Ukudibanisa nayiphi na imifuno edikiweyo kwi-batter ibizwa ngokuba yi-tempura. Esi sidlo safika kuthi sivela e-Asia kwaye sasithanda kakhulu abantu baseRashiya. Ngokufanelekileyo, bekufuneka kubekho intlanzi, kodwa abafazi bethu abaphekayo bangapheki ngaphandle. Makhe sibheke ezimbalwa zokupheka ngokupheka imifuno kwi-batter.
Utamatisi kwi-batter
Izithako:
- iitamatati - ii-2 ii-pcs.;
- ushizi - 100 g;
- amaqanda - ii-2;
- i-mayonnaise - 2 tbsp. iipuni;
- umgubo - 2 tbsp. iipuni;
- ityuwa, umnyama omnyama, iiparsley imifino - ukunambitha;
- ioli yohlaza ukuze ufune ukunqanda.
Ukulungiselela
Okokuqala siza kulungiselela zonke izithako ngokwahlukileyo. Sithatha ushizi kwaye siwuxube kwi-grater encane. Amaqanda aphulwe kwesinye isitya, engeza i-mayonnaise kunye ne-whisk ngobumnene. Sifaka ingxube yeqanda, i-flour, ityuwa kunye nepepper ukuze sinambitha. Sidibanisa yonke into ngokufanelekileyo, udongwe lwethu lukulungele. Ngoku sithatha utamatisi, wam, sigcwalisa ngamanzi abilayo kwaye ngokucophelela siwacima i-peel kubo. Inyama igalelwe emacongeni malunga no-1 cm ububanzi. Sifaka ipake yokucoca kwisitofu, uthele ioli yezilwanyana kwaye uyikhanyise. Isinye isangqa seetamatati sinyanzeliswa ngenyameko kwi-batter kwaye sinyanwe kwi-pan yokucima kumacala omabini. Sifaka iitamatato ngokubetha kwisitya esihle kwaye sihombise ngeeprigi zeparsley.
Ama-eggplant ehlanjwe ngetamatato
Izithako:
- Isitshalo seqanda - 1 iqhekeza;
- utamatisi - 1 pc.;
- igalikhi - 1 clove;
- i-mayonnaise - 100 g;
- amaqanda - ii-2;
- umgubo - 2 tbsp. iipuni;
- ityuwa - ukunambitha.
Ukulungiselela
I-eggplant yam kwaye yinqumle into emincinci. Sifaka kwisitya esicinci kunye netyuwa, ukuze kuphume ukukrakra kubo. Ngaphandle kokulahlekelwa ixesha, qhekeza amaqanda, ityuwa kunye ne-whisk de kube i-foam enamandla. Yongeza umgubo, kangangokuthi udongwe aluzange lukhulu. Ama-eggplants adibanisa kwijusi, udibanise kwi-batter kunye nefry ukusuka kumacala amabini kwipani yokupanda. Emva koko sithatha isondo eligqibileyo, igrisi kunye ne-mayonnaise, sibeka isahlulo sesicato phezulu kwaye sihamba kunye nesibini seqanda. Ama-aubergines ekubetheni neetamatato akulungele.