Indlela yokubhaka amaapulo?

Ukuba sele usudla ngokutya konke okunomsoco kunye nolunqwenelekayo okanye ufuna nje into enhle kwaye engavamile, kodwa singathathi ixesha elide lokupheka, sincoma ukuba sibeke iibheke kwiipula ze-oven.

Ukutya okunjalo kulungiswa ngokukhawuleza, kwaye ingcamango yayo ingaphaya kokungathandabuzekiyo ifanelwe udumo oluphezulu.

Ukusuka kwiindlela zethu zokupheka uza kufunda ukuba unokwenza njani ngokukhawuleza upheke ii-apula kunye nezinto ozigxekayo.

Iiplates ezibhakabusi kunye nobusi, iisuthi kunye neerishi-iresiphi

Izithako:

Ukulungiselela

Ukubhaka kunye nobusi kungcono ukhethe iipulo ngeqome, ezinobumba obukhulu kunye nolusu oluhlaza. Ukulungele ukulungiselela le ziqhamo zeentlobo ezahlukeneyo zikaSimirenko no-Antonovka.

Iiplates ezikhethiweyo zam, zitshulume ezomileyo kwaye zivela kwicala le-peduncle, sinqumle intloko, sisususe ibhokisi yembewu kunye ne-pulp encane malunga nayo. Ngoku ubusi buxutywe ngamantongomane atyhidiweyo kwaye ahlambulule amasila kwaye agcwaliswe ngobunandi bexube engenaziqhamo kwisiqhamo.

Senza amalungiselelo amaapulo kwifom yokubhaka okanye kwi-baking sheet kwaye uyifake ehhavini, esilungiselela kwangaphambili ukuya kuma-degrees angama-190. Emva kwemizuzu elishumi elinesihlanu okanye emashumi amabini, ukuphathwa okumnandi kunye okumnandi kuya kuba kuhle.

I-recipe ingaba yinto eyahlukahlukileyo, usebenzisa indawo yezityalo ezomileyo izithelo zengqungquthela ngaphandle kwemigodi, apho ungongeza khona isiqingatha se-nucleolus ye-walnut. Akuyi kuba mnandi kunye neyokuqala.

Ii-aples zibhaka kwi-dough - recipe

Izithako:

Ukulungiselela

Okokuqala silungiselela inhlama. Ukwenza oku, yongeza ibhotela ebuncu, iswekile kunye ne-baking powder kwi-flour. Sigubungela ubunzima ukuba sithole i-crumb encinci, efana neentlanzi. Ngoku kongeza amanzi amancinci uze udibanise inhlama, uphumelele kwiplastiki. Eyenziwe ngomgubo womgubo, sibeka itafile kwitheyibhuli elincinciweyo, siyikhuphe ngepini yokuqhawula kwaye usike imijikelezo emine ukusuka kumgca wokugqibela. Ubungakanani babo bufanele ukuba bafanane namaapulo ngokupheleleyo.

Emva koko, sinqumla intloko yeethamo ze-apula ukusuka kwicala lesigxina kwaye uzalise izibonda nge-currant jam. Ngoku sibeke isiqhamo kwi-mugs ebisiweyo yentlama, niphakamise imiphetho yayo kwaye niphonononge ngesikhwama.

Sifaka ubuso beemveliso ngeqanda elibetywe, sihlabe ushukela kwaye uyithumele ehovini ukubhaka kusengaphambili ukuya kuma-degrees 185. Emva kwemizuzu engama-25, isidlo esiphungaphukayo, esiphunga kunye nesomlomo sisilungile.

Iiplates ezibhaka kunye ne-cottage cheese, iirekile kunye ne-sugar-recipe

Izithako:

Ukulungiselela

Ukuze ulungiselele i-apula ebhakiweyo le recipe, xuba ushizi wekottage kunye noshukela ogqityiweyo kunye noswabi ohlambulukileyo kwaye, ukuba ukuzaliswa kumile, songeza ukhilimu omncinci.

Ngoku sihlamba size sitshise iifle ze-aple, emva koko sinqumle ingundoqo kunye nenani elincinci lepalp ukusuka kwicala. Gcwalisa uveliso oluvakalayo kwiziqhamo ezilungiselelwe ngokuzaliswa kwekhasi kwaye ufake iibhentshini kwiitanki zokubhaka, apho sityhala khona amanzi amaninzi. Sine-dessert kwi-oven, esiyilungisa kwi-degrees ezingama-180. Emva kwemizuzu engamashumi amathathu, ukuphathwa okuhlwayileyo, okumnandi kuya kukulungele. Makhe apholise ngaphantsi kwaye avuye.