UMerengi ungomnye wamadaka okuthandwa kakhulu nawuthandayo ukususela ebuntwaneni, obandakanya amaqanda abamhlophe kunye noshukela. Kodwa ngokupheka oku kudla okuninzi kunengqondo - abaninzi abayifuni ukupheka: abayi kupheka ngaphakathi, batshiswe besezantsi. Kule nqaku, siya kukuxelela iirephepheni malunga nendlela yokulungisa imilomo ekhaya kwaye ufumane ezinye iimfihlelo eziya kuqinisekisa ukuba uyifumana.
Indlela yokwenza imeringue?
Izithako:
- abamhlophe beqanda - 4 amaqhinga.;
- ushukela-1 indebe;
- Ushukela we-vanilla - 1 sachet.
Ukulungiselela
Ungalungiselela njani iimitha zokubanika umoya? Esinye seemfihlelo eziphambili zokupheka kukumisa kweesitya, ezidibeneyo kunye nezithako. Nangona amaconsi amancinci amanzi angonakalisa yonke into, kwaye i-merengi awuyi kusebenza.
Ngoko, nqabisa amaqanda abamhlophe nge mixer. Kufuneka kufumaneke i-foam enhle. I-Blender kulezi njongo ayifanelekanga, kwaye oko kufuneke kufikeleleke. Qhubekani nibetha kwaye niphumle ngokukhawuleza isiqingatha seswekile. Emva koko yima isikhashana uze udibanise ubunzima kunye ne-spatula, ngokukhethekileyo ukhuni. Ngelo xesha, kuyimfuneko ukuphazamisa ngenyameko ukusuka phezulu ukuya phezulu, kwaye kungekhona kwisangqa. Emva koko faka lonke ushukela kunye ne-whisk de ide ichithe. Sisasaza i-meringues yethu ngepunipoyi kwiphepha lokubhaka elinephepha lesikhumba okanye oyile. Ukuba unesirinji okanye ikhonkco, ungenza imveliso ngoncedo lwabo. Xa ukulungele kakuhle, ubunzima bugcina imo kakuhle kwaye iphethini elihle kumacuphu lihlala kulo. Ngoku enye imfihlakalo: i-merengi kufuneka ibhakikwe kwiqondo eliphantsi, kodwa ixesha lokubhaka kufuneka linyuswe. Ukuba ubeka i-oven ephosayo, ke baya kuguqulwa kwaye batshise, kwaye xa bekhutshwa kusasa, phakathi kuya kuba mnanzi. Ngoko ke, silungiselela amancinci amancinci kuma-degree 80-100 malunga neyure. Ukuba ngaba uye waphuma kakhulu, ixesha lokubhaka landa ngokufanelekileyo. Ngendlela, xa i-meringues ikulungele, ungawacima i-oven, uwashiye kuwo. Ngoko ngokuqinisekileyo abayi kutsha, kodwa bomekile. I-meringues eyenziwe yomoya ekulungeleyo idibanisa ndawonye iziqhekeza ezi-2 phakathi kwabo, i-jam okanye ubisi olunamanzi obilisiwe.
Indlela yokwenza i-meringues kwi-oven microwaves?
I-Merengues kwi-microwave ipheka ngokukhawuleza kunokuba ku-oven. Kwaye ukujonga ukuba abaphantsi.
Izithako:
- iiprotheni - 3 ii-pcs.;
- ushukela - 200 g;
- Iityuwa kunye ne-citric acid - kwisalathiso somthi.
Ukulungiselela
Amaprotheni ahlukaniswe nezikhupha, afakwe kwisitya esinomileyo, uthele iipunipoyi ezi-2 zeshukela kunye netyuwa. Umxube nge foam eninzi. Yongeza isiqingatha seswekile eseleyo, i-lemon kwaye uqhubeke ushaya, uze uthule ishukela eseleyo kunye ne-whisk ukuze uhambelane ngokufanayo. I-lattice ye-microwave ihlanganiswe ngephepha lesikhumba, i-oiled ngeoli yemifuno kwaye isasaze i-meringues encinci. Unokwenza kunye ne-teaspoon, okanye unokwenza isikhwama se-confectionery. Faka i-dessert ezayo kwi-microwave, vula "I-Convection". Kwi-130 degrees merengue ilungiselelwe malunga nesiqingatha seyure.
Unokwenza kwakhona ukulungelelanisa i-meringues kwi-aerogrill. Ukwenza oku, faka i-protein yeswekile kumaphepha ekubhaka, ufake i-aerogril uze ubhaka kwi-grill ephakathi kwi-120 degrees 50 imizuzu.
Ngokomgaqo ofanayo, unokwenza i-meringues kwi-multivark, kuphela kufuneka ufumane isahlulo sesiqingatha seemveliso, kuba indawo yebarbar ibancinci, kwaye amaninzi amaninzi ayikwazi ukulingana. Sifaka iilekese kwi-multivark nakwiimo "yokubhaka" silungiselela imizuzu engama-50.
Indlela yokwenza i-walnut meringues?
Izithako:
- abamhlophe beqanda - 4 amaqhinga.;
- ijusi lemon - 2.5 ml;
- ushukela oluyimpuphu - 180 g;
- i-walnut - 50 g;
- Ityuwa ephoseni lomsi.
Inkqubo yokwenza i-meringue kunye neentambo zihambelana ngokupheleleyo nokulungiswa kokudla okuqhelekileyo. Inkqubo ichazwe ngokucacileyo kwiindlela zokupheka zangaphambili. Xa iprotheni yesishukela isilungile, yongeza amantongomane aqhekekileyo kulo kwaye uxofe ngokucokisekileyo. Ukuqhubeka kwe-merengi kubhaka kwiziko, i-oven microwaves, i-multivark okanye i-aerogrill. Isikhathi sokubhaka kunye nezinto zokupheka kwiidivaysi ezahlukeneyo zekhishini zichazwe ngasentla. Kwi-walnut meringues unako ukongeza ii-almonds, i-hazelnuts, kodwa ngokukodwa ziyancwina ngama-walnuts. Kulo bunzima ungongeza i-cocoa encinane.