Ingqolowa enqiniweyo ingasetyenziselwa ukwenza i- saladi kunye nokulungiswa. Kodwa udidi olubanzi lwale mveliso kwiintengiso ezisuka kubavelisi abahlukeneyo akusoloko bungozi ngenxa yokusetyenziswa kwezilondolozo, iziphuculisi zokunambitheka kunye nezinye izinto ezingafanelekiyo. Ukulungisa eli thuba elimnandi kunokwenzeka, emva kokuba ulungiselele ingqolowa ekhonkcisiweyo kwiimeko zendlu.
Ummbila ubhekisela kuloo mveliso equkethe iiprotheyini ezininzi kunye nobuncinane be-acidity yemvelo. Ngoko ke, xa ulondoloza, kufuneka udibanise iviniga, i- citric acid okanye izithako ezongezelelweyo eziqukethe i-acids yemvelo, njenge-lemon okanye i-lime. Ngaphandle kobukho babo bezinkuni ziyakwenziwa kuphela inzalo kwi-autoclave ekushiseni kwama-116 degrees kwiminithi engamashumi amane. Ngaphandle koko, kukho umngcipheko wokuphuhlisa izidalwa zeprotheyini ezinokuthi zingakhokelela ekungcoleni kwebhakteria.
Ukuvunwa ebusika, iifuni zobisi okanye i-wax enamafutha entlobo ezinobumnandi zifanelekileyo. Ukuqokelela ii-cobs ezincinci kufuneka zicutshungulwe kwiiyure ezilishumi elinambini, ngoko ke umkhiqizo ovuthiweyo omtsha kufuneka ugcinwe.
Ngezantsi siza kukuxelela indlela yokugcina kakuhle ingqolowa ekhayeni kwaye unike iziphephelo eziqinisekisiweyo zokuvuna okunjalo.
Indlela yokulondoloza ingqolowa emnandi ebusika ekhaya?
Izithako:
Ukubalwa kwesitya esisigidi sesitha:
- i-cobs encinane yembewu - 2-3 pcs.;
- ityuwa - 1/2 tsp;
- ushukela - 2 iispuni;
- iviniga 9% - 1 i-dessert spoon.
Ukulungiselela
Sihlambulula ingqolowa kuma-husk kunye nama-stigmas, yifake kwi-pan, gcwalisa amanzi ngobuninzi obunokuthi ihlanganise i-cobs. Yongeza ityuwa ekutyikitheni kwaye emva kokubilisa sipheka iminyaka emashumi amathathu okanye emashumi mane. Emva koko cima amanzi, kwaye uvumele ingqolowa ipholile. Ngoku unqumle ngokucophelela ingqolowa ezindlebeni uze uyibeke kwindawo ehlambulukileyo yeekiti, uzalise "kwi-hangers." Kwiplanga nganye uthele ityuwa, iswekile kunye neviniga, ngokubhekiselele kwi-recipe echazwe ngasentla, kwaye uthele amanzi abilayo ahlambulukileyo.
Sifaka izimbiza ngeetoni ze-til kwaye sinqumle kwisitya kunye namanzi ashushu. Sterilize kwishushu esilingeneyo kwieyure ezintathu. Hayi, asizange siphoswe, yilo xesha lokuncenkceshwa okufunekayo kwiingqolowa zokuvuna ukuma unyaka wonke ngaphandle kokumangala okungekho nto.
Emva kokuba ixesha lidlulile, sibeka iibhondi kwiibhondi kwaye sizifihle phantsi kwengubo efudumeleyo, ukuyibeka kakuhle, ukuze bahlale befudumele ngokukhawuleza.
Ungalondoloza njani ummbila omncinci kwi-cob?
Izithako:
Ukubalwa kwesitya esisodwa semitha yesithathu:
- amancinci amancinci angama-5-7;
- ityuwa - 1 tbsp. isipuni;
- ushukela ogqithisiweyo-1 tbsp. isipuni;
- iviniga 9% - 25 ml.
Ukulungiselela
Ummbila wesonka ushukela usuhlanjululwe kwiidonki kunye ne-stigmas kwaye uhlanjwe ngamanzi abilayo abilisiwe. Siwafaka kwisitya esinezixhobo ezintathu ezihlambulukileyo, uthele ityuwa, iswekile kunye neviniga ngokutsho kweresiphi engentla kwaye uthele amanzi athile abilisiwe. Sifaka ibhotile ehlanganiswe isiqhonkqo kwisitya kunye namanzi kwaye inamanzi avela kumzuzu wokubilisa ukuphela kweyure enye. Emva koko uginye nge-lid uze uyifihle phantsi kwengubo efudumele uze uguqulwe ngokupheleleyo, uyijike.
Amakhoya aqholiweyo agcinwa kwindawo epholileyo.
Ngaphambi kokuba sidle ingqolowa, sinokuma imizuzu emininzi ngamanzi abilayo.