitshulule ukufudumala ukuya kuma-degrees kefir engama-37 kwaye ungeze i-soda kuyo. Emva koko sifaka kwioli yelanga, i-inkukhu ekhutshukile, i-vanilla ishukela kunye nemali efunekayo yeswekile. Siyitshitha konke nge-blender enebhoyi "Corolla" ukuba ichithe kwi-kefir yeeshukela. Umgubo wempuphu kunye ne-cocoa powder bahlanganiswe kunye kunye ne-sieve kwisitya esinye. Hlanganisa zonke izithako uze ufumane inhlama, esiyifumana ngokukhawuleza ukusabalalisa kwii-spoon ze-1.5 kwiipups zephepha zokubhaka, ngaphambi kokusekwa kwiphepha elibanzi lokubhaka. Emva koko siwahlula ibhayilethi ngeesahluko kwaye sisasaze enye nganye kwi-muffin nganye, emva kokuvala enye inhlayiya ye-0.5 yepunile ye-chocolate. Siyabhaka ama-muffins ngama-degrees ka-185 ehovini malunga nesiqingatha seyure.

I-recipe elula ye-muffins kwi-moldy silicone

Izithako:

• umgubo wengqolowa - 240 g;
• ukhilimu omuncu (15%) - 180 g;
• ushukela ogqithisiweyo - 180 g;
• inkukhu yeqanda - i-1 piece;
• ioli yelanga - 4 tbsp. iipuni;
• i-cocoa emnyama - 3 tbsp. iipuni;
• iqulethi emhlophe - 80-100 g;
• I-baking soda - 2/3 tsp.
• ijusi ye-lemon - 2 tsp.

Ukulungiselela

I-ukhilimu omnandi ye-fat content inomxholo weshukela kunye neoli ye-sunflower kunye nenkukhu yenkukhu eyongeziweyo kubo. Kwiglasi siyaphalazela i-soda, songeza kuyo i-juice ephoyiweyo evela kwi-lemon, siyaxuba kwaye sihamba sonke kwisitya nge-ukhilimu omuncu. Emva koko, sihlunga ngomgubo omhlophe wengqolowa, nangemva kwecocoa emnyama. Kwimeko ehambelanayo, sebenzisa i-spoon enkulu ukuxuba izithako kwisitya. Inhlama efunyenwe ngale ndlela siyimisa kwi-2/3 kwi-moldy silicone. Emva komsebenzi, faka isiqhekeza secolethi emhlophe uze uvale i-1/3 yomdaka obomvu. Sithumela yonke into kwi-oven kwaye sibhaka iifomfini zethu kwiqondo lokushisa elingama-180 kwimizuzu engama-30-35.

I-recipe elula yokukha amanzi

Izithako:

• ibhotela - 140 g;
• umgubo wengqolowa - 220 g;
• I-fat cottage cheese ephantsi-i- pack 1 (200 g);
• ushukela - 120 g;
• vanillin - 0,5 tsp.
• iiqanda inkukhu - iziqhekeza ezi-3;
• Iqumba leqanda - i-1 piece;
• i-powder baking-2 tsp.

Ukulungiselela

Ibhotela etyunyiweyo kwindawo yokuhlambela ngamanzi idibaniswa kunye namaqanda akhukhulayo ahlukeneyo, i-vanilla eliqholiweyo kunye noshukela. Ngomncedisi womxubeki, shenxisa oku yonke indlela ukuya kwi-homogeneity. Emva koko ubeke ipakethi ye-fat-fat cottage cheese uze uyibhoxise ngomxube otyutywe ngepuni. Ephakamileyo kwesi sitya siphula phezulu iintlobo zomgubo wengqolowa, zifefe nge powder yokubhaka ukusuka phezulu kwaye uphinde uthathe i-spoon, edibaniswayo yonke indlela kude kube nokuhambelana kwentambo yomlambo. Ngoku le yile ioli ekhethiweyo (ukuba ayinayo i-silicone). Ukuze i-muffins eneentlobo eziphezulu zizalise iibumba ukuze i-edge yayo engaphezulu ihlale ikhululekile enye intsenti enye kwaye igcobe nge-yolk entsha yeqanda lomkhuhlane. Emva koko, sithumela yonke into e-oven ishushu ifike kwi-degrees ezingama-195 kwaye ubhake i-muffins e-curd ngemizuzu engama-25.

Iifomfini ezinjalo eziphekwe yizikhephe ezilula eziqhelekileyo ziya kubakho ukudibanisa kakuhle kwiholide yakho.