Iipancake zenziwe kwiindawo zamaqaba, njengesimboli seLanga. Namhlanje wonke umfazi wendlu ekhaya ubhaka i-pancakes yakhe kwintsapho kunye nabahlobo bakhe, kuba i-pancake e-sweet is a great choice for breakfast. Zingaba ziqhelekileyo, zinokuzaliswa, zi-sweet and nonweetened, i-pancake zigcinwa kwaye ziqhelekileyo, kwi-yogurt, ngobisi, emanzini. Siza kukuxelela indlela yokulungisa i- pancakes yokugcina i-kefir, iresiphi ilula kakhulu.
I-panard i-yogurt kwi-yogurt
Izithako:
- umgubo - iipuniwe ezi-2;
- kefir - 0,5 l;
- amaqanda - ii-2;
- ityuwa - 1/2 tsp;
- ushukela - 1 tsp.;
- amanzi abilayo - 1 into;
- soda - 1/2 tsp;
- i-oyile yemifino - 4 tbsp.
Ukulungiselela
Kwiiglasi okanye kwiinqanawa ezityebileyo siqokelela ndawonye izithako: i-kefir, amaqanda, ityuwa, ishukela (isixa sinye ngokwendlela yakho). Hlanganisa yonke into ngokucokisekileyo kunye nomxube kwaye uthule umxube obangelwa kwisikhwama. Sibeka isigubungelo emlilweni kunye nokutshisa i-billet inhlama ukuya kuma-degree angama-50 ukuya kuma-60 (khangela "ngeliso"). Umgubo kufuneka uhlanjwe ukuze ube yomoya, ugcwele umoya. Dlulela kumxube uze udibanise ngokufanelekileyo kunye nomxube, ukuze kungabikho izilwanyana ezihlala. Thatha ingilazi yamanzi abilayo kwaye wongeze i-teaspoon yehafu yesoda kuyo. Ngokukhawuleza ukuba impendulo ihambe - yongeza inhlama kwaye uxube ngokuxuba. Inhlama iyajika. Ekugqibeleni, yongeza ioyile yemifuno uze udibanise yonke into ngokucoca. I-pancake yee-tender kwi-kefir kunye namanzi abilayo gazinga kwindawo ephambili yokutshiza kunye nomdaka kumnandi.
Ipakeki
Izithako:
- umgubo - 2 izinto;
- amaqanda - amaqhekeza amathathu;
- kefir - 600 ml;
- ityuwa - ukunambitha;
- ushukela - ukunambitha;
- ipowder yokubhaka - ipakethi e-1;
- ubisi - 1 into;
- ioli yemifino - 1 tbsp;
- ibhotela - 50 g.
Ukulungiselela
I-pancake ye-tender kwi-yogurt iya kwenza kunye nobisi. Kefir ngaphambi kokupheka kufuneka kufumaneke kusengaphambili ukusuka kwiqrijini, ukuze ibe yikhasi lokushisa. Amaqanda aphukile aze atyweke kunye nomxube, ungeze ityuwa kunye noshukela ukunambitha. Siphula umgubo ngomsila, kuqala ukuxuba i-sachet kunye ne-powder baking kuyo. Unokusebenzisa kunye nesoda, kodwa ke kufuneka icime ngamanzi abilayo. Kwamaqanda songeza i-kefir kwaye sidibanise kancane kancane umgubo ocoliweyo kunye ne-powder baking. Hlanganisa ukuze inhlama ibonakale njenge-ukhilimu omuncu. Ngoku thabatha ubisi uze uyile malunga neyobilisa. Sihlala sishukumisa, siyithululela kwintlama yethu - iba yinto epholileyo ngexesha elifanayo. Ubunzima bomthamo kufuneka buyeke ukuma imizuzu engamashumi amabini kwaye emva kokuba oko kwongeza ioli yendalo. Hlanganisa ngokuzeleyo uze uqalise ukutywala ama-pancakes amnandi.
Iipancakes kwi-batter batter ne yogurt
Izithako:
- umgubo - 2 izinto;
- kefir - 0,5 l;
- amaqanda - ii-2;
- ushukela - iipunipoli ezi-2;
- i-soda - 1 tsp;
- ityuwa - ukunambitha;
- gt; ioli - 3 tbsp;
- amanzi abandayo - 1 into;
- amanzi (amanzi abilayo) - 1 tbsp.
Ukulungiselela
Ngaphambi kokupheka kwi-kefir, kufuneka udibanise i-soda uze ubeke eceleni ukwenzela ukuba ulandelelwe. Okwangoku, kubalulekile ukuxuba amaqanda ngokuhlukileyo (ukubetha okuncinci kunye nomxube), amanzi (ngelixa sithatha amanzi atshisayo kuphela), ityuwa, ishukela, emva koko songeza i-yogurt kunye ne-soda eyenziwe kuyo. Ukunyusa ngokukhawuleza, yongeza umgubo.
Ngokubanzi, akukho ntlukwano ebalulekileyo, oyithathayo isithako esiyintloko. I-pancake ye-tender ifumaneka njengeyona nto ephezulu kwi-kefir, kwaye nayiphi na enye imveliso yobisi enotyiweyo: i-yezhenka, i-yogurt eyenziwayo okanye i-yoghurt.