Iibhasikiti zase-Cheese - isitya asizimeleyo. Kunoko kusetyenziselwa ukuhanjiswa kwangaphambili kwealadi kunye nezinye izinto zokutya okutyiwa kwiitye lokutya. Ibhasikiti ngokwayo ekulungiselelweni akunakuze kubekho inkcenkceshelo, uya kuqinisekiswa oku, unakho kwiindlela zokupheka.
Indlela yokwenza iibhasikiti zeeshizi?
Ukulungiselela iibhasikiti zeeshizi akufihleli izinto. Phakamisa i-medium grater nayiphi na i-cheese eyintandokazi eyintandokazi kwaye uyibeke ephepheni lephepha lesikhumba. Iphunga libuye lifakwe kwiphepha lokubhaka kwaye ithumele iiteyibhaka zokubhaka kwi-oven esandulelayo ukuya kuma-degrees angama-180 de i-cheese iyancibilika.
Emva koko, ishidi lesikhumba sithathwa, kwaye uhla lwe-cheesy lukhulile kancane kwaye lususwe usebenzisa i-spatula okanye iminwe. Sifaka ikhekhe le-cheese ephantsi kwelazi elitshintshiweyo uze ufake kwifomkethi. Sishiya iibhasiki ukupholisa ngokupheleleyo kwiiglasi kwaye sisebenzise injongo yazo.
Indlela yokupheka iibhasikiti zeeshizi kwipani yokupanda? Kulula kakhulu. I-Grate i-cheese isasazeka eplasini eyomileyo kwaye iyancibilika phezu komlilo omncinci. Sinika ikhekhe le- cheese ukupholisa ukufudumala kwaye senza ibhasikidi yalo.
Ukwenza iibhasikiti zesike kwi-oven microwaves, i-cheated grated kufuneka ifakwe kwi-cookware ekhethekileyo ekujoliswe ukupheka kwisixhobo. Emva koko, i-microwave ivule amandla amakhulu kwaye ushiye ishizi ukuba iyancibilike imizuzwana engama-40-60 (kuxhomekeke kumandla okugcina kwesixhobo). Ikhekhe elenziwe ngokukhenkethi elenziwe ngokulungelelanise kwaye senza ibhoksi yalo ngokusebenzisa iglasi.
Ukuzalisa iibhasikiti zeshizi
Umbuzo "yintoni na ukufaka iibhasikiti zeeshizi?" akuyimfuneko kubachongi benene. Ngokuqinisekileyo, ushizi! I-snack ye-cheese yesibini yiphupha eligqibeleleyo labaninzi abadlayo.
Izithako:
- ukhilimu ushizi - 180 g;
- ukhilimu - 1/4 yekhulu;
- i-thyme entsha-1/2 tsp;
- ipisley - 2 1/2 tsp.
- ityuwa, ipepper - ukunambitha;
- u-onion-1 ibhola;
- salmon.
Ukulungiselela
I-Thyme ne-parsley ngokubanzi kunokwenzeka ukugaya kunye nokuxuba ne-kiriki ushizi. Yongeza ukhilimu omncinci, ityuwa kunye nepilisi kumxube we-cheese, uze uphinde ubethe zonke izithako kude kube lula. Sizalisa umxube weeshizi ngesikhwama se-confectioner kwaye ngokusesikweni sisasaza ubuninzi be-cream kwiibhasiki ezigqityiweyo. Sifaka isahlulo se-salmon phezulu kwaye sifafeze isidlo nge-chives.
I-recipe yeSaladi kwiibhasikiti zase-cheese
Izithako:
- i-arugula - 1 bunch;
- iidiliya eziluhlaza - isiqingatha sekhulu;
- i-walnut - 2 isipuni. iipuni;
- gorgonzola - 80 g;
- ioli yomnquma - 2 tbsp. iipuni;
- i-balsamic glaze;
- ityuwa, pepper.
Ukulungiselela
URukkola wageza, womekile wanyula izandla ngezincinci ezincinci. Amagilebhisi aluhlaza anqunywe kwisiqingatha kwaye ahlanjululwe ngamathambo. Ama-Walnuts anqunywe ngommese. I-Gorgonzola ushizi uyancipha ngobumnene kwi cubes, okanye kwenziwa ngesandla. Hlanganisa zonke izithako ezilungiselelwe kwisitya seladi, ufefe ngetyuwa, pepper kunye nexesha ngeoli yeoli. Sifaka isaladi kwiibhasikiti zama-cheese size sisele amanzi nge-balsamic glaze.
Iibhasiki zama-cheese kunye nesaladi ye-shrimp
Izithako:
Kwi saladi:
- ezinkulu ezinkulu - 1.5 kg;
- i-anyanisi ebomvu - 1 pc.;
- Iipilisi zaseBulgaria - 2 iziqwenga;
- i-basil entsha-1 ibhola;
- ukuxuba i-lettuce eluhlaza-1 ipakethi.
I-sauce:
- ioli yemifino - 1 into;
- iwayini elibomvu iwayini-1 into;
- i-lemon peel-2 tsp.
- ijusi lemon - 1/4 yekhulu;
- ushukela - 3 tbsp. iipuni;
- i-sauce eshushu - 2 tbsp. iipuni;
- I-dijon lwesardard - 2 tbsp. iipuni;
- igalikhi - ii-cloves 2;
- ityuwa - 1/2 tsp.
Ukulungiselela
Ioli ehlumayo ixutywe ngeviniga, ijusi ye-lemon kunye ne-eest emulsion. Songeza isardadi, igalikhi, i- sauce encinci kunye noshukela kunye netyuwa. Kwakhona, susa zonke izithako zokugqoka ukude iikristali zetyuwa kunye noshukela zichithe.
I-Shrimp siyabilisa kwaye sihlambulule kwiigobolondo. Hlaza u-anyanisi kunye nepepper njengento encinci kangangoko, emva koko sixuba imifuno kunye ne-saladi imifino kwaye songeza ama-shrimps. Siphalazela umxube we-saladi ngokugqoka kwaye sibeka kwiibhasikiti zesike, sisasaza i-prawns ukusuka phezulu.