I-bacon kakhulu yazithandana nabemi belizwe lethu. Nangona oogqirha, ngokuqinisekileyo, abacebisi ukuba badle ngokutya, kodwa ngamanye amaxesha unokuziphathela izitya ngebhekoni, eziqhumisa kakhulu kwaye zihle kakhulu! Ewe, ukuba ulinganise ngokukhawuleza ukulimala kwayo kwimpilo, yidla kuphela ngokudibana nemveliso ekhanyayo kunye nempilo. Siza kukunika ingqalelo iindlela ezininzi zokupheka kwi-bacon.
I-Recipe yamaqanda aqhekezayo kunye nebhekoni
Izithako:
- ibhakoni - 150 g;
- izilwanyana - i-1 piece;
- ioli yemifino - 30 ml;
- iziqholo;
- iqanda - 6 iipcs.
Ukulungiselela
Siya kuhlakulela iindwangu eziqhekekileyo kunye nezigodo, kunye nebhekoni yinqumle, ikhuphe isikhumba kwangaphambili. Ngoku sibeka ipayi yokucoca kwisitofu, uthele ioli, uyifudumele kwaye utyanise u-anyanisi ngebhekoni kude kube yigolide. Emva koko uphule amaqanda, ixesha lenkcenkceshe uze ufefe nge-provencal herbs. Fry amaqanda kwi-yolk ekulungeleyo i-yolk kwaye ungeze ityuwa ukunambitha. Sisebenzela amaqanda othosiweyo etafileni elitshisayo, ukuhlobisa imifuno emitsha ukuba unqwenela.
I-recipe ye-rolls ne-bacon
Izithako:
- Ifayile yenkukhu - iziqwenga ezi-3;
- ukhilimu ushizi - 200 g;
- Iipilisi zaseBulgaria - 2 iziqwenga;
- iifriji ezintsha - 2 tbsp. iipuni;
- i-bacon ebisikiweyo-i-8;
- iziqholo.
Ukulungiselela
I-fletlet ye-Chicken yinqumle ibe ngamacwecwe amancinci. Ngamnye kubo siwabethe kakuhle, sihlambe ityuwa kunye nepilisi. Emva koko inyama yenkukhu idibene ne-cream kisi, ifefe i-green and fresh pepper, i-cubes. Siphendula yonke into ibe ngumqulu oqinileyo kwaye ugobe umgca ngamnye webhakoni. Sibeka iibhola zethu kwiibhokhwe zokubhaka ioli kunye nokuthunyelwa kwipuvini eshushu ngaphambili. Emva koko, sipholisa isitya kancane size sikhonze kwitafile.
I-Recipe ye-pizza kunye nebhekoni
Izithako:
- intlama;
- i-bacon - ukunambitha;
- iphayinaphu - ukunambitha;
- isobho;
- ushizi - 200 g;
- ioli yomnquma - ukunambitha;
- ukunamathisa utamatisi - 1 into;
- umgubo wengqolowa - 0,5 izinto;
- Iziqholo: i-marjoram, i-paprika - ukunambitha.
Ukulungiselela
Intlama elungiselelwe kusengaphambili iphuma kwiqrijini kwaye ishiye ukupholisa kwindawo yokushisa. Emva koko siyitshintshela kwisitya sokubhaka, sifafaze ngomgubo, gcoba ngeoli, unamathele utamatisi, udibanise igalikhi uze ufefeze iziqholo. Emva koko, zibeke zonke izithako zokuzalisa, zifefe i-cheated kakhulu kwaye uthumele i-pizza imizuzu engama-30 kwi-oven eshushu. Bhaka isidlo kuze kube yilungile kunye nokubonakala komquba womlomo.
I-recipe ye-shrimp kwi-bacon
Izithako:
- I-tiger ye-shrimp - 350 g;
- ibhakoni - 100 g.
Ukuze i-marinade:
- i-soy sauce - 100 ml;
- igalikhi - 1 clove;
- isiraphu ye-maple - 1 i-spoon spoon;
- ijusi lemon - 1 tbsp. isipuni;
- i-ginger etsha, i-seasonings.
Ukulungiselela
Ukuze ulungiselele i-marinade, xuba kwi-sauce e-soy, i-ginger etywekile, ijusi yemayim, isiraphu ye-maple uze udibanise igalikhi ngokushicilela. I-Shrimp siyihlambulule kwi-shell, ibekwe kwi-marinade kwaye ushiye malunga nemizuzu engama-35. Emva koko umququ ngamnye uhlanganiswe kwi-bacon kwaye sibeka amacandelo ambalwa kwi-skewer. I-scry tiger prawns kwi-pan yokucoca ngophi ngemizuzu eyi-1.5 kwicala ngalinye.
Iresiphi yesaladi kunye nebhekoni
Izithako:
- ibhakoni - 100 g;
- i-cherry utamatisi - iipcs 6.;
- amaqabunga e-lettuce - ama-5 amaqhosha.;
- isonka esimhlophe-i-3;
- ioli yomnquma - 2 tbsp. iipuni;
- ijusi lemon - 1 tbsp. isipuni.
Ukulungiselela
I-bacon ayinqunywanga kwiinqununu ezinkulu kwaye zifakiwe imizuzu emi-5 kwipani yomileyo eyomileyo kuze kube yilapho ipholile. Isonka sityunjwe kwiikhabhi kwaye sinyanwe kwelinye ipani. Ngoku sidibanisa i-crackers, i-lettuce, i-bacon ne-cherry tomate sinqunywe kwisiqingatha. Sidibanisa ijisi lemon ngeoli yeoli kunye nokuhambisa amanzi esi sidlo kunye nesitya sethu.