Iidyhusti kunye nelayisi - iindlela zokupheka ezingcono kakhulu zesitya kwiisiksi ezahlukeneyo

I-Meatballs ne-rice hostess ebizwa ngokuthi wand-zashchalochkoy, xa ufuna ukukhawuleza kwaye ukondla intsapho. Iibhola zezilwanyana zilula kakhulu ukuba zifakwe kwiindawo ezigcinwe kuyo, kwaye ngeesucu ezahlukeneyo ngexesha ngalinye isitya esitsha siveliswa, ngenxa yokuba imenyu emininzi yekhaya ihamba.

Ukupheka inyama yeebhola ngelayisi?

Ukuze ufumane i-meatballs okumnandi kunye nelayisi, kufuneka ukhethe izithako ezifanelekileyo, kulo mzekelo, inyama enqabileyo kunye nelayisi. Kungcono ukuthenga inyama uze ugaye, okanye ucele ukuba wenze kwintengiso, ukuba unjalo inkonzo.

1. Ilayisi ikulungele ukukhetha umbane, ikulungele ngokukhawuleza.
2. Inhlanganisela enomdla kakhulu yenyama enqotyisiweyo - engxenyeni yengulube eneenkomo okanye inyama yengulube eneenkukhu.
3. Ukucocwa kulungele ukukhwaza. Ngenxa yoko, izilwanyana zenyama ziphonswa kwisitya kunye namandla-oku kuza kuzizalisa nge-oksijeni kwaye zenze i-rifle inyama ibe nerandi kakhulu.
4. I-rice edibeneyo efanelekileyo, i-grains esifutshane kunye nobubanzi, iqukethe isitashi ngaphezulu, ngokufanelekileyo, ukwenzela ukuba i-meatballs eyenziwe ngerayisi ayiyi kuhlukana.

IiMatballs kunye nelayisi kunye neervy - recipe

Ukuchaneka kwesi sifo kukuthi kuhambelana ngokupheleleyo nantoni na, ngaphandle kwelayisi. Inkcazo yangaphambili iqhotyoshelwe kwimifuno etyongwe. Akukho khetho olubi kwixesha lesidlo sentsapho liza kugcinwa iibhola zezilwanyana kunye nelayisi kunye neeruba, zipheke ngokulula, kuphela kule recipe kufuneka upheke ama-groats kusengaphambili.

Izithako :

• inqaba - 100 g;
• iqanda - 1 iqhekeza;
• i-tomato unamathela - 2 tbsp. iipuni;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• ukhilimu omuncu - 100 g;
• umgubo - 1 tbsp. isipuni.

Ukulungiselela

1. Bilisa irayisi. Ichithwa ngamanzi kwinqanaba 1: 2, imizuzu eyi-15-20 ilungiselelwe.
2. Sika u-anyanisi, i-fry.
3. I-Grate iidroti, yongeza kwi-anyanisi, i-stew kuze kube lula.
4. Beka umgubo kunye ne-tomato unamathela, kudlula imizuzu emi-2.
5. Phala i-100 ml yamanzi atshisayo, ukhilimu omuncu, udibanise, ubeke ngaphandle kwemizuzu emi-5, ngeetyuwa kunye nopelepele.
6. Hlanganisa i-forcemeat nge-anyanisi eluhlaza, ilayisi, iqanda, ityuwa kunye nepelepi.
7. Iibhola eziyimfama, i-fry, zihlanganiswe kwi-kazanok.
8. Galela iigrafu, udibanise ibhola yeebhola kunye nelayisi imizuzu engama-30.

Ukukhupha inyama yeebhola kunye nelayisi

Abo banamathela kwisondlo sokutya, kungcono ukupheka inyama yezilwanyana ezivela enkukhu inyama enomgubo kunye nelayisi. Unako ukubakhonza zombini ngesitya esicaleni kunye nesitya esahlukileyo. Iimpawu zezilwanyana aziyi kuba zizitye, kodwa i-satiety kunye ne-viscosity ye-gravy iya kunikwa ngomgubo, kwaye umxube we-ukhilimu omuncu kunye nomnatha we-tomato unikeza umbala omnandi we-orange.

Izithako :

• i-800 g;
• i-anyanisi - i-1 piece;
• izaqathe - i-1 piece;
• igalikhi - ii-cloves 2-3;
• irayisi - 200 g;
• iqanda - 1 iqhekeza;
• ukhilimu omuncu - 200 ml;
• amanzi - 200 ml;
• umgubo - 1 tbsp. isipuni.

Ukulungiselela

1. Ilayisi ukupheka, ukubola.
2. Sika u-anyanisi, udibanise iinqwelo, uze uchithe igalikhi.
3. Hlanganisa nomhlaba womhlaba, ityuwa, ipilisi.
4. Yenza iibhola, gazinga, ubeke epanini elitshisileyo.
5. I-anyanisi kunye ne-karoti enqabileyo, bhokoza.
6. Phezulu phezulu kwamanzi kunye nekhilimu enomuncu, yizise kwimathumba.
7. Thela ibhola yezilwanyana, utyane imizuzu eyi-15-20.

I-Meatballs nelayisi kwi-sauce encinci ye-cream

Iholide yokunambitha iigourmets kuthiwa abapheki beebhola zenyama kunye nelayisi kwi-sauce ye-ukhilimu omuncu. Kule recipe, kuphela irayisi e-parboiled isetyenziselwa ukuwuthabatha kakuhle amanqatha kwenyama xa ubhaka. Ukutya okuncitshisiweyo kungcono ukuthenga ingulube okanye inyama yenkomo yengulube, kodwa i-fatter, i-meatballs yasekhaya kunye nelayisi iya kuba yincinci.

Izithako :

• inqaba - 400 g;
• ilayisi - 100 g;
• i-anyanisi - i-1 piece;
• igalikhi - ii-cloves 2;
• ukhilimu omuncu - 100 ml;
• iqanda - 1 iqhekeza;
• ibhotela - 50 g;
• amanzi - 150 ml;
• umgubo - 2 tbsp. iipuni.

Ukulungiselela

1. Gubungula i-onion, utyumle igarlic, yongeza emhlabathini inyama kunye neqanda kunye neziqholo.
2. Beka irayisi, xuba kakuhle.
3. Iifom zenyama.
4. Gcoba ifom ngeoli, faka iibhola zeenyama, ubhake imizuzu eyi-15 kuma-degrees ama-200.
5. Fry ngomgubo womgubo, engeza amanzi kunye nochumisi omuncu, ukuloba. Umququ malunga nomzuzu.
6. Thela i-sauce inyama ye-meatball, efakwe kwi-ovini enye imizuzu engama-20.
7. Xa i-meatballs ikulungele, fukisa imifuno.

I-recipe ye-meatballs nelayisi kwi-tomato sauce

Fumana i-recipe ye-meatballs enomnandi kunye nelayisi akulona nzima, kufuneka nje uzame iinguqu ezahlukeneyo zamasiksi, udibanise iziqholo, iintlobo zenyama kunye nelayisi. Ukutya iibhola, kuyacetyiswa ukuba i-cereal ixiliswe phakathi, njengoko ibilisa kakuhle, kwaye i-meatballs yanda ngobukhulu. Ukuba usebenzisa i-cereal ephekiweyo, ngoko kulula ukubala ubungakanani.

Izithako :

• i-500 g;
• izaqathe - i-1 piece;
• i-anyanisi - i-1 piece;
• ilayisi - 50 g;
• amaqanda - ii-2;
• i-tomato unamathela - 2 tbsp. iipuni;
• ukhilimu omuncu - 2 tbsp. iipuni.

Ukulungiselela

1. Ilayisi ukupheka, ukupholisa.
2. Sika u-anyanisi, i-carrots grate, u-Fry, chill.
3. Hlanganisa nokugxila, amaqanda, ilayisi kunye neziqholo.
4. Iibhola eziyimfama, fry, zifake kwi-kozanok.
5. Hlanganisa ukunamathela kwamatamatati ngochumisi omuncu, kongeza amanzi, ityuwa, ipilisi.
6. Dlulisa i sauce ibhola.
7. Ukudla inyama yeebhola kunye nelayisi kunye ne-gravy stew imizuzu engama-40.

Iibhola zezilwanyana zeefama kunye nelayisi

Ukuba ufuna isitya sibe sinamanci, kodwa ukwanelisa, kungcono ukuthatha inyama yenyama yokupheka. I-Juicy iya kunika i-anyanisi, kunye ne-spice-garlic, akudingeki ukuba ucinezele amazinyo, kodwa uyiqhekeze ngokufanelekileyo. Ukusuka kwiziqholo kuyimfuneko yokongeza i-basil ne-oregano, banike i-flavour yasekuqaleni.

Izithako :

• inyama - 500 g;
• ilayisi - 0.5 indebe;
• i-anyanisi - i-2;
• igalikhi - i-cloves 3;
• ijusi yetamatato - 1 litre.

Ukulungiselela

1. Sika u-anyanisi kunye negarlic kunye nefry.
2. Gcwalisa ijusi, yongeza iziqholo, i-stew imizuzu engama-20.
3. I-riil ubilise kude kube ngumqolo ophekwe, uxutywe kunye nomnquba.
4. Yenza iibhola, zifake kwi-mold, uthele i-sauce.
5. I-Stew imizuzu engama-30.

Iimatball kunye neklabishi kunye nelayisi

Ukuba ufuna ukwahlula isidlo, enye into efanelekileyo yenyama yokudla kunye nelayisi kwipeni yokutshiza kunye neklabishi. Into ephambili kukuba uyinqumle ngokufanelekileyo, ngokukhethekileyo ngotshani. Kodwa ekubeni umsebenzi ude kwaye unobunzima, kunokwenzeka ukugaya nokugawula kwisiqununu okanye ukugaya kwi-grater enkulu, kuphela ke kuyimfuneko ukuyongeza kwi-meat minced kunye nejusi.

Izithako :

• inyama - 400 g;
• i-anyanisi - i-2;
• izaqathe - i-1 piece;
• igalikhi - 1 clove;
• ilayisi - 0.5 indebe;
• iqanda - 1 pc.

Ukulungiselela

1. I-press ye-garlic, xuba u-anyanisi, xuba kunye nenyama egayiweyo.
2. Yongeza izaqathe ezigayiweyo, irayisi iphekwe kuze kube yilapho isiqingatha silungile, iklabishi, iqanda, iziqholo.
3. Yongeza ii-meatballs, zibeke epanini lokucoca.
4. Hlanganisa utamatisi unamathela ngamanzi, uthele iibhola.
5. I-Stew imizuzu engama-20, wongeza i-leaf leaf, bell pepper.
6. Ukupheka inyama ye-meatball neklabishi kunye nelayisi enye enye imizuzu engama-20.

I-meatballs zentlanzi kunye nelayisi

Ngenguqu, endaweni yokuzifaka kwiibhola ezihlwaya, unokukhetha intlanzi. Ulwandle lufanelekile, kwaye kuphela i-fillet, nokuba amathambo amancinci kule ndawo ayiyi yamkeleka. Ngaphambi kokucima umkhiqizo omele uwugqityiwe ngomgubo, izitya zokutya aziyi kusebenza. Ukulungiselela ama-meatballs kunye nelayisi nentlanzi ayithathi ixesha elide.

Izithako :

• iifayile - 500 g;
• i-margarine - 2 tbsp. iipuni;
• ubisi - 1 iglasi;
• ilayisi - 0.5 indebe;
• umgubo - 1-2 tbsp. iipuni;
• i-anyanisi - i-2;
• i-tomato sauce - 350 g.

Ukulungiselela

1. Sika i-fillet uze ungeze ubisi.
2. Gweba i-anyanisi ngokukhawuleza, gazinga.
3. Hlanganisa ne-meat minced, iziqholo, ilayisi.
4. Iibhola eziziimfama, gqwela ngomgubo, ngefry.
5. Thela i-sauce, simmer imizuzu engama-30.

Iifumba-i-hedgehogs nelayisi-iresiphi

Abaninzi ukususela ebuntwaneni bajwayelene ne- recipe ye "hedgehogs" , igama leebhola zenyama zifumene, ngenxa yembewu yerayisi ekhangeleka njengama-needle. Esi sidlo sisoloko sisebenza kwii-kindergartens kunye nezikolo ze-canteens, njengenye yezona zondlo ezinomso kwaye zi luncedo. Yilungiselele i-meatballs enje ngelayisi eluhlaza, musa ukongeza u-anyanisi.

Izithako :

• ilayisi - 100 g;
• inqaba - 100 g;
• ukhilimu omuncu - 150 g;
• ibhotela - 100 g.

Ukulungiselela :

1. I-riyile ubilise kude kube ngumqolo ophekwe, uxutywe nomnquba, ityuwa, ipilisi.
2. Zibophe iibhola, zifakwe kwi-kazanok.
3. Ukunyusa ukhilimu omuncu ngamanzi, uthele.
4. I-Stew for half half hour on heat low.

IiMatball kunye nelayisi egazini

Ukutya okunomsoco, kungcono ukusebenzisa iresiphi yokuthambisa , kodwa ilayisi kufuneka ibiliswe kwangaphambili. Ukwahlula kuphela izilwanyana ze-Basmati ezihlukahlukeneyo, ezilungiselelwe imizuzu eyi-15, nokuba i-steamed iphekwe ubuncinci. Ikhetho elona lifanelekileyo liza kubakho inyama yezilwanyana ezivela kwi-turkey kunye nelayisi.

Izithako :

• i-forg - 300 g;
• izaqathe - i-1 piece;
• irayisi - 200 g;
• iqanda - 1 pc.

Ukulungiselela

1. Ilayisi ukupheka, ukupholisa.
2. Sika i-anyanisi kunye neeqathi.
3. Hlanganisa nokugxotha, iqanda, imifino, irayisi.
4. Hlanganisa iibhola zezilwanyana, uhlambulule ihora eli-1 kubanda.
5. Ukutshintshela kwi-oven yamanzi, pheka imizuzu engama-40.

Iimidlalo zokudlala ngelayisi kwi-oven

Kwiibhola zenyama , ilayisi isetyenzisiweyo, ngenxa yesitashi, inceda ngokugqibeleleyo ukugcina imibala yeebhola. Ngako oko, i-groats ingashenxisa indawo yeeqanda, ukuba ingazenzeki ngokukhawuleza, kodwa unako ukubeka i-buckwheat, i-barley ye-pearl, okanye i-manga. Kukholelwa ukuba isidlo esona sidle - inyama yeebhola kunye nelayisi kwi-oven kunye ne-gravy.

Izithako :

• i-500 g;
• iqanda - 1 iqhekeza;
• ilayisi - 100 g;
• i-anyanisi - i-2;
• izaqathe - i-1 piece;
• ukhilimu omuncu - 1 tbsp. isipuni;
• unamathelisi we-tomato - 1 tbsp. isipuni;
• umgubo - 1 tbsp. isipuni.

Ukulungiselela

1. I-riil ubilise kude kube sisiqingatha esiphekwe, usike u-anyanisi, i-fry.
2. Hlanganisa neqanda, inyama egulisiweyo, iziqholo.
3. Iibhola eziyimfama, zibeka isikhumba ngephepha lokubhaka, ubhake imizuzu engama-25.
4. Sika u-anyanisi kunye neetikiti, uphume.
5. Hlanganisa ukhilimu omuncu, umgubo kunye nosatato, nciphisa ngamanzi.
6. Yongeza i-roast, uthele i-sauce kwi-meatballs.
7. I-Stew enye enye imizuzu engama-20.

Iimidlalo zemidlalo kunye nelayisi kwi-recipient-recipe

Isidlo sasekuseni esimnandi okanye isidlo sabantwana siya kuba ngamabhola e-rice kwi-multivark. Awunakongeza irayisi kuphela, kodwa kunye ne-buckwheat, i-zucchini etywebileyo, i-oat flakes, into ephambili - ungayidluli ngezongezo. Kwimenyu yabantwana, i-veal iyona nto ifanelekile ukuba inyama ibe yithenda, kufuneka ihlaziywe kabini.

Izithako :

• inyama - 500 g;
• iqanda - 1 iqhekeza;
• ilayisi - 100 g;
• isonka esimhlophe - 100 g;
• ubisi - 0.5 indebe;
• anyanisi - 1 pc.

Ukulungiselela

1. Ukutya inyama, isonka sinqamle ebisi, yongeza emhlabathini inyama kunye neqanda.
2. I-riil ubilise kude kube sisiqingatha esiphekiwe, epholile, xuba kunye nenyama.
3. Ukuphazamisa iibhola zezilwanyana.
4. Gubha ibhasiki yokupheka nge-steam uze ubeke iibhola.
5. Faka inkqubo, qalisa imizuzu engama-30.