Namhlanje sikubonelela iresiphi emnandi yeebhisikidi eziqholiweyo kunye neengxube ze-tshokolethi zomlomo. Icolethi ingasetyenziswe kwiindidi ezahlukeneyo: abamnyama, ubisi okanye abamhlophe. Yonke into incike kwiintetho ezithandwa ngabanye.
I-cookie iresiphi kunye neetyhokolethi
Izithako:
- umgubo - 220 g;
- ibhotela - 120-150 g;
- ushukela - 1 tbsp;
- I-egg enkulu-1 pc;
- ityuwa edibeneyo;
- i-soda - ΒΌ tsp;
- i-tshokoleta (nayiphi na) okanye i-droplets egqityiweyo-100-150 g;
- i-vanilla iswekile.
Ukulungiselela
Ukucwilisa i-oven ukuya kuma-degrees ayi-180. Kwisitya esinzulu, hlanganisa ibhotela elithambileyo kunye noshukela, uze ungeze i-inkukhu yeqanda, i-fried flour, i-soda (musa ukucima kunye neviniga), ityuwa kunye nebhegi enye ye-ushukela. I-tile tsile ifake okanye ithathe amaconsi amalungiselelo (athenge kwivenkile). Sika inhlama kwisiqingatha, wenze i-sausages, kwaye ushiye ukupholisa imizuzu engama-30 kwiqrijini. Le fom ifakelwe iphepha lokubhaka, i-sausages ibinwe kwiincinci ezincinci 0.5 cm ububanzi. Bhaka ii-biscuits malunga nemizuzu engama-15. Ukuba unqwenela, zihobise ngeshukela okanye i-cinnamon.
I-coat oatmeal kunye neetyhokolethi
Ezi zidumba zidibanisa iimpawu ezihlwayekayo nezifanelekileyo. Ukuze udibanise, unokongeza i-walnuts, ishukela ebomvu okanye i-sinamon.
Izithako:
- ibhotela, i-soft creamy - 200-250 g;
- i-brown brown - 200 g;
- ushukela oqhelekileyo - 100 g;
- Iqanda ezinkulu-2;
- i-vanilla iswekile;
- umgubo wengqolowa i-1.55;
- ityuwa;
- soda - 0,5 tsp.
- i-oat flakes-3 tbsp;
- Amantonga (i-walnuts, i-almonds, i-hazelnuts) - 1;
- i-tshokoleta (nayiphi na) okanye amancinci enokotyotyle alungele - 100-150 gr.
Ukulungiselela
Kwisitya esinzulu, xuba umxube weqanda kunye noshukela omdaka nomhlophe. Emva koko, kwi-mass mass kudibanisa ioli epholileyo, uqhubeke ubetha umxube kumgangatho ofanayo. Kwisitya esahlukileyo, hlanganisa umgubo ococekileyo, ityuwa kunye nesoda. Emva koko xubana namaqanda atshaywayo kunye ne-sachet eyodwa ye-vanilla ishukela. I-oat flakes ingaba ngumhlaba kwi-grinder. Kwintlama, yongeza i-nut, i-chocolate (egxutywe i-chocolate) kunye nama-flakes. Kwiphepha lokubhaka elinephepha lesikhumba, yifake ibhasikidi ngepuni, uyifake ngobumnene ukusuka phezulu. Bhaka imizuzu engama-15 kwipovini elifudumeleyo ukuya kwii-210 degrees.