I-sauce enomnandi yerger isinye isithako sesitya esihle. Ukuba ujwayele ukuhambisa i-mayonnaise, i- ketchup okanye i- mustard , ngoko-ke asiyikugweba, kodwa kuzo zonke ezinye esikunikezelayo ukuze uziqhelanise kunye neentlobo ezininzi zesonka.
I-recipe ye-bbq sauce ye-hamburger
Izithako:
- i-ketchup - 2 izinto;
- iviniga yewayini - 1/4 yekhulu;
- I-Worcestershire sauce - 1/4 c.;
- ushukela omdaka - 1/4;
- isardadi - 2 iisupuni;
- i-sauce "Tabasco" - 1 tbsp. isipuni;
- umxube weenongo ze-barbecue - 1 tbsp. isipuni.
Ukulungiselela
Zonke izithako zifakwa epanini kwaye zibeke umlilo omncinci. Kancinci ulethe umxube ekubiliseni, ungakulibali ukuguqula rhoqo. Ngokukhawuleza xa i-sauce ibilisa, sinciphisa ubushushu kwaye siqhubekile ukupheka de ukuba iziqulatho zephirethini ziqale ukucima kunye nokucima (oku kuya kuthatha imizuzu eyi-10-15). Ngoku unako ukuwuthululela i-sauce kwisitya esicocekileyo seglasi kwaye uvumele ukuba upholise ngokupheleleyo ngaphambi kokusetyenziswa.
Indlela yokwenza i-sauce ishizi ye-hamburger?
Izithako:
- ushizi onzima - 250 g;
- ukhilimu - 180 ml;
- isitashi - 1 tbsp. isipuni;
- i-sauce eshushu - 2 tsp.
Ukulungiselela
I-cheese ekhuni ixutywe kwaye ixutywe nesitashi kwisitya esikhulu. Dlulisa ishiyi kwisikhwama uze ungeze 180 ml yekhilimu e-creamy. Sigcina umsila emlilweni omncinci, uvuselela rhoqo de ushizi inyibilike (malunga nemizuzu emi-5). Ukuba i-sauce inkulu kakhulu - yongeza ukhilimu, okanye ubisi. Yilungele i-sauce edibeneyo ye-cheese kunye ne-spicy sauce oyithandayo.
I-Pesto sauce ye-hamburger ekhaya
Izithako:
- i-basil entsha-2 izinto;
- iipineti - 1/4 yekhulu;
- ioli yomnquma - 1/3 yekhulu leminyaka;
- igalikhi - i-cloves 3;
- ityuwa, ipepper;
- igrated "Parmesan" - 1/3 st.
Ukulungiselela
I-basil kunye neentambo zeemisedare zifakwa kwisitya se-blender kunye nomhlaba wokunqongophala. Yongeza igalikhi, i-oyile, ityuwa, i-pepper kunye ne-cheated grese kwi-contents ye-blender. Kwakhona, bhuqa yonke into ukuhambelana, ukhumbula ukutshiza i-sauce phezu kweendonga ukwenza kube lula.
I-sauce ye-Mustard ye-hamburger
Izithako:
- isardadi - 2/3;
- iviniga yewayini - 1/2 tbsp.;
- Ubhiya obumnyama - 1 into;
- ushukela omdaka - 3 tbsp. iipuni;
- ubusi - 2 tbsp. iipuni;
- ityuwa - 1 ithisipuni;
- i-turmeric - 1/2 tsp.
Ukulungiselela
I-mustard ye-grain ithele iviniga ne-bhiya (isiqingatha sayo sonke), uze ushiye efrijini ebusuku. Inxube yepopu ½ tbsp. ubhiya, ushukela, ubusi, ityuwa kunye ne-turmeric. Sizisa yonke into ekubiliseni kwaye sisuse emlilweni ngokukhawuleza. Siphalazela i-sauce kwisitya se-blender kwaye ungeze isardadi yengqolowa. Siyibhakraza i-sauce ibe yilapho ipholile kwaye ipholile ngaphambi kokusetyenziswa.