Ukudibanisa i-strawberry jam-recipe

Kubathandana beentsimbi ezimnandi, siya kukuxelela namhlanje indlela yokupheka i-jeratin edibeneyo ne-gelatin ekhaya. Siza kuphakamisa ukuhluka kokulungiswa kwezidlo ezidliwayo kwi-multivarquet, kwaye siza kuvulwa iinkcukacha zokulungiselela olo lungiso kwi-strawberries kunye nokudibanisa kwama-oranges namaapulo.

Indlela yokupheka i-jam e-strawber jam edizileyo-iresiphi kwi-multivariate

Izithako:

• ii-strawberries ezichotshoziweyo-1 iglasi;
• ushukela ogqithisiweyo-1 iglasi;
• Ijisi le-lemon okanye i-citric acid - 15 ml okanye ipiniki enye.

Ukulungiselela

Ukulungiselela i-jam jamberry jam edibeneyo, i-berries edibeneyo ngaphambili, eyomileyo kunye neenqabileyo kufuneka ibe phantsi kwindlela efanelekileyo. Ungasebenzisa i-grinder yenyama, i-blender kule njongo okanye uyixoqe nje ngezandla zakho okanye uyiqhekeke ibe yizicucu ezincinci. Kwimeko yokugqibela, iziqwenga ze-strawberry ziya kuvezwa kwi-jam egqityiweyo.

Emva kokugaya, yilinganisa umthamo we-strawberry puree, uthele kwi-multi-device kwaye uthele inamba efanayo yeglasi yeeshukela. Ngoku vula ifowuni kwimodi ethi "Gcina ukushisa" kwaye ulinde ukuchithwa kwazo zonke i-crystals zentshukela, ngezikhathi ezithile zivuselela ubunzima. Ngoku sitshintsha ifowuni kumsebenzi "Ukubhaka" kwaye usethe izinga lokushisa kuma-digridi ayi-100. Ukuba kwiyunithi yakho akukho nto yokukhethwa kweqondo lokushisa, sikhetha enye indlela, umzekelo "Soup". Ukupheka i-jam kunye nesibhambathiso evulekile, ngamaxesha ngamaxesha udibanisa iziqulatho ze-multicast, kwiqondo elifunayo lokunyuselwa, esiyikhethayo nge-drop cooled kwi-saucer.

Ngoku kuhleli nje ukuthululela ubhonkco kwiimbiza eziyinyumba, kwi-cork kwaye uvumele ukuba zipholile ngaphantsi kwengubo kwi-lid-down-lid.

Ingqungquthela kule recipe ingaqulunqwa kwaye kwiplani kwisitya esinayo. Kule meko kuphela, ukukhupha isidlo esiphucukileyo ngexesha lokupheka kuya kuba nexesha elininzi.

I-jam jam jam edibeneyo-iresiphi kunye ne-gelatin

Izithako:

• I-Strawberry evuthiweyo etsha-1 kg;
• ushukela ogqithisiweyo - 220 g;
• i-gelatin - 25 g.

Ukulungiselela

Ukuba awuyithandi i-jam edibeneyo, ke le khetho yokupheka izidlo ezidliwayo nguwe. Ukuxinwa okwenqwenelekayo kungafumaneka apha kungekhona yingxenye enomdla weeshukela kunye nobude bokupheka, kodwa kuphela ngokudibanisa i-gelatin.

Ukulungiselela ukulungiselela, ukuhlanjululwa, ukuhlanjululwa kunye namajikijolo atyunjiweyo kufakwa kwisitya esinamanzi, esithanjiswa iswekile, engeza i-gelatin kwaye udibanise kakuhle. Ngoku sibeka umkhombe ngomlilo olinganisekileyo kwaye uvumele ukuba okubhalwe kuphephe. Ungalibali ukukhupha i-strawberry mass kulo lonke ixesha uphinde ukhuphe i-foam. Emva kokubilisa, sigcina i-jam emlilweni imizuzu emibini, emva koko sinokuhambisa phezu kwezigulana ezingenakumba. Sifakishaza ngeeodods kwaye siphendulela ekupheliseni ngokupheleleyo phantsi kweengubo.

I-sweet jamberry straamberry jam - iresiphi kunye ne-orange kunye ne-apula

Izithako:

• I-Strawberries ezivuthiweyo ezivuthiweyo - 3 kg;
• Ii-Oranges zobukhulu obuphakathi - 2 ii-pcs.;
• ii-apula eziphakathi-4.
• ushukela ogqithisiweyo - 800 g.

Ukulungiselela

I-Orange kule strawberry billet iya kunika i-flavour ekhethekileyo, kwaye iipulo ziyakwenza ngakumbi ezinzima. Ukulungiselela ukuqhuma kwimeko, i-strawberries ezilungiselelwe zihlanjululwe kwaye zichotshwe kwi-puree zifakwe kwisitofu kwaye zibiliswe kumlilo olinganiselayo imizuzu elishumi ukuya kwishumi elinesihlanu. Emva koko, yongeza iiapulo ezihlutshiwe kwaye zihluthiwe kwaye uqhubeke upheka umbhobho kude kube yi-apple chips ebilisiwe. Ngoku kongeza ishukela, ijusi ye-orange uze upheke kude kube yinto enqwenelekayo yokuxhamla, udibanise ekuphekeni kokupheka, ukuba unqwenela, i-orange peel.

Ukugcinwa kwexesha elide, kuyimfuneko, njengakuzo zokupheka zangaphambili, ukuthululela ubhonkco kwiibhotile ezingenakunqatha, kwi-cork uze upholile phantsi kwengubo.