Ikhukhi nge jam

Ukusetyenziswa kwe-jam yomdala okanye i-jam kungatholakala kwi-baking. Iibhisikidi ezimnandi kunye ne-jam ziya kunambitha nabani na. Yaye nangona ehostlini yakho ayikho imbiza yezinto ezinokulibalekayo, uthenge esitsha kwisitoreji ukuvavanya zethu zokupheka kule nqaku.

I-shortbread cookie nge-apple kunye ne-jam

Izithako:

Ukulungiselela

Ukuxuba i-bhotela ebomvu noshukela kude kube yintsundu emhlophe (oku kuya kuthatha imizuzu 2-3). Iimpawu ezihlukileyo ezikhethiweyo kunye neengcambu ze-vanilla kwaye ngokukhawuleza, zivuselela rhoqo, zongeza kwioli. Ngoku ke umjikelo womgubo, kufuneka uhlanjwe kwaye wongezwe kwiingxenye kwisiseko sovavanyo. Emva kokuba inhlama ihlanganiswe kwibhola enye, inokufakwa kwifilimu ize ithunyelwe kwiqrijini imizuzu engama-20-30.

Ukuphumla inhlama ihlanganiswe kwi-sausage kwaye igalelwe emancinci amancinci. Phakathi kwiphakethi nganye yenza i grooves ngomunwe okanye i-spoon. Sasaza i cookies kwi-tray yokubhaka ehlanganiswe nephepha lokubhaka kwaye ithunyelwa kwi-ovini imizuzu eyi-8-10 kuma-degrees angama-190. Sithatha i cookie zegolide kwi-oven, gcwalisa iingcambu nge jam uze ubhaka enye enye imizuzu 2-3.

Ngaphambi kokuba sikhonze, sinika isibindi nge jam ukuze sipholile kwaye, ukuba sifune, sihombise ngeshukela elenziwe ngompu.

I-Recipe ye-pastry ye-puff ne-jam

Zizenzele ngokukratshi kunye nokuzimela ngokukhawuleza. Elula kwaye ekhawulezileyo, ifaneleke ngokusemgangathweni kumgangatho wezinto ezivelayo zokutya kwasekuseni, okanye itiye yokuhlwa.

Izithako:

Ukulungiselela

Kwisitya, xuba i-jam, ushukela kunye namanqwanzana angaphambili. Ukulungelelwa kwesikratshi sokulungelelanisa kufakwa kwaye kwinqanaba, lingana nobukhulu obufunayo bekhukhi. Amacala omgca ngamnye anqunywe, ashiya indawo yokudibanisa phakathi, ukuze ekugqibeleni sineendawo ezine ezincinci ezixhumene phakathi. Isikwere ngasinye sinqunyulwa zibe zi-triangles ngendlela efanayo, ukugcina indawo phakathi. Sifaka phakathi kwipuphu edibeneyo ye-jam ngamantongomane kwaye uphendule imiphetho yentlama ngomnye. Ekugqibeleni, sinalo uhlobo lomtshini we-toymill-mill.

Sibeka ii-cookie kwi-ovini imizuzu engama-20 ngee-degrees ezingama-190, ngaphambi kokugcoba nge-yolk ye-egg yolk. Sisebenzela ikhukhi, sifafazwe ngoshukela ophuhliweyo, ukuba unqwenela.