I-placids yeMoldova yidlo yesiko yaseMoldovan. Ilungiselelwe ngokuzaliswa okuhlukileyo kwaye iza etafileni ngenxa yezizathu. Makhe sijonge indlela yokulungiselela le nto yokutya okumnandi neyokuqala.
I-Recipe ye-Moldovan placand ne-cottage cheese
Izithako:
- amanzi abilisiwe - 1 into;
- ityuwa - i-pinch;
- i-oyile yemifuno - 3 tbsp. iipuni;
- iqanda - 2 iziqwenga;
- umgubo - 1 into;
- brynza - 200 g;
- i-cottage cheese - 300 g;
- igargarine - 150 g;
- ukhilimu omuncu - 400ml;
- I-egg yokuthululela - ii-2 pcs.
Ukulungiselela
Ungalungiselela njani iiplacids? Sibeka ityuwa, amaqanda epanini, uthele amanzi afudumeleyo, ioli yemifuno kwaye uthele umgubo, udibanise yonke into kwaye uxoke inhlama efanayo. Emva koko usigubungele ithawula uze uyibeke imizuzu engama-30 endaweni efudumeleyo. Okwangoku, silungiselela ukuzaliswa. Ukwenza oku, udibanise kakuhle ngokuxutywa kunye noshizi.
Emva koko, inhlama iyahlula ibe yizicucu kwaye nganye yazo idibeneyo. I-pan igutywe ngeoli, sisasaza ikhekhe kuyo, siyifefa nge-margarine enyibilikile, sibeka enye ikhekhe, sifafaze iargarine, kwaye sisisasaza ukuzaliswa, apho siphinde sibeke khona iibheke ezimbini, size sinyanzele njalo njalo. Emva koko, gcoba kwisitya 2 amaqanda, yongeza ukhilimu omuncu uze uzalise lo mxube nomxube wethu. Sifaka kwi-oven esengumgubo we-18 ° kwaye sibheke imizuzu engama-45. Ukulungela i-placinda ngokukhawulwa kunqunyulwa kwiincinci ezincinci kwaye zenziwa kwitafile.
Uwela ngeshizi
Izithako:
- umgubo - 400 g;
- I-Butter - 3 tbsp. iipuni;
- ubisi - 1 into;
- brynza - 250 g;
- iqanda - 5 iifom.;
- ushukela kunye netyuwa - ukunambitha.
Ukulungiselela
Indlela yokulungiselela i-moldovan placids nge-brynza ephoqelekileyo, encinci? Okokuqala sithatha umgubo kwaye siwuthulule etafileni ngetanga. Emva koko faka amaqanda, ipofile yebhotela kunye ne-milk warm. Thina sixole inhlama encinci ye-elastic straw, yitshintshe kwisikhwama, uyifake ithawula kwaye uyibeke kwindawo efudumeleyo imizuzu engama-30.
Ukupheka. Ukwenza oku, thatha ushizi, usihlambe kwi-grater enkulu, exutywe ngamaqanda aphekiweyo kunye namaqabunga aqingqiweyo. Emva koko uginyule inhlama ibe yinqwelwana elincinci, uthathe iibhululo ezincinci ngepalali uze ubeke ukulungiswa okulungiselelwe phakathi ngamnye. Siyagcoba iimilo kunye neqanda kwaye siyijike ukuze ikhowudi yeefayili ithathe uhlobo lendlantshana okanye isikwere. Sibabetha ngenhla ngefoloko kwaye siyibeke imizuzu engama-40 kwihovini esandulele. Ukugqitywa kweepaji kuluhlu kunye nebhotela kwaye kukhonza itiye elimnandi.