Unyaka omtsha yiholide ekhethekileyo, ekulindelwe ngabantu abadala kunye nabantwana. Itheyibhile yamaxesha onke ifuna ukugqitywa ngendlela ekhethekileyo, ukuze iyanandipha, kwaye iyanelisekile, kwaye impela - inhle! Ngoku siza kukuxelela iindlela zokupheka zokuqala eziphambili zeeSaladi eziNtshonkotha kunye nokutya okubandayo.
Umdlalo wokuNyaka omtsha "iMandarin"
Izithako:
- ushizi owenziwe - 2 pcs.;
- izaqathe - iziqhekeza ezi-2;
- amaqanda - ii-2;
- igalikhi - ii-cloves 2;
- i-dill - 1 bunch;
- i-mayonnaise - 3 tbsp. iipuni.
Ukulungiselela
Amaqanda ubilisa kanzima, izaqathe - de kube yiphekwe. Emva koko sihlambulula izithako. I-curd e-3 ecibilikiweyo yesikisi, ngendlela efanayo nangamaqanda. Yongeza kubo i-garlic eqoshiwe kunye nedill eqoshiwe. Yongeza i-mayonnaise kwaye udibanise kakuhle. Gaya kwiinqotyi ezincinci eziphekiweyo. Ukusuka kwi-cheese mass roll roll kunye neenqwelo ezigayiweyo. Sihlobisa amaqabunga ahlaza kunye namaqabunga.
Iitartlets ezine-red caviar kwiTable yonyaka omtsha
Izithako:
- i-tartlets ekulungele - iipcs 10;
- ukhilimu ushizi - 150 g;
- caviar ebomvu - 120 g;
- amaqanda abilisiwe - ama-4 maqhinga.;
- iminquma ngaphandle kwemigodi - 10 ii-pcs;
- igalikhi - 1 clove;
- imayonnaise.
Ukulungiselela
Ufake ushizi kathathu kwi-grater, wonge kuyo i-garlic echotshoziweyo. ImiNquma ngaphandle kwemikhosi igalelwe emacongeni. Amaqanda aphekiweyo ahlambulukileyo kwaye a mathathu kwi-denticles ephakathi. Sidibanisa amaqanda, ushizi, i-garlic, i-mayonnaise kwaye iqhube kakuhle. Ubuninzi obufunyenweyo buzaliswe ngamatartlets, ukusuka phezulu sibeka i-caviar ebomvu kunye namacongile eminqumo.
Umvuzo omnyaka omtsha "i-Monkey"
Izithako:
- iintonga ze-crab - 200 g;
- ushizi onzima - 200 g;
- amaqanda - ii-2;
- igalikhi - ii-cloves 2;
- imayonnaise;
- i-prunes - 1 piece;
- iinqwelo eziphekiweyo - i-1 piece;
- izaqathe ngesiKorea - 50 g;
- iiperpercorns ezimnyama.
Ukulungiselela
Amathanga enkuni athatha i-frostbitten encinane kwaye abathathu kubo kwi-grater yesilinganiso. Iimbambano ezibomvu zishiywe ukuhlobisa. I-Cheese ikwabathathu kwi-grater. Ekubeni i-¼ yeshizi kunye netikiti ze-crab ezitshiyelweyo zishiywe ukuhlobisa. Amaqanda apheka imizuzu eyi-10, aze apholile aze ahlambuluke kwi-shell. Kwakhona siwagaya kwiincinci