Ukupheka emlilweni ovulekileyo, i-shrimps ifakwe kwi-marinade. Ukuhlambalaza kuyindlela enkulu yokunyibilika emlonyeni wakho, inyama yesondlo kunye nentshontsho yezilwanyana zaselwandle. I-Shrimp, kunye nenyama, intlanzi kunye nama-mushroom, asebekhulile e-marinade, ayiluncedo ngakumbi, ayinomsoco kwaye kulula ukugaya umzimba.
I-Marinade igubungela inyama ye-shrimp kwaye imisa ukuhamba kwejusi ngexesha lokupheka, ikhusela ekutsheni, kwaye ikhusela nokubunjwa kwama-carcinogens, ekhutshwa xa iqhutyelwa kumaqondo aphezulu.
Ngokuqhelekileyo, ukugcoba, ukugcoba okanye ukucoca kwi-oven, i-shrimps igcinwe kwi-marinade ye-citrus. Kodwa kunokuba kukho ezinye iindidi zokupheka.
Marinade ukuze ufake kwi-grill
Izithako:
- igalikhi - amazinyo ama-2;
- Ingcambu yeginger - 3 cm;
- ijusi enye i-lime;
- ioli ye-sesame emnyama - iipuniji ezi-2.
Ukulungiselela
Sifaka igarlic kunye neengcingo zeginger kwi-mortar, yongeza ioli yesame kunye nejisi yelisi kubo. Hlanganisa konke ngokucokisekileyo. I-Shrimp i-marinade kwaye uyibeke iiyure ezingama-2 kwifriji.
I-Marinade ye-frying shrimps
Izithako:
- anyanisi - ii-bulb eziphakathi;
- ihafu yekomityi;
- amanzi - ezinezipuni;
- isintsi - iqela;
- i-lime - ii-2;
- ushukela omdaka - iipunipoli ezi-2;
- umpompo omhlophe womhlaba - isisipuni sesisipuni;
- elwandle ityuwa - 1 isipuni.
Ukulungiselela
Kususela kwishukela namanzi, pheka isiraphu imizuzu emithathu. Isiraphu ephelile ivumelekile ukupholisa. Susa isitya nge 2 limes. Ukususela kwiinqunci zenye i-lime zinyusa ijusi. Sika i-anyanisi. Gweba kakuhle i-mint. Zonke izithako zisezantsi kunye ne-blender ukuya kwindoda ehambelanayo. I-Shrimps ifakwa kwi-marinade isigqithi seyure.
Ngeemveliso zokucoca, akukho nhlobo ungasebenzisa izitya zetsimbi, oku kungakhokelela kumbala ongathandekiyo kunye neentlobo ezingalindelekanga zeemveliso. Kungcono ukusebenzisa iiglasi okanye izitya zeeramic.
I-Marinade yokumkani
Izithako:
- ibhiya engabonakaliyo - iikomityi ezimbili;
- ubusi - iipuniwe ezi-2;
- i-marmalade ye-orange okanye i-confiture-iipunipoli ezi-2;
- igalikhi - ii-cloves 2;
- ipoward-powder 1;
- ipuri powder - 1 isipuni;
- ingcambu yesinki esitsha - malunga no-2 cm;
- pepper emnyama;
- ityuwa.
Ukulungiselela
Sigubha igalikhi kunye neengcingo zeginger kwi-grater encinci. Inyosi kunye ne-jellyfish zitshiswa kancinci, ukwenzela ukuba zibe zixhobo ezininzi kwaye zixutywe negalikhi kunye ne-ginger, ityuwa, i-pepper. I-Shrimp kule marinade kufuneka imele iiyure eziyi-1-3.
I-recipe yokugqibela isetyenziselwa njenge-marinade ye-tiger shrimps.
Ukuya epikinikini, ngoko ujonge iincwadi zethu zokupheka, indlela yokucoca i-shish kebab okanye indlela yokwenza i-ginger .