Iipatapake zepatato - zokupheka zangaphambili zokutya okukhawulezileyo kunye nokutya

Iifatates fritters ziyisidlo sesizwe seentlanga ezininzi zaseYurophu, ezahlukileyo kwiingcamango. EBelarus, i-potato peeler, e-Ukraine-isityalo sezambatyambo, naseSwitzerland-isicatshulwa. Okumnandi, okuphekwe okanye okubhakiweyo, imifuno yomzuzwana unako ukwenza utshintsho, kuyimfuneko kuphela ukufunda izithethe, udibanise izixhobo ezihamba kunye nokuqonda umgca.

Ukupheka ama-pancake amazambane?

Iipatakeki zepatato - iresiphi, apho wonke umntu angakwazi ukufumana i-cuisine engenakuthobela kunye neyohlukeneyo. Isiseko sesitya sisininzi esityikityiweyo sezambane kwifomu ekhutshwe okanye eqhutywe. Ngokuxhomekeke ekuqulunqweni, izakhi ezongezelelweyo ziyahluka, kodwa njengomthetho, amaqanda, umgubo kunye neoli kunceda ukuphumeza umphumo ofunwayo.

1. Iingcamango zama-pancake zepatata - ziyinto engacacile, kwaye ngoko ke izitya ezikhethiweyo zingakuthwala eli gama.
2. Iifomati eziluhlaza ezixutywayo kufuneka zifakwe, faka iqanda kunye nomgubo womgubo, i-fry kwioyile yemifino kwaye usebenze imizuzu embalwa emva kwetafile kwi- Belarusian drank .
3. Ukutshiza kunye nokutshiza imifuno kunye nesitashi kunye namaqanda, othosiweyo kwibhotela ebuncibilikileyo, kuya kukuvumela ukuba ujabulele i-cartoon yase-Ukraine.
4. Iingcebiso eziwusizo zihlala zifanelekile: i-mayonnaise okanye ukhilimu omuncu uya kwandisa uvavanyo lokukhupha, kwaye i-anyanisi iya kuthintela ukutshatyalaliswa kwamazambane.

Amafritta anamazambane ahlambulukileyo

Iipancake ezenziwe kwiitatata ezibilisiwe ziyisidlo esanelisayo nesilula, esiye safumana ukuqatshelwa ngokukhethekileyo kwindlukazi. I-snack enomsoco ikhawuleza ekuphekeni, kufinyeleleke ngemali, ikuvumela ukuba usebenzise i-puree eyenziwe ngaphambili okanye ufumane isicelo esifanelekileyo kwimifuno ephekwe. Yaye igqitywe ngesaladi esitsha, ingathatha indawo yokutya okudliwayo.

Izithako:

• amazambane - 6 ii-pcs.;
• iqanda - 1 iqhekeza;
• umgubo - 2 tbsp. iipuni;
• ioli yohlaza - 100 ml.

Ukulungiselela

1. Ubilise amazambane kunye ne-peel, ucoce kwaye ugaye kude kube lula.
2. Ukucoca iqanda, uthele ngomgubo, udibanise kunye nefry amafatta amazambane kumacala omabili de kube yigolide.

Iipascake zepatato ngeeshizi

Amafritta avela kwiitatata zibonisa iindlela zokupheka kunye nezindlela ezahlukeneyo, ngenxa yokuba awukwazi ukutya isidlo sasemini kuphela, kodwa nesidlo sasekuseni esihle. Ukwanela kweetayibhile eziluhlaza, izongezo ezinomsila weeshizi kunye nemifino, ukuqala ekuseni nge-snack eshushu, eyenziwe kwikota yeyure. Ifomu efanelekileyo ikhuthaza ukutya kunye nekhefu lokusebenza.

Izithako:

• iifatata - 8 ii-pcs.;
• ushizi - 150 g;
• ukhilimu omuncu - 100 ml;
• i-fennel esitsha - isandla;
• umgubo - 3 tbsp. iipuni;
• ioli yohlaza - 100 ml;
• iqanda - 1 pc.

Ukulungiselela

1. I-peel amazambane kunye noshizi kwi-grater. Xhuma.
2. Yongeza iqanda, umgubo, idilesi kunye negalelo.
3. Fry kwioli kwaye usebenzise ukhilimu omuncu.

Iipatakeki zepatato nge-ham - recipe

Iipotakeki zepatato kunye ne-ham azikwazi ukuba zibandakanya ukutya kwezinto zokutya, kodwa ezidliwayo nezityebi-kunene. Iifomati eziluhlaza ezilongwe ziyinxalenye yokupheka kweBelarusian, kwaye kukho indawo yokuba nayiphi na inhlanganisela ye-gastronomic. Kwakungekho okungafaniyo kwaye le recipe, i-destin yayo ayibaleli iikhalori, kodwa iyanelisa ukwanelisa isigxina seyure.

Izithako:

• amazambane - 5 amaqhosha.;
• ham - 70 g;
• iqanda - 1 iqhekeza;
• umgubo - 1 tbsp. isipuni;
• ukhilimu omuncu - 4 tbsp. iipuni;
• i-fennel esitsha - isandla;
• ioli yohlaza - 100 ml.

Ukulungiselela

1. Zichitha amazambane, zongeza i-ham enqabileyo, umgubo, iqanda kunye nemifuno.
2. Gcoba kwaye ude uze ube obomvu.

Amafritters avela kwikharkharethi kunye namazambane

Iipancakes ezivela kwiirvebhetti kunye namazambane - i-snack yexesha, eqinisekisa "ukuphila" kwamazambane kunye nemveliso ehlukahlukeneyo. I-tandem yemifuno esondeleyo inokukwazi okuninzi: ukunika ingcamango elula kunye nenomdla, ukunyusa ukusetyenziswa okufanelekileyo kwemifuno yekwindla kunye nokwahlula imenyu nge-recipe ephantsi. Ukuphela kwendawo yokutya kuya kubhena abaninzi.

Izithako:

• i-zucchini - i-1 piece;
• iifatata - 3 ii-pcs.;
• i-anyanisi - i-1 piece;
• iqanda - 1 iqhekeza;
• ioli yohlaza - 100 ml;
• umgubo - 100 g.

Ukulungiselela

1. Iipatata kunye ne-zucchini grate, yongeza u-anyanisi, umgubo kunye neqanda. Gqubuthela ubuninzi de kube yilapha.
2. Fry kwioli, usasaze umxube wemifuno kwipani yokucoca ngepuni.

Iipatato zepatato ngaphandle kwamaqanda

Ukungabikho kwamaqanda kwi-shelf efrijini akusiyo isizathu sokunqanda isidlo esinobuqili nesesibindi. Ukujongana nokupheka kuya kunceda ukukhwabanisa, okungaziwa kubambalwa: kukufanelekile ukucoca amazambane kwiibrafti ezahlukeneyo, ukulahla ukotya okweqile, ukongeza i-soda, kunye nokutya okutyiwa kwintlanzi kuya kuba yinto eqinisekileyo yokuqinisekisa imfihlo yecilinary.

Izithako:

• iifatata - 4 ii-pcs.;
• umgubo - 1 tbsp. isipuni;
• isoda - i-pinch;
• ioli yemifuno - 50 ml.

Ukulungiselela

1. Ngaphambi kokuba wenze ama-pancake amazambane, nqabile amazambane anesibhakabhaka kwi-grater encinci, abanye-kwi-grater enkulu.
2. Geza umxube, faka i-soda kunye nocoli, uxube kunye, usasaze iifritt kwiifatata epanini, ngefry.

Iipotcake zepatato zenyama

Iipancake ezenziwe ngenyama enobuthi kunye neebhatatesi isitya seBelarusian esasasaze ngaphandle kwelizwe. Olu hlobo lwe-snack linamagama amaninzi kunye nobuchule bokupheka kuxhomekeke kummandla. Ngokuqhelekileyo amazambane aphekiweyo kwaye agxilwe ngenyama egacekileyo, kodwa i-recipe yeklasi ithatha izithako eziluhlaza. Iifritters ezigqityiweyo zihanjiswa nge-ukhilimu omuncu.

Izithako:

• amazambane - 7 ii-pcs.;
• iqanda - 2 iziqwenga;
• umgubo - 3 tbsp. iipuni;
• inyama egumbuluweyo - 200 g;
• i-anyanisi - i-1 piece;
• ioli yohlaza - 100 ml.

Ukulungiselela

1. Ngaphambi kokuba upheke ama-pancake amazambane, amazambane kunye no-anyanisi bawubheke kwi-grater. Yongeza umgubo kunye namaqanda.
2. Beka isipuni sehlava epenjini, inyama ephezulu kunye ne-dough. Fit flat and fry kumacala omabini.

Isidlo sePatato Pancakes

Amafritta anamazambane i-recipe eyenza iindidi kwimenyu kwaye akayekanga ukuvuyela ngamakhulu ezinketho. Imifuno yonke yonyaka imifuno isifumana isicelo nangaluphina uhlobo kunye nokubunjwa. Ukudibanisa imvubelo yeklasi kunye ne-potato ubunzima inika umphumo ongapheliyo - kwiiyure enye kunye nesiqingatha iiyunithi ezimbini zeengqungquthela eziluhlaza kunye neengqungquthela ekhaya.

Izithako:

• ubisi - 200 ml;
• imvubelo - 1 ipakethi;
• iifatata - 4 ii-pcs.;
• umgubo - 250 g;
• iqanda - 2 iziqwenga;
• ushukela - 1 ithisipuni;
• ioli yohlaza - 80 ml.

Ukulungiselela

1. Imvubelo ithululela ubisi olufudumeleyo, yongeza ushukela.
2. Iipatata i-grate kwi-grater efanelekileyo, udibanisa nomgubo kunye neqanda, faka imbiliso uze uxoke inhlama.
3. Mshiye umxube ngeyure, uze ufune i-potato ye-pancake yeast.

I-hepatic fritters kunye namazambane - iresiphi

Iipancake ezenziwe kwiitatayi kunye nesibindi yindlela efanelekileyo yokudibanisa iimveliso ezinobungcali kunye nezithengiweyo, ukupheka okuchanekileyo okuza kunika umzimba umzimba wonikezelo lwezinto ezinokusetyenziswa kwimihla ngemihla. Isitya esixhasayo sifana nezakhono ezizodwa: i-hepatic-potato mass is fastly fried and served, kwaye ngaphezu kwe-snack igcinwe ebanda.

Izithako:

• isibindi sesilwanyana - 400 g;
• i-anyanisi - i-1 piece;
• iifatata - iziqwenga 2;
• iqanda - 2 iziqwenga;
• i-mayonnaise - 3 tbsp. iipuni;
• ghee - 4 tbsp. iipuni;
• isitashi - 1 tbsp. isipuni.

Ukulungiselela

1. I-peel, i-peel kunye ne-mash.
2. Isibindi kunye ne-onion scroll in blender.
3. Hlanganisa izithako, yongeza i-mayonnaise, amaqanda kunye nesitashi.
4. Umxube obuninzi obangelwayo kunye nefry i-vitamin fritters kwi-bhotile ecibilikiweyo.