Izipho zenyama

I-crispy cheese donuts yindawo ebhenkisayo enkulu ebhiya, iwayini, njl njl. Zingakhonjelwa kunye nesaladi yemifuno njengesitya sokutya okanye njenge-dessert elimnandi kwi-tea. Ukongezelela okongeziweyo kwangaphambili unokwenza i-sauces eyahlukileyo-i-garlic, i-sweet and sour, i-caramel, njl.

I-recipe ye-donuts recipe

Izithako:

• i-mozzarella ushizi - 520 g;
• I-Parmesan ushizi - 45 g;
• iqanda - 1 iqhekeza;
• i-oregano - pinch;
• umgubo - 95 g;
• izambatho zesonka - ukunambitha;
• ioli yemifino - 130 ml.

Ukulungiselela

1. Ngaphambi kokulungiselela ama-donuts e-cheese, lungiselela zonke izithako.
2. I-cheese grate: iibhola ze-mozzarella - kwindawo enkulu kunye neParmesan-encinci.
3. Emva koko, qhekeza iqanda elikhulu kwi-cheese crumb uze udibanise kakuhle.
4. Thela zonke izithako ezomileyo - ucoliweyo ocoliweyo kunye neziqholo.
5. Knead inhlama encinci. Siwahlula ibe yizicucu kwaye siqhube nganye kwibhola elincinci.
6. Sifakela umsebenzi kwimigqomo yesonka.
7. Kwi-pan yokucoca uthele ioli, udibanise i-cheese donuts uze ufume kuze kube yinto ebomvu yegolide.

I-Recipe yama-cheese donuts avela kwi-cottage cheese

Izithako:

• I-cottage cheese eyomile - 320 g;
• I-egg enkulu-2 ii-pcs.;
• ushukela - 65 g;
• ityuwa - i-pinch;
• I-baking soda - 0,5 tsp;
• umgubo;
• ioli;
• ushukela oluyimpuphu - 140 g.

Ukulungiselela

1. Kwisitya, sibeka i-cottage cheese size sixoke ngokucokisekileyo ngeforko.
2. Songeza amaqanda, iswekile, i-soda kunye netyuwa elincinci.
3. Gqugquzela kude kube yunifomu kwaye ngokukhawuleza uthele umgubo wengqolowa osiweyo.
4. Thina sixoke ngokucophelela intlama.
5. Thela i-oli yemifino kwi-pan ecocekileyo kwaye uyitshise ekubileni.
6. Ngesipuniji siqokelela ubuncinane bendoda, sisisasa entendeni size senze ibhola.
7. Siyiphonsa ngomgubo kwaye siyinciphise phantsi kwepanethi.
8. Fry i-donese chets in deep-fry de brown brown, ngokukhawuleza iphenduka.
9. Emva koko, sibabamba ngomsindo kwaye sibeke phezu kwereyi, ehlanganiswe ngamathawula ephepha.
10. Iibhola ze-kottage zitshiziweyo zincinci zifafaza kwi-taste of powder kwaye zenziwa njenge-dessert.

Iibhokhwe ze-Cheese donb

Izithako:

• i-cottage cheese - 255 g;
• ushizi nzima - 55 g;
• iqanda - 2 iziqwenga;
• ushukela - 55 g;
• ityuwa - i-pinch;
• i-soda - pinch;
• umgubo - 155 g;
• ushukela ophuyiweyo - 105 g;
• ioli yohlaza - 155 ml.

Ukulungiselela

1. I-Cottage shiese sifake kwisitya kwaye siyixoqe ngemfoloko.
2. Sifaka amaqanda, ishizi esisikiweyo, silahla i-soda, ityuwa kunye noshukela ukunambitha.
3. Emva koko, uthele ngomgubo uze uxoke inhlama.
4. Gcoba encinane uze wenze iibhola ezincinci ngezandla zakho.
5. Ukuwaphuza ngomgubo kunye ne-fry shies in oil atshisayo kude kube obomvu.
6. Ngaphambi kokuba usebenze, ufafaze isitya ngeshukela elenziwe ngophuli.