Kule nqaku uza kufunda ukupheka isidlo saseGeorgia phali. Kwenzeka ngeebhere, iklabishi, isipinashi okanye ubhontshisi. Kodwa izixhobo ezingenakwenzekayo zeziphi zokupheka ziimantongomane, i-coriander kunye negalikhi. Isidlo sinamakha, sivumba kwaye sinomnandi kakhulu.
UPhali ukusuka kwisipinishi ngesiGeorgia
Izithako:
- isipinashi - 200 g;
- ama-walnuts, ahlanjululwe - 100 g;
- igalikhi - 6-8
- i-coriander-1 bunch;
- ityuwa;
- umhlaba we-coriander - ukunambitha;
- i-hops-suneli- ukunambitha;
- iviniga yewayini - ukunambitha;
- garnet okusanhlamvu.
Ukulungiselela
I sipinashi ehlanjwe ifakwe emanzini abilayo kwaye emva komzuzu siyiphonsa kwi-colander. Sinyuka i-coriander, siyifake kwi-blender kwaye siyichoboze. Kulapho siphinde sithume ama-walnuts, igalikhi, iziqholo, ityuwa kunye nokutya yonke into kakuhle. Ngoku sasaza isipinatshi uze uvule i-blender ukuze ubunzima bube bukhulu. Ngoku kongeza ivaivini zewayini ukunambitha, zixube. Ukususela kwinqununu efunyenweyo siyibhola ibhola, siwabeka kwisidlo kwaye sihlobisa ngeesararnate.
Phali kwiibhotsi zaseGeorgia
Izithako:
- beet - 500 g;
- ii-walnuts ezikhethiweyo - ¾ indebe;
- igalikhi - amaqhekeza ama-5;
- amahlamvu e-cilantro - 3 amaqhosha.;
- ipepper enomsindo - i-piece 1;
- imifuno ka-parsley;
- ityuwa.
Ukulungiselela
Iibhontshisi ziphekwe kuze kube yilapho zilungele, zicocwe kwaye zivumeleke nge-grinder yenyama okanye ezintathu kwi-grater. Amantongomane kunye ne-cilantro, i-garlic, i-pepper kunye nosawoti egalela kumdaka, okanye ugaya kwi-blender. Hlanganisa ubunzima obunobangela kunye neetroet. Ukupheka kwindlovu prisrushivayem i-parsley.
UPhali weembotyi zaseGeorgia
Izithako:
- ibhontshisi ebomvu - 500 g;
- i-coriander-1 bunch;
- ama-walnuts - 200 g;
- igalikhi - i-cloves 3;
- ityuwa;
- pepper;
- umhlaba wekoriander;
- garnet - 1 pc.
Ukulungiselela
Ubhontshisi ubilise uze uphekwe. Kwakhona, ungasebenzisa ubhontshisi olulungele ukulungelelanisa. Amantongomane aphihliweyo kwiimeko zemvuthu, engeza igarlic echotshoziweyo, i-coriander ecocekileyo, i-coriander, ipolisi, ityuwa kwaye udibanise yonke into kwindawo ehambelana nayo. Hlanganisa ubunzima obunobunzima kunye neembotyi kwaye uyihlobise ngembewu yegromegranate.
Isitya saseGeorgiya iphali evela kwiklabishi - iresiphi
Izithako:
- iklabishi - 1 kg;
- ama-walnuts - 100 g;
- beet - 300 g;
- ipilisi eshushu - i-1 piece;
- i-coriander-1 bunch;
- anyanisi - 1 pc.;
- igalikhi - ii-clove ezine;
- I-coriander yomhlaba - 0,5 tsp.
- iviniga yewayini - 1 tbsp. isipuni;
- i-hops-suneli - 0,5 tsp.
Ukulungiselela
Khaka iklabishi kunye neebhotile kwiinqununu ezingafaniyo uze ubilise uze uphekwe. Sidla imifuno kunye negalikhi, iisuthi kunye neepilisi ngokusebenzisa i-grinder inyama. Kwaye ukuba i-phalis ayizange ibe yinkangala kakhulu, kufuneka uzame ukucima amanzi amaninzi ukusuka kwiklabishi. Sonke sidibanisa kakuhle. I-crumb ye-cilantro kunye ne-anyanisi. Yongeza kuzo zonke izithako. Kulapho sibeka ityuwa, iziqholo, zityhala kwiwayini iviniga kwaye udibanise kakuhle. Isitya sikulungele ukusetyenziswa. Kwaye ukuba kukho ixesha, kuba kungcono ukuba ihlasele i-watch 2, ke i-phali yaseGeorgia esuka kwiklabishi iya kuba yinto enhle kakhulu.