Ukuba ungumtsalane kunye nomfundi waseJapan, mhlawumbi uye wacinga ukucinga malunga nokulungiselela imiqulu yakho . Kodwa abantu abaninzi, emva kokufunda indlela yokupheka irayisi ngemigqomo ekhaya, ngokukhawuleza bayeke lo msebenzi. Ngoko, makhe sijonge kule nto kunye!
Iresiphi iresiphi yemigqomo
Izithako:
- irayisi - 1 into;
- amanzi aphethwe - izinto ezi-2;
- iphepha le-nori - ukunambitha;
- irayisi yemveli iviniga - 2 tbsp. iipuni.
Ukulungiselela
Ilayisi ihlanjululwe kakuhle, igalelwe ibhakethi ize ithulule amanzi aphelileyo. Sinciphisa isiqephu se-nori, faka izitya ngomlilo oqinileyo uze ufike esibilweni. Emva koko iqabunga lichithwe ngokucophelela, lifakwe isiqhonkco, sinciphisa ubushushu kwaye sibilise ilayisi imizuzu eyi-15. Xa zonke i-liquid iyakuthintela ngokupheleleyo, yususe ipuphu epanethi uze udibanise irayisi. Ukuxuba ngokupheleleyo irayisi kunye ne-spatula uze uyivumele iphelile, kwaye ngeli xesha sikulungiselela ukuzaliswa kwemiqulu.
Ukuchaneka njani ukupheka irayisi yokugada?
Izithako:
- Ilayisi ejikelezayo - 230 g;
- amanzi atyhidiweyo - 450 ml.
Ukuphakamisa:
- ishukela encinci - 1 ithisipuni;
- irayisi yemveli iviniga 2 tbsp. iipuni;
- amanzi - 2 tbsp. iipuni.
Ukulungiselela
Ilayisi ihlanjwe kakuhle, iphonswe kwisikhwama, ichithe ngamanzi kwaye ishiye imizuzu engama-20, ukuze, njengoko kufanelekile, yayigcwele ukunyameka. Emva koko ihlanjululwa kwaye ithululela amanzi abandayo. Sithumela izitya emlilweni kwaye sizise kwi-thumba phantsi kwesimbozo esivaliweyo. Emva koko, sithatha ilangatye elincinane kwaye sipheke ilayisi imizuzu eyi-15. Emva koko cima umlilo uze ubambe irayisi enye imizuzu eyi-10. Ngaphandle kokulahlekelwa ixesha, silungiselela isiteshini segesi. Ukwenza oku, hlanganisa amanzi ashushu kunye noshukela, uthele kwiviniga uze uphinde uphinde uphinde udibanise i-crystals ngokupheleleyo. Irayisi epholileyo ifakwa kwikomityi enkulu, uthele ekugqokeni kwaye uchithe i-blade kunye nawo onke amaqabunga. Sinika i groats epholile, kwaye siyaqhubeka ukulungiselela imiqulu.
Indlela yokupheka irayisi yokudityaniswa kwi-multivariate?
Izithako:
- Ilayisi yaseJapan - 1 into;
- amanzi aphethwe - 1.5 tbsp.
Ukulungiselela
Ngoko, supha ngokucokisekileyo, uthele amanzi ahlambulukileyo uze ushiye imizuzu engama-30 ukuba ukhule. Emva koko, irayisi ihlanjwe, ifakwe kwaye ifakwe kwi-multivarka. Gcwalisa i-rump ngamanzi abandayo, uze uvale isiqhekeza. Sakhetha inkqubo "Buckwheat" kwisixhobo kwaye ufumane imizuzu eyi-10. Emva kwesalathisi sesandi, khetha i-"Quinching" mode kwaye ugxininise enye imizuzu engama-20. Emva koko, sipholisa i-groats kwaye siya kulungiselelwa ukuzaliswa kwimiqulu yasekhaya .