I-apple ye-aplebhu yaseBulgaria iyinto efana ne-charlotte, kodwa ilungiselelwe ngaphandle kwamaqanda kwaye inomdla ongathandekiyo. Ukongeza, iresiphi kunye nobuchwepheshe bokupheka kulula kangangokuthi nokuba umqali ekhitshini unokuyinqaba.
I-apple yasePulgaria ipayi - iresiphi nge-apula ubisi kunye ne-semolina
Izithako:
- umgubo ohlanjwe ngqolowa - 80 g;
- I-croup ye-semolina-95 g;
- ishukela lesanti - 100 g;
- umhlaba wesinamoni - 10 g;
- ukutya kwesoda - i-2 pinch;
- iiapulo (sele zihlanjululwe) - 500 g;
- ijusi ye-lemon - 25 ml;
- Ubisi bonke - 120 ml;
- umjela ushukela - 35 g.
Ukulungiselela
Isinyathelo sokuqala ukulungiselela iiapulo kwi-pie yaseBulgaria. Iziqhamo kufuneka zihlanjwe, zome kwaye zihlanjululwe kwaye zihlanjululwe ngembewu, zihluthwe kwi-grater kwaye zifafazwe ngejisi lemon.
Siya kuba ne-bulk powder kwi-pie yaseBulgaria. Ukulungiselela kwayo, sidibanisa kwisitya esityhulwa ngqolowa, semolina, soda, ishukela kunye nesinamoni kwaye ixutywe kakuhle.
Ukwenza i-pie, kwifom ye-oiled slightly detachable ifayile engaphantsi kweengu-22 inamanzi ihambisa izithako ezomileyo, kunye nayo i-aple encinci. Phinda uphinde uphinde uhlambe iibillet ezimbini ngobisi, uze uchithe i-billet ngobisi uze wenze i-punctures malunga nomjikelezo we-pie, ukuze uphumelele ngaphakathi. Siyibhinqa imveliso phezulu kunye noshukela omdaka kwaye uyithumele ukupheka okuphambili kunye nokubhaka kwi-oven ishushu ifike kuma-180 degrees malunga nemizuzu engama-50.
I-apple bulk ye-bulgarian-recipe kwi-multivark ngaphandle kobisi kunye nebhotela
Izithako:
- Ingqolowa ehlanjwe ngqolowa - 135 g;
- I-croup ye-semolina - 145 g;
- ishukela lesanti - 190 g;
- i-powder baking-15 g;
- iiapulo (sele zihlanjululwe) - 950 g;
- ijisi yemonom - 35 ml;
- i-butter creamy farmers - 75 g;
- ushukela ophuyiweyo - ukunambitha.
Ukulungiselela
Lungisa iipulo ezifanelekileyo. Iziqhamo ezihlanjulweyo zilahla izikhumba kunye neebhola kunye nembewu, emva koko siphoqa phezu kwe-grater enkulu kwaye sisityaze ngokukhawuleza ngejusi ye-lemon ukuze sigweme ukumnyama kwaye sishukumise.
Njengoko kwimeko yangaphambili, ubuninzi be-pie yeBulgaria iya kuba yintlama enkulu. Kuye sifuna umgubo wengqolowa, sixube kunye ne-semolina, iswekile kunye ne-baking powder.
I-Multicastryu eneoli kunye neoli okanye imifuno kwaye iqhubekele ekuyiyilweni kwemveliso. Thelela okwesine kweso sikhulu esilungele phantsi uze usigubungele nge-apula yesithathu. Phinda uhlalutye uvavanyo lwamaxesha amathathu, kunye ne-apple shavings - ezimbini. Phezulu kwendawo yokutya engummiselo onomileyo, usasaze iinqwelo zeoli ekhethiweyo kwaye usethe ifowuni kwimodi ethi "Bake". Le pie isilungiselelwe kule nkqubo imizuzu engamashumi asibhozo, emva koko sinika imveliso enye imizuzu engamashumi amabini ukuze siphumelele kwisakhono se-multi-device kwi tafile kwaye ke sinokuyifumba kwisitya kwaye siyifeze ushukela okhuni phambi kokukhonza.