Umquba we-pizza kwi-ukhilimu omuncu

I-pizza ngobisi ukhilimu omuncu, akunjalo, akukho klasiki, apho kungekho ndawo nayiphi na ngaphandle komgubo, amanzi kunye nemvubelo, kodwa kunoko ukutshintsha ngesihloko kwintetho ekhululekile. Umthandi wangempela wale ndawo yokudla okunokwenzeka mhlawumbi wayeza kubeka iinyembezi xa unqumle ukumkhonza nge-pizza ngokukhawuleza kunye ne-mayonnaise, kodwa ngokukhawuleza abahlobo abalambileyo ababeza kuwe babeza kubabulela kakhulu ngesitya eshushu nesentliziyo.

Iindlela zethu zokupheka kwi-pizza inhlama ekhilimu omuncu musa ukuzibonakalisa ukuba yinyani yembali, kodwa zinobunzulu obukhulu xa yonke into ehlala kwifriji iya kwi shishini. I-pizza ngekhilimu omuncu - oku ngokuqhelekileyo "i-porridge ukusuka kwinqanaba", ukukhwabanisa kwindoda enomfazi okhutheleyo!

I-pizza ngokukhawuleza kunye ne-mayonnaise

Izithako:

Ukulungiselela

Hlanganisa amaqanda ngekhilimu omuncu kunye ne-mayonnaise. Phakamisa ngomgubo uze udibanise i-batter. Dlulela kwi-pan yokucoca ioli, usasaze ukuzaliswa kwaye ufefe ngobunzima obuhlaza. "Bhaka" phantsi kwesimbozo esivaliweyo kunye nomlilo omncinci malunga nemizuzu eyi-10 de i-cheese iyancibilika. I-pizza ngokukhawuleza epanini yokupanda ilungile!

I-shortbread inhlama ye-pizza kwi-cream ekomuncu

Izithako:

Ukulungiselela

Ukucoca ngetyuwa kuluhlu lwebhodi lokusika kwaye ususe i-margarine ebandayo. Idibanki yokudibanisa ngokwahlukileyo kunye noshukela, ukhilimu omuncu kunye nejisi lemon. Yongeza igargarine ephosiweyo kunye nomgubo uze udibanise inhlama epholileyo, ecolekileyo. Siyifaka kwibhaluni, uyibophe kwifilimu yokutya uze uyithumele ubuncinane isiqingatha seyure kwisiqandisisi. Kwaye kuninzi, le ntlama ye pizza ingagcinwa iiyure ezingama-24.

I-Recipe ye-pizza inhlama emnandi nge-ukhilimu omuncu

Izithako:

Ukulungiselela

Etafileni, siphuca umgubo kunye netyuwa. Yenza uyanzulu, uze uthele kuwo amaqanda atyhutywe, wongeza ukhilimu omuncu, ibhotela elityebileyo kunye noshukela. Ngokukhawuleza uxoke inhlama, ugqithele kwi-bob, udibanise ithawula uze uyivumele "ulale" kwiminithi engamashumi amane. Emva koko, kwakhona siphinda siguqe size siqhube kumgca omncinci we pizza.

I-pizza ekhilimu omuncu ngaphandle kwemvubelo

Izithako:

Ukulungiselela

Hlanganisa ukhilimu omuncu, ushukela kunye netyuwa de iyakubhidliza ngokupheleleyo. Sisoloko sishaya, sizisa lo mxube kwibhotela elithambileyo. Xa ubunzima buyafana, faka umgubo ococekileyo kwaye ngokukhawuleza, ngokwenene isigamu somzuzu siyawuxolela inhlama. Ngaphandle koko, i-carbon dioxide ikhutshwe ngexesha lokuphendula ngokuqhagamshelana ne-soda kunye nekhilimu enomuncu, ikhuphuke kwaye i-pizza crust ikhuni. Kule recipe ukhilimu omuncu ungathatyathwa yi-kefir okanye omnye umkhiqizo wobisi obumuncu ongakwazi "ukuwuvala" isoda.

Ukutya okukhawulezileyo okugcobileyo kwi-cream cream

Izithako:

Ukulungiselela

Kwibhodi lokusika siphuca umgubo ngetyuwa. Sisasazeka ngaphaya kwebhotela ebomvu esinqunywe kwiibhubhu ezincinci kwaye sinciphise yonke into ibe yinto enzima. Umxube obangelwayo uqokelelwa yi-slide, senza i-groove kuwo size sityhale ukhilimu omuncu apho. Ngokukhawuleza, de kube ioli iyancibilika, uxoke inhlama. Siyifaka kwi-bun, yifake kwifilimu yokutya uze uyithumele kwisiqandisini. Ngaphambi kokubhaka, inhlama ixutywe kwinqanaba elincinci, lifafazwe ngomgubo, liphangwe amaxesha amane kwaye liphinde lilungiswe. Phinda amaxesha amaninzi. Xa usenjenjalo ukwenza oku, i-puffy ngaphezulu iya kufumana i-pizza.