I-Cheesecakes - iresiphi elula

Naliphi na i-fan yeesekese ngesiseko se- cottage cheese uyazi, ubuncinane, iipeski zokupheka ezinama-cheese. Abapheki beesidlo sakusihlwa esilungileyo, esilungiselelwe nje ngokukhawuleza, kodwa into ephambili kule shishini kukuba ukhethe i-cottage cheese efanelekileyo kwaye uzibambe nge-recipe efanele. Kwaye ukuba xa sinokuqala singenakukunceda, ngoko ke ekugqibeleni senze isigqibo sokudala le ngcaciso.

I-recipe elula yee-curse ezivela kwi-cottage cheese ene-manga

Iqhinga eliphambili ekuphekeni amaqebelengwane eshiyiweyo asemzimbeni akuyi kuhamba kakhulu kunye ne-semolina, kuba ukuba kukho i-mangies eninzi, endaweni yesidlo sasekuseni esincinci, usengozini yokufumana i-pancake ye-rubber, kunye namaqabunga ama-manga e-mazinyo akho.

Izithako:

Ukulungiselela

Okokuqala, jonga ukunyuka kwe-kottage cheese kunye nokuhambisana kwayo, ukuba yomekile kwaye idibanise kalula, uze uyisule okanye uyibethe ibe yincinci nge-blender. I-cottage cheese yongeza ushukela, i-manga kunye neqanda, yonke ingxube ngokucophelela, ekhangele ukuba ekuxubeni kwakungabikho ama-manga. Kalokunje, ukuze i-manga ingacacisi kumazinyo, isiseko sesiraphu kufuneka sishiye isiqingatha seyure, ukwenzela ukuba i-croup ibambe umswakama. Emva kokuphelelwa kwexesha, ingxube yomxube we-cheese kufuneka ibhanwe ngamafutha afudumele kwaye ingakhonzwa.

I-cheesecake nge-apple kunye ne-sinamoni - iresiphi elula kunye elula

Izithako:

Ukulungiselela

Emva kokupenda i-apula kwi-core kunye ne-peel, yinqumle uze uyivumele ibhotela kunye nokudibanisa kwe-sinamoni kunye nesiqingatha soshukela. Emva kokuba iziqhamo zeziqhamo zithatyathwa i-caramelized, zisuse ekushiseni kwaye zipholise.

I-Cottage ushizi udibanise ne-citrus peel, amaqanda kunye noshukela osele kunye nomxube okanye i-submersible blender. Kwinqanaba elidityanisiweyo le-pasta, ufefe umgubo kunye ne-powder bak bakongeza ii-apula ezenziwe ngobomi.

Emva kokufudumala ioli, fry iziqephu zomxube we-curd emacaleni omabini aze ahluthe.

I-Cheesecake kwi-oven-iresiphi elula

Abacebisi bezona zinto ziyancwina kakhulu kulabo abanobunzima beepounds. Ukuthatha njengesiseko se-fat-cottage cheese, umgubo omncinci kunye nobusi , unokulungisa i-dessert enobuncwane ngamafutha aphantsi kunye ne-carbohydrate.

Izithako:

Ukulungiselela

Phenduka i-curd ibe yincinci kunye ne-blender kwaye ungeze ubusi (okanye nayiphina into ephosa umxube ukuba unambitha) kunye nomgubo kuwo. Izikhupha zeeqanda ezahlukileyo ezivela kwiiprotheni, ukuba ugcina ukutya okuqinileyo, ngoko unako ukulahla izilwanyana ngokupheleleyo, kodwa ukuba ukungabikho kwazo akubalulekanga, unokubetha ngokukhawuleza nge-cottage cheese. Yenza iiprotheni ezahlukileyo zibe zibuhlungu kunye neentlanzi, usebenzisa i-spatula, faka i-foam kwingxube ye-cheese.

Hlulela umxube ngobunjwa kwaye ubhaka kwi-oven ye-180 degrees malunga nehafu yesure.

I-recipe elula yee-curse ezivela kwimizi eyenziwe ekhaya

Sasihlolisisa ezintathu zokupheka ezilula zeedkezi, kodwa ezona nto zinomdla kakhulu zishiywe ukugqibela. Lush and rsy Amaqebelengwane angama-cheese adibeneyo akanayo into yokutya okuphantsi kweekhalori, kodwa zibhekwa njengenye yezona zilumnandi phakathi kwezihlobo zabo.

Izithako:

Ukulungiselela

Ngomxube, guqula i-cottage ushizi, ushukela, ibhotela kunye neqanda zibe ngumxube ofanayo, uthele ngomgubo nge-soda uze udibanise inhlama. Iingxenye zenhlama ngobumnene zidibanisa kwioli yitshisa kunye ne-grill kuze kube yilapha. Khonza ngeshukela elenziwe ngophuli.