Utamatisi kwi-batter ingaba yintando yakho entsha phakathi kwezibheno ezitshisa. Kulula ukulungiselela kwaye ungabizi kakhulu, eli khenkethi liya kukumangalela ngentsingiselo yakhe emnandi.
Utamatisi othosiweyo kwi-batter
Izithako:
- iitato - iziqhezu ezine;
- umgubo - 1 into;
- amaqanda - ii-2;
- ubisi - 2 tbsp. iipuni;
- isonka sokutya - 1 into;
- ioyile yemifino - isiqingatha sekhulu;
- i-mayonnaise - 2 tbsp. iipuni;
- i-cheated hard cheese - 1 into;
- ityuwa, pepper - ukunambitha.
Ukulungiselela
Utamatisi ukwenzela ukhenwa kufuneka ukhethwe ngokuncinci kakhulu, kuba izityalo ezinotywala zincinci zingaphenduka zibe yi-porridge ngexesha lokutshiza. Ngoko ke, izithelo ezihlanjulweyo nezomisiweyo zinqunyiwe zibe sisiqingatha seesentimenti zamasongo. Kwisitya esinye sityhala umgubo, kwisonka sesibini isonka, kwaye kwisithathu sibetha ubisi kunye namaqanda, ityuwa kunye nepelepi.
Kwi-pan yokucima, sifudumala ioli yendalo. Iziqulatho zetamatatoes kuqala sizityhala ngomgubo, uze udibanise kumxube wobisi lweqanda uze uquke kwii-breadcrumbs ekupheleni. Iitamatisi zinyameko kwioli elishisayo uze ube ngumbala obomvu wegolide, kwaye uthathe amanoni amaninzi ngokubeka iitamatayi kwiphilisi yephepha.
Hlanganisa i-cheese kanzima egayiweyo nge-mayonnaise, usasaze ubunzima obangelwayo phezu komnye utamatisi kwaye uyigubungele ngentsimbi yesinye. Siphula itekisi "isatwich" nge-toothpick.
Iitamatisi ze Cherry kwi-recipe-recipe
Izithako:
- umgubo - 1 into;
- ubisi - isiqingatha sekhulu;
- iqanda - 1 iqhekeza;
- amanzi - 2 tbsp. iipuni;
- isonka sokutya - 1 into;
- ityuwa, ipepper - ukunambitha;
- ioli;
- utamatisi othandekayo.
Ukulungiselela
Iitamatisi ze-Cherry zityiwe ebisi, zifafaze ngomgubo kwaye ziphinde zifakwe kwiqanda, zibethe ngamanzi, ityuwa kunye nepelepi. Sifaka utamatisi kwiintlanzi, sizama ukugubha ukugqithisa. Fry-fry ioli yendalo kunye nefry kwizithelo kuyo kuze kube yigolide, emva koko sithatha amanoni amaninzi kunye nelaykin yephepha kwaye sikhonze ngokukhawuleza isitya kwitafile.
Utamatisi othosiweyo kwi-cheese batter - recipe
Izithako:
- iitato - iziqhezu ezine;
- ityuwa, ipepper - ukunambitha;
- Igarlic eyomileyo - 1/2 tsp;
- ushizi onzima - 150 g;
- ukhilimu omuncu -2 tbsp. iipuni;
- umgubo - 4 tbsp. iipuni;
- iqanda - 2 iziqwenga;
- ioli yohlaza - ukucoca.
Ukulungiselela
Utamatisi zihlanjululwa kwaye zinqunywe kwiindandatho ezinzima. Sibeka iintlobo kwi-fowuni yetshe. Sipheka ushizi ushizi ukhilimu omuncu, ushizi, amaqanda, ityuwa, ipepper kunye negalikhi. Siphuza utamatisi, sifafaze ngomgubo, sibe ngamasila asetshizi kwaye sibafake epanini yokucoca kwioli yezolimo efudumeleyo. Sisebenzela kushushu kwiinkampani nge-sauce yakho oyintandokazi. Bon appetit!