Iimveliso ezigqityiweyo zikunceda ngamanye ama-housewave anamava amaninzi, abahlala bekhululekile ixesha lokuma kwisitofu ixesha elide, besenza isidlo sasemini okanye isidlo sakusihlwa. Namhlanje siza kukuxelela indlela yokupheka kwi-sausages ye-oven ukuze ufune ukunqanda.
I-recipe ye-sausages yokucoca kwi-oven
Izithako:
- iwayini ebomvu elomileyo - 185 ml;
- i-sausages ezihlaza-6-7;
- i-anyanisi - 225 g;
- ioli;
- ioli yomnquma - 45 ml;
- iziqholo.
Ukulungiselela
Sitshisa ipenari yokucoca kunye neoli yezilwanyana, ukufudumala, ukubeka ii-sausage kunye nokuziqhatha ngeminye imizuzu. I-anyanisi ihlambulukileyo kwaye ihlanjwe ngeemigodi ezincinci. Emva koko, unqabile ngokugqithiseleyo kwioli yomnqumo kwelinye i-pan. Ngefom yezotya iwayini ebomileyo, ubeke anyanisi uze ufefe ukuze uzonambitha ngeenongo.
Sisasaza i-sausages zasekhaya ezigcobileyo kwaye sithumela isitya kwi-ovini malunga nemizuzu engama-35.
Iingxube zokutshiza kwi-oven kunye namazambane
Izithako:
- iifatata ezincinane - 315 g;
- i-sausages ezenziweyo - iziqwenga ezi-3;
- yoghurt yemvelo - 135 ml;
- iziqholo;
- ushizi - 85 g.
Ukulungiselela
Ukupheka i-sausages edibeneyo, into yokuqala ukukhanyisa i-oven kwaye uyishiye ukuze ufudumale kwiqondo lokushisa lama-degrees 185. Iifatata zihlanjululwa, zicocwe kwaye zinyulwa kwiinqununu ezinkulu. Emva koko uyifake kwisikhuni uze ufefe ngeengqungquthela ukuze ulawule. Phezulu usasaze i-sausages ezizenzela, zibethe ngenaliti kwaye uthele i-yogurt. Sifaka isitya ngefestile kwaye siyibeke ehovini imizuzu engama-40. Emva kokutshatyalaliswa kwefestile, sityhila kakhulu isitya nge-grated shizi uphinde ubhaka, uze udibanise.
Iingxube zokucoca kwi-oven kunye nemifuno
Izithako:
- i-sausage eziluhlaza ezizenzekelayo - 605 g;
- amazambane - 505 g;
- i-carrots average - 65 g;
- i-bulb - 65 g;
- isitshalo seqanda - 55 g;
- Ipepper yaseBulgaria - 65 g;
- utamatisi - ama-5 amaqhosha.;
- ioli yemifino - 40 ml;
- iziqholo.
Ukulungiselela
Iibhubhu kunye neeqathi ziyacutshungulwa, i-melenkoe igqitywe kwaye i-browned kwi-oli yemifuno kuze kube yinto enqabileyo. Ama-eggplants kunye nepelepele ahlambulukileyo, ahlambulukileyo, kunye neetamatati zigawulwe kwiinqununu. Sifaka amazambane, sinqumle iindidi kunye nefry ngokwahlukileyo kwioli yemifuno. Ngoku sitshintsha yonke imifuno kwisitya sokupheka, siyifefe ngeenongo, sifefe ioli uze udibanise. Kwi sausage senza iipunctures ezimbalwa kwaye sisasaza phakathi kwemifuno. Sithumela isitya kwi-oven sitshisa ukuya kuma-degrees angama-190 kwaye ubhake imizuzu engama-35.