Kwenzeka ngokukhawuleza ukupheka ubhontshisi ngaphandle kokugcoba?

Iibhontshisi ziyimveliso kunye ne-arsenal engabonakaliyo yamaminerali ancedo, izinto ezahlukeneyo kunye namavithamini. Kodwa kwifom yayo eluhlaza ayichithwanga, kwaye ukuze udibanise ubhontshisi kude kube lula, isabelo seengonyama sihamba. Ewe, kunjalo, ukuba uyakwazi ukucwina ubhontshisi kwangaphambili. Kodwa ukuba kwakungekho ithuba elinjalo, okanye ukuba uyilibale ukwenza oku, iiembotyi ziya kupheka iiyure. Kodwa sineendlela eziliqela zokuphumelela ukupheka kweembotyi, esiza kuxoxa ngazo.

Ukupheka ubhontshisi obomvu ngokukhawuleza, ngaphandle kokugubha?

Izithako:

Ukulungiselela

Ubilise ubhontshisi obomvu ngokukhawuleza kunokunceda utshintsho lwezothutho, lwenziwa ngokufanelekileyo ngexesha lokupheka. Ekuqaleni, gcwalisa umkhiqizo ngamanzi ahlambulukileyo, ukuze iqokelele iigrafu, emva kokuba ibilisi yokuqala iqale ukongeza izongezo ezongezelelweyo zamanzi emvula kwaye ulindele enye ibilisa. Ngaloo ndlela ulusu luya kuthoba ngokukhawuleza, kwaye iinkozo ziya kuthoba emva kwemizuzu engamashumi amane. Ungakulibali ukuhlambulula ngokucacileyo iimbotyi ngaphambi kokuba uqale ukupheka.

Ityuwa imveliso kuphela ekupheleni kokupheka, ngaphandle koko ityuwa iya kubumbana neembotyi, kwaye kuya kufuneka iphekwe ixesha elide.

Kwenzeka ngokukhawuleza ukupheka ubhontshisi omhlophe ngaphandle kokugcoba?

Izithako:

Ukulungiselela

Iimbotyi ezinkulu ezimhlophe zizinzibuthe zendalo, ngokufanayo, kwaye zigqithiswa ixesha elide kunobomvu. Sincoma kule meko ukusebenzisa indlela efanelekileyo ngakumbi yokupheka izityalo. Geza iiembotyi zeembotyi ngamanzi uze ungeze i- soda encane yokubhaka. Indawo yokuhlala ye-alkaline iya kukhawuleza inkqubo kwaye incede iiembotyi zizithambile iimitha ezingamashumi amathathu ukuya kwamashumi amane.

Ubhontshisi beSolim kuphela ekupheleni kokupheka.

Ngendlela efanelekileyo kunye ngokukhawuleza ukupheka ubhontshisi ngaphandle kokungena kwi-microwaves?

Izithako:

Ukulungiselela

Abanikazi be- oven microwave bangayisebenzisa ukulungiselela iiembotyi ngaphandle kokugcoba. Ngoncedo le yunithi, emva kwamashumi amathathu Iimbotyi zemizuzu ziya kuba zilungele. Ukufezekisa le ngcamango, sihlamba isiliya seembotyi ngaphantsi kwamanzi, sizalise ngexabiso elifunekayo lamanzi kwaye silifake kwi-oven microwave. Nceda uqaphele ukuba izitya ezisetyenziselwa ukwenza imveliso ngale ndlela zifaneleke.

Sibeka i-timer imizuzu elishumi kwaye uvule i-microwave, uyilungiselele kumandla amakhulu. Emva kwesibonakaliso, xuba iimbotyi kwaye wandise ukulungiselela enye imizuzu elishumi elinesihlanu, emva koko isitya sityhala kwaye uvula i-microwave kunye neembotyi enye ngomzuzu.