Iipancake kumabisi amuncu yizona zokupheka ezona zikhethileyo zentsapho oyithandayo yonke intsapho!

Iipancake kumabisi amuncu akaze athathwe njengengqimba. Ukukhanya, igolide, iluhlaza kunye ne-airy, ilula kwaye isondeza emsebenzini, yandile i-elasticity kunye neeplastiki, ungalokothi udilize, ngoko ke, isetyenziselwa ukugcoba ngokuzaliswa kwamnandi kunye nosawoti okugxininisa ngokugqithiseleyo imbonakalo yabo yangaphambili.

Ukupheka ama-pancake ngobisi obunzima?

Iipancake ngobisi obumuncu zilungiswe ngokufana neepakeki eziqhelekileyo kwisiseko esitsha. Amaqanda ambalwa atshaywe ngetyhukela encinane, i-pinch ityuwa kunye nesiqingatha ilitha yobisi. Emva kokuba uthele umgubo kwaye uphonononge yonke into ukuze ugweme ukubunjwa kwezinto. Yongeza inani elifanayo lobisi, i-pinch ye-soda, ioli kunye ne-whisk kwakhona. Ungasebenzisa i-pan engeyiyo yokutshiza okanye ioli phezu kwayo.

1. Ukupheka i-pancake ngobisi obunzima, kuqala ngokukhethwa kwecandelo eliphambili - ubisi. Kumele ukhathele nje kungekudala kwaye ungabonakali njengobisi obomvu.
2. Ukuba kukho ubisi obushushu kwifriji, kufuneka uchithele nge-spoonful yogurt-ngoko kuya kukhwankqisa.
3. Inhlama yee-pancakes ngobisi obumuncu kufuneka ihlale i-liquid, kulula kangaka ukubonelela ngokulula kunye ne-porosity. Ngama-pancake amancinci, inhlama yenziwe ibe yimbi kakhulu kwaye idlulile.
4. Ukuba ufuna ukwenza amacandelo ama-pancake ngaphezulu kwegolide, kufuneka ukwandise inani lemnandi kwi-test.

Iipencake zakho ezinobisi obumuncu - iresiphi

I-pancake yakho ebisi olumuncu yinto ehlukahlukeneyo yokutya ezidliwayo. Iipencake ezinjalo zingadliwa kuphela, kwaye zilungele zonke izinto-ezigqobileyo, zisebenzisa i-flexible, textile kunye noplastiki kunye nokunambitheka okumnandi, okudibeneyo naluphi na uhlobo lokuzaliswa. Baxoxwa kwi-batter ye-batter, ngo-1: 3.5 ukulungiselela ubisi obunzima.

Izithako:

• i-pinch;
• amaqanda - ii-2;
• Ubisi olunomuncu - 550 ml;
• umgubo - 160 g;
• ioli - 40 ml.

Ukulungiselela

1. Whisk izibini zokuqala ezimbini.
2. Phalaza kwingxenye yobisi, uthele ngomgubo uze udibanise.
3. Faka konke ubisi kunye nebhotela.
4. Beka inhlama epholile ihafu yure.
5. Bake i-pancake egqityiweyo ngobisi obumuncu kwi-pan yokucoca.

Iigcakes zeegast nge ubisi omuncu

Iipancake kumabisi amuncu zinqamle - i-classic ye-genre. Isiseko sesondlo esinjalo sixoxwe ngemvubelo, sichithwa ngobisi olunobisi obumncuba obuncitshisiweyo, ngaloo ndlela ukwandisa umsebenzi wabo. Ngenxa yoko, i-pancakes iluhlaza, ithambile, ikhululekile, izalisekile ngokucoca ukomuncu, ibhotela kunye nobusi, ibe yi-dessert eyanelisayo.

Izithako :

• umgubo - 330 g;
• Ubisi olunomuncu - 550 ml;
• ushukela - 20 g;
• iqanda - 1 iqhekeza;
• imvubelo yomile - 1/2 ipakethe.

Ukulungiselela

1. Yenza imvubelo elambileyo kwikota yobisi olufudumeleyo.
2. Yongeza ushukela, u-80 g womgubo kwaye ubeke eceleni kwimini eyi-15.
3. Hlanganisa nobisi obusele kunye nokutya okuluhlu.
4. Hlaba kakuhle kwaye ushiye ekushiseni iiyure ezingama-2.
5. Fry i-pancakes yesinambu kumabisi amuncu kwi-pan yokucoca.

Iipancakes ngobisi obomileyo kunye nezimbobo

I-pancake ye-Openwork ngobisi obuncu - iphupha labamakhokazi. Ukuyibuyisela into eyiyo, kufuneka uqwalasele imithetho emininzi. Inhlama kufuneka ishiye umbane, ngoko ubisi kufuneka buhlanjululwe ngamanzi, kwaye ubuqaqawuli bongeze i-soda. Inhlama kufuneka ifakwe. Njengomphumo wokuvumba, kulungiswa ngamabhobho e-oksijeni, eyenza inhlama ihlambuluke kwaye ikhuni.

Izithako:

• Ubisi olunomuncu - 750 ml;
• amanzi 260 ml;
• umgubo - 530 g;
• ushukela - 100 g;
• ioli - 100 ml;
• isoda - i-pinch;
• Iqanda - 2 ii-pcs.

Ukulungiselela

1. Nciphisa ubisi olunomuncu ngamanzi.
2. Yongeza umgubo, amaqanda kunye ne-whisk.
3. Faka i-oyile kunye ne-baking soda.
4. Umhla wovavanyo kufuneka ube nemizuzu engama-30.
5. Fry pancakes ngobisi obumuncu uze ube mnyama kumacala omabini.

Iipancakes kumabisi amuncu ngaphandle kwamaqanda - iresiphi

Okufanayo okuhlwayileyo kwaye okukrakra kunokwenziwa ngamapakeki ngobisi obomileyo ngaphandle kwamaqanda, ngaphandle kwesidingo sezithako ezikhethekileyo. Yonke into oyifunayo ukuguqula inhlama ngobisi obumuncu obushushu, "iya kubamba" zonke izithako, ukukhawulezisa iinkqubo zokuvumba, ngenxa yoko, inhlama iya kuphuma i-fluffy, ilula kunye ne-elastic, kwaye ayiyi kuphuka xa isela epanini yokupanda.

Izithako:

• ubisi - 1 l;
• umgubo - 750 g;
• isoda - i-pinch;
• ushukela - 60 g;
• ibhotela - 50 g.

Ukulungiselela

1. Xhuma zonke izinto ezomileyo.
2. Thela ku-500 ml yobisi olufudumeleyo.
3. Ubilise lonke ubisi uze uwuthulule kwinhlama. Yongeza ibhotela.
4. Ukunika i-pancake ngobisi obomuncu imizuzu eyi-10.
5. Fry epanini elomileyo.

Iipencake zeetender kunye nobisi obunzima

Kukho izizathu ezininzi zokwenza i- pancake ngobisi obomileyo ngamanzi abilayo . Zifumaneka ngokugcoba, ezithambileyo kwaye zizinzileyo, kwaye zilungiselelwe ukusuka kumancinci weemveliso. Inkqubo yokupheka uvavanyo iyafana neklasikhi. Ukwahlukana kuphela kumanzi abilayo. Ithululwa ngokuthe ngcembe kwintlama egqityiweyo kwaye, ngaphandle kokugxininisa, ngokukhawuleza qalisa ukukhanda i-pancakes.

Izithako:

• Ubisi obuninzi 250ml;
• amanzi abilayo - 120 ml;
• umgubo - 120 g;
• ushukela - 20 g;
• i-soda - 5 g;
• Iqanda - 2 ii-pcs.

Ukulungiselela

1. Yongeza i-soda kubisi kwaye ubeke eceleni eceleni kwemizuzu eyi-10.
2. Whisk amaqanda ngeeshukela. Faka ubisi omuncu kunye nomgubo.
3. Ukuvuselela rhoqo, uthele umlambo wamanzi abilayo.
4. Gcoba uze ubhaka.

Iipancake ngobisi obomileyo kunye ne yogurt

Iipancakes ngobisi obunzima kunye ne-kefir - enye yeendlela ezikhoyo zanamhlanje, eziphezulu. Ukuhlanganiswa kweemveliso ezimbini zobisi obumuncu obunobangela obunokutshatyalaliswa okwethutyana kwaye kunika umphumo omangalisayo: i-pancake epholileyo, epholile. Ngenxa ye-acidity ephezulu, inhlama ayifakelwe, kodwa ifakwa ngeso sinye, ekulungele ukusilela ixesha.

Izithako:

• kefir - 470 ml;
• Ubisi olunamanzi - 120 ml;
• Iqanda - 3 iziqwenga;
• umgubo - 230 g;
• i-soda - 5 g;
• ushukela - 125 g.

Ukulungiselela

1. Amaqanda amaqanda kunye noshukela. Yongeza i-kefir kunye nobisi omuncu kumxube. Ngenisa kancane umgubo.
2. Gcina, faka i-soda uze uqale ukugcoba.

Iipancakes ngobisi obombile obuncibilikiweyo - iresiphi

Iipancake ngobisi obomileyo yiyona iresiphi eyenza ukupheka ibhakabhaka. Kungenxa yobisi obuncibilikiweyo - umkhiqizo wokuqala owawusuka kuphela kwiinkcubeko zaseSlavic. Unombala we-beige, ukunambitheka okunomdla, i-aroma epholileyo kunye ne-fat fat content, ngoko ke i-pancake yinto epholileyo kwaye ithenda, kwaye ifanelekile yokwenza iigwele.

Izithako:

• Ubisi obuncibilikiweyo - 500 ml;
• umgubo - 240 g;
• ushukela - 45 g;
• Iqanda - 3 iziqwenga;
• ioli - 80 ml;
• i-powder baking - 1,5 tsp.

Ukulungiselela

1. Whisk amaqanda ngeswekile, i-powder baking kunye nebhotela.
2. Yongeza ubisi olufudumeleyo, umgubo kunye nokuxuba. Qala ukupheka ama-pancakes ngokukhawuleza ukuba uvavanyo lukulungele.

Iipencake zeLazy Finnish ngobisi obumuncu

Fumana ama-pancake amnandi ngobisi obumuncu kwaye ungasondeli kwisitofu kunokwenzeka nge-recipe yama-pancakes ase-Finnish aphunga. Ukuncokola kukuba bhakawa ehovini kwaye yinto enkulu enkulu, ekhangayo i-pancake, ekwahlulwa isahlulo, xa ifunwa, ihlanganiswe kunye nemiqulu, okanye ikhonjiswe nje ngamajikijolo kunye ne-cottage cheese.

Izithako:

• Ubisi olunomuncu - 750 ml;
• umgubo - 250 g;
• ushukela - 100 g;
• Iqanda - 3 iziqwenga;
• ibhotela - 85 g;
• i-powder baking-5 g.

Ukulungiselela

1. Yongeza ushukela kunye nebhotela elalikhatywayo kumbindi olushushu
2. Isiqendu kunye nomgubo kunye ne-powder baking. Faka iiqanda ezibethiwe.
3. Thela inhlama kwisitya sokubhaka.
4. Bhaka kwi-180 degrees imizuzu engama-40.
5. Slice kwaye usebenze ngamajikijolo.

Iipancake ngobisi obomileyo kunye necocoa

Inkosikazi nganye inqwenela ukwenza ama- pancakes amnandi ngobisi obomvu obuqhaqhekileyo, obungavamile kwaye kuphela kwizinto zendalo. Indlela elula kakhulu kwaye engabizi ukufaka i-cocoa kwintlama. Ngama-pancakes aya kufumana umbala we-ts'olete kunye nomnandi, kwaye ukusuka kwiidlophu zaseRashiya ziya kuba yi-dessert enkulu, okokuqala yenziwe yiFrentshi.

Izithako:

• Ubisi olunamanzi - 330 ml;
• umgubo - 240 g;
• i-cocoa - 20 g;
• iqanda - 1 iqhekeza;
• ushukela - 40 g;
• ibhotela - 25 g.

Ukulungiselela

1. Hlaza iqanda ngeshukela, uthele ibhotela kunye nobisi obufudumele.
2. Beka umgubo kunye necocoa.
3. Shiya inhlama imizuzu eyi-15.
4. Iipencake eziqhotyoshelweyo ngomzuzu kwicala ngalinye.

Iipancakes ezivela kwi-oatmeal ngobisi obunzima

I-pancake ephantsi e- milk milk is a great opportunity not to give up on the delicious even during the diet. Ukwenza oku, kufuneka nje uthabathe umgubo. Kungcono ukusebenzisa i-oatmeal: inomdla ontle, ngoko awuxubeki kunye nengqolowa, kunye ne-oven kwimo yayo ecocekileyo, okubangele i-pancake ye-100% yokutya.

Izithako :

• Ubisi olunomuncu - 540 ml;
• umgubo oat - 450 g;
• ushukela - 20 g;
• iqanda - 2 iziqwenga;
• i-powder baking-5 g;
• ioli - 40 ml.

Ukulungiselela

1. Hlanganisa zonke izithako ezomileyo.
2. Yongeza iiqanda ezibethiwe kunye nobisi olufudumeleyo.
3. Gcina kakuhle kwaye ubeke eceleni malunga nemizuzu engama-20.
4. Fry pancakes kumacala omabini kwimizuzwana engama-40.