Hrustiki - recipe

Ngaphantsi kwegama elinentsingiselo elithi "hrustiki" kukho umfanekiselo weenkuni eziqhelekileyo esiziwayo sonke. Ukuqhekeka kunokulungiswa ngesiseko esahlukileyo, kwaye ngoko ke ukuhluke ekubunjweni nasekuhambeni. Ukukhanya kunye ne-airy sweet crunches kunye noshukela olupompo okanye i-bits e-crispy ye-dough-based basis - siza kujonga zonke iindlela zokupheka.

Khrustiki - iresiphi ye yogurt

Izithako:

Ukulungiselela

Siwabetha amaqanda ngeeshukela kunye nomhlophe-ityuwa. Sifaka i-kefir kumaqanda, inani lalo lilandelayo lixhomekeke kubukhulu bamaqanda, ngoko kuyafuneka ukuba lube lukhulu okanye ngaphantsi. Ngoku siwuhluza umgubo kwaye siwuxube kunye nesoda. Siphalazela umgubo kwicandelo kwixube-kefir yeqanda uze udibanise inhlama enomthi kodwa enamahloni. Siwahlula inhlama ibe ngamacandelo amabini, elowo lugqityiweyo kumgca omncinci. Siyinqumle intlama ibe ngamacangca, ephakathi kweso sinye senza ukuchaneka ngokucacileyo kwaye siyidlulise enye yeephesheni zenhlama. Fry the hrustiki kwioli yepilisi ngaphambi kokuba ibe mnyama.

I-Crisps, ngokwale recipe, inokulungiswa kunye nobisi obunzima, umphumo uya kufana. Ngenxa ye-lactic acid, eya kutshabalalisa i-soda, inhlama iya kuphuma ibe yomoya kwaye ilula.

Iimvumba ze-Chocolates - Recipe

Izithako:

Ukulungiselela

Ukubetha amaqanda nge yogurt kunye noshukela kude kube lula. Yongeza umxube we-vodka, ityuwa kunye nomgubo ococekileyo. Inhlama ebangelwayo kufuneka ibe yinyani kwaye ikhulu ngokwaneleyo. Yahlula inhlama kwiindawo eziliqela, nganye ihlulwe kwaye igalelwe. Fry the strips of dough in oil ovuthayo kude kube mnandi wegolide, ufumane amanqatha amaninzi kwaye usebenzise iigunki, ufefe ngeeshukela.

Indlela yokwenza i-crunch on water-recipe

Izithako:

Ukulungiselela

Hlanganisa umgubo ococekileyo nge-soda, i-cumin kunye netyuwa, yongeza i-1/8 indebe yeoyile yemifuno uze ugaye inhlama de ibe yenziwe. Dlulisa amanzi afudumele kumxube obangelwayo uze uxoke inhlama eninzi. Yenza inhlama ibe yinqwelwana elincinci, uthathe idayim kunye nefri kwioli yepilisi ngaphambi kokuba ilungele.

Sharp hrustiki kwibhere - iresiphi

Izithako:

Ukulungiselela

Siphakamisa umgubo kwaye siwuxube ngetyuwa, i-paprika kunye ne-pepper eshisayo-le isisiseko esisisiseko sezonongo, ngoko ke ukuba ufuna ukufaka i-crunches kunye nomxube wemifuno enomileyo, isardard omisiwe, igalikhi okanye i-coriander yomhlaba-ukuphucula ngokukhuselekileyo. Emva kokuba izithako ezomileyo zixutywe, uthele kuwo i-1/2 indebe yeoyile yemifuno kwaye ugaye yonke into ibe yinto engagqibekanga. Hlanganisa umgubo kunye ne-2/3 indebe yebhiya uze uxoke inhlama eninzi, kodwa i-elastic and homogeneous for 5-7 minutes. Vumela uvavanyo luphumle imizuzu engama-10 phantsi kwetawula encinci, uze uluhlule zibe ngamaqela a-2-3 uze uluhlule ungqonge. Siyinqumle intlama ibe ngamacangca, ephakathi kwecangechunge ngalinye senza ukutshintsha kwexesha elide kwaye sidlule esinye seziphelo zenhlama kuyo. Fry crunches ebukhali kwioyile yemifuno efudumeleyo, uthathe amanxeba asele kunye neeplaykins zamaphepha kwaye usebenzise i-snack etafileni ngokwakho okanye uhamba kunye ne-sauce yakho oyithandayo. Bon appetit!