Akunakutsholwa ukuba i-porridge yengqolowa kwihlabathi lanamhlanje iyimfuno efanelekileyo, kodwa emininzi eminyaka edlulileyo inokufunyanwa ngokoqobo kwitafile nganye. Emva koko i-porridge yayiphekwe kwaye ngeeholide kwaye yonke imihla, bongeze ubisi ngebhotela okanye bakhonza inyama kunye neenkukhu. Ngoku ingqolowa ilahlekelwe yintando yayo, ingasifanelanga. I-porridge engancinci neyanelisayo ngumthombo onomthombo we-carbohydrates eziyinkimbinkimbi, inomdla ongathathi hlangothi, ngoko ke unokuncedwa nantoni na, kwaye ngaphezu kokupheka ngokukhawuleza nangokulula. Malunga nendlela yokulonga i-porridge yengqolowa emanzini, sithetha nje ngezantsi.
Uyakupheka njani iphakeji yengqolowa encinci emanzini?
Ngokuqhelekileyo, i-porridge iphekwe kwinqwelo yengqolowa, ebonakalayo yendalo yayo. Ngaphandle kokucwangciswa okufanelekileyo kwalesi sityalo akuyi kuphuma ipumbridge.
Ukuhluthwa yiyona nto ephambili kwindlela eya kwi-corn crumbly cereal. Okokuqala, i-croup iyahlanjwa ngamanzi afudumele malunga nobushushu begumbi, kwaye xa i-liquid ephumayo iqala ukuba yinto ecacileyo, kunokwenzeka ukuba uqale ukuhlahlisa iqondo lokushisa. Gcoba i-rump epanini elingaphantsi kwaye uchithele amaxesha amabini amanzi. Emva kokongeza ityuwa, faka ingqolowa enqeni emlilweni uze ufihla ngesibindi ngaphandle komngxuma. Kulo mkhumbi ogqithiseleyo ungaphumelela, faka ithayile ekhishwe ngephini phantsi kwesiqhekeza. Ngaphezulu, gubungela i-pan kunye nesitya sesilinganisi esifanelekileyo kwaye ushiye yonke imizuzu engama-15, ubeke umlilo omncinci. Ekupheleni kokupheka, susa izitya ezivela emlilweni, kodwa ungawuvuli isiqhekeza, makungasetyenziswa i-porridge yengqolowa yokutya emanzini ngexesha elifanayo. Emva koko yongeza yonke into ngebhotela edibeneyo kwaye udibanise.
Indlela yokupheka i-porridge yengqolowa emanzini?
Nangona ufuna ukufumana i-gruel ebonakalayo ekuphumeni, ingqolowa kufuneka ihlanjwe nangoko, ngoko ulahla i-litter kunye nokunyaniseka okukhulu. Emva kokuhlambulula i-rump, uwuthulule epanini enezantsi elinde ukuze ugweme ukutshisa. Ngaphambi kwexesha, yizise kumanzi abilayo, inani elifanele lidlulele umthamo weesinkwa kwisiqingatha. Emva kokupheka kwakhona i-liquid, ityuwa kunye nokuxuba i-rump.
Ingakanani ukupheka i-porridge yengqolowa emanzini?
Phantse imizuzu eyi-15-20, ephazamisayo ngezihlandlo. Ukuba ungenaso ixesha, uphonsa iqhekeza lebhotela kwizinto ezilungele ukulungiswa kwaye uzame, kodwa ukuba kukho ixesha, vumela i-porridge ifake kwi-oven engenamlilo.
Ukulungiselela ukotya wengqolowa emanzini
Imfihlelo yokupheka i-porridge yamanzi ibonakala: kufuneka udibanise amanzi malunga nesiqingatha ngaphezu kwesiqhelo kwaye uza kufumana iplaji efanelekileyo yokupheka i-casseroles kunye ne-puddings, kwakunye nokutya okuncedisayo kubantwana abancinci. Emva kokuhlamba i-porridge, yifake kwi-pan edibeneyo kwaye uyizalise ngamanzi. Shiya yonke into ukupheka ubushushu obuncinane, uvuselele ngezinye iinkhathi. Emva kwemizuzu engama-15, i-porridge ingasuswa emlilweni, ixutywe, ixhaswe ngebhotela kwaye ifakwe. Enye imizuzu eyi-10 kwaye lixesha lokuthatha isampuli.
I-porridge porridge kwindawo ephakamileyo emanzini
Kukulungele ukupheka iphariji kwizixhobo zanamhlanje,
Emva kokuhlambulula i-rump, uwuthulule kwisitya kwaye uthele amaxesha amabini amanzi. I-oyile, i-sweeteners, ityuwa kunye nezinye izithako zifakwa ngokukhawuleza. Emva koko, vala isiqwenga sesixhobo uze uvule "I-Kasha" okanye "I-pork porridge". Emva kwesigama seyure, i-croup iya kuba ilungile. Yiyeke ukuma enye imizuzu eyi-10 kwaye ususe isampuli.
Ikhampani efanelekileyo yeso sidlo sesitya iya kubiliswa inyama, inyama ye-sauce kunye nemifuno eluhlaza . Yaye ngenxa yecumba, emanzini, apho ipakishi iphekwe khona, unokongeza i-laurel.