Ukupheka i-grog?

I-Grog isiselo esinxilisayo esenziwe kwi-rum okanye i-cognac, ehlanjululwa ngamanzi atshisayo kunye nokongezwa kweshukela, ijusi lemon, isinamoni kunye nezinye iziqholo. Makhe sicinge nawe indlela yokupheka grog ekhaya.

I-recipe yeGrog

Izithako:

Ukulungiselela

Makhe sibone indlela yokwenza i-grog. Phala emanzini eplasini, uyibeke kwisitofu uze uyizise emathunjini. Ukwandisa ijusi kwi-lemons, ukunciphisa ubushushu, uthele i-rum ngeqhosha elincinci kwaye ubeke ushukela. Bilisa umxube omnye umzuzu 2-3 ukuchitha ngokupheleleyo i-crystals, uvuselela rhoqo nge-spatula. Emva koko ususe ipenethi kwisitya kwaye uthele kwiiglasi. Ukusela i- grog kunye ne-rum kuyimfuneko kuphela ngohlobo olushushu olushushu olutshanje olungagqithanga umqala.

Grog iresiphi kunye neziqholo

Izithako:

Ukulungiselela

Ukwenza isiselo sithatha itiye entsha, siwuthulule kwibhakethi uze usile emathunjini. Emva koko sifaka ushukela, i-clove, intambo ye-sinam, uthele i-cognac encinci, uyibuyisele emathunjini kwaye uyisuse ngokukhawuleza emlilweni. Emva koko, gubungela isiselo kunye nesiqhonkco, makhele i-10-15 imizuzu, uze uthele kwiglasi uze uyisebenzise etafileni.

Citrus grog

Izithako:

Ukulungiselela

I-rum ithulule kwi-shaker, yongeza isiraphu yegromegranate, i-lemon kunye ne-orange juices, gubha kakuhle. Ngaphantsi kweglasi siyiphalazela iqhwa eliphoqelekileyo kwaye sitshulule ngokukhawuleza isiphumo esisiphumo, sisebenzisa i-funnel. Yigxininise ngokukhawuleza ukuba usasaze i-ice kwiglasi, uze uyisuse ngobumnono ngaphandle kobukhali obubukhali. Sisebenzela i-grog ekulungeleyo ngotshani oluhlabayo ngendandatho yemonon okanye iireries ezimbini zamathanga.

Ukupheka i-grog eyenziwe ngewayini ebomvu?

Izithako:

Ukulungiselela

Ngoko, ishukela ichithwa ngamanzi ashushu, uthele kwiwayini elibomvu, i-rum kwaye ushushu umxube emlilweni omncinci, kodwa ungayifaki kwimathumba. Ngoku siwuthululela i-grog kwiglasi, faka i-nutmeg encinci kwaye uyihobise isiselo kunye nesangqa semon.