Abantu abaninzi abayithandi iphalari. Omnye udibanisa nomkhosi, umntu akayithandi ixesha elide ukupheka. Kwaye siya kukuxelela ngoku ukupheka i-pearl gruel kunye ne-stew e-multivark. Esi sidlo saziwa njengeyolisayo nangona abachasene kakhulu nabarley pearl.
I-Perl porridge eneenyama etyongwe kwi-multivariate - recipe
Izithako:
- i-perlovka - ii-galasi ezininzi;
- amanzi - 6 iiglasi ezininzi;
- inyama inyama - 600 g;
- i-anyanisi - 120 g;
- iziqholo;
- izaqathe - 150 g;
- ioyile yemifuno ecocekileyo;
- utamatisi onomzimba - 1 pc.;
- ityuwa.
Ukulungiselela
Perlovsku ihlambulukile. I-anyanisi kunye neetamatato zinqunywe zibe yimimiselo emincinci, kwaye izaqathe zidluliselwa kwi-grater. Dlulisa imifuno kwi-multivark kwi-"Bake" program imizuzu 10-12. Emva koko sibeka ibhali, kwaye emva kwayo kwaye siphume. Gcwalisa konke ngamanzi, faka ityuwa kunye neziqholo kwibala lakho. Kubalulekile ukuba ungadluli, kuba, njengommiselo, isonka sizinikezela ngeengqungquthela kunye nosawoti. Kwiprogram ethi "Pilaf" silungiselela kude kube ngumzuzu esiva ngayo umqondiso. Ekupheleni kwenkqubo, qhafaza okuqukethwe kwe-multivarker ngobumnene.
I-Recipe ye-pearl yebhalile kunye nomzimba otyongwe kwi-multivark
Izithako:
- iiglasi ezi-5;
- iparele yebhalile - iikomityi ezimbili;
- igalikhi - amaqhekeza ama-5;
- inyama yokudla - ibhodlela eli-1;
- ityuwa.
Ukulungiselela
I-barley yeParele ihlanjwe ngokucophelela kwaye ithunyelwe kwisikrini sokupheka esininzi. Sifaka apho iigraves ezicacisiweyo zegalikhi. Konke oku kugcwele umhluzi, kufuphi, khetha inkqubo "Buckwheat" kwaye uyishiye kwisibonakaliso. Emva koko uvule i-multivark uze ufake i-stew kwi-porridge ekulungele. Nge-spatula yeplastiki sidibanisa iziqulatho ze-multivark, uze uvule "Ukutshisa" kwaye ushiye ikota ngeyure.
Indlela yokupheka iphareji yeeparele kunye ne-stew e-multivark
Izithako:
- I-meat gwede-500 g;
- iparele ye-pearl - 400 g;
- izaqathe - 100 g;
- ipilisi eshushu - i-1 piece;
- i-anyanisi - 130 g;
- i-paprika - 1 ithisipuni;
- i-tomato unamathela - 50 g;
- zira - 1 ithisipuni;
- igalikhi - ii-cloves 2;
- pepper;
- ioli ecocekileyo yemifino - 40 ml;
- ityuwa.
Ukulungiselela
Ukulungiselela i-pearl yebhalile kunye nomzimba otyongweyo kuqala ngokulungiselela ukutya. I-Perlovsku ihlanjwe kakuhle, kwaye yomiswa. Emva koko, siyifaka kwi-multivark, setha "I-Bake" imodeli uze ufune i-croup ngaphandle