I-Cheesecake i-recipe

Iibisi - kungekhona nje into ehlwabisayo, kodwa nesitya esilusizo se-cottage cheese. Njengomthetho, baya kwintlekongo kubalabo abangathandi i-cottage cheese kwifomu ecocekileyo. Ngoku siza kukuxelela indlela yokwenza isiraphu kunye neerinki. Iingcebiso zokuncedisa kunye nokuhlwaya okumnandi zilindele wena ngezantsi.

I-recipe yokwenza iinqebengisi zama-cheese zivuno

Izithako:

Ukulungiselela

Zonke izithako zifakwe kwisitya esinzulu kwaye zigalelwe iimeko ezihambelanayo, zongeza izityalo zomdaka kwaye zidibanise. Ubunzima obangelwayo buhlanganiswe ne-sausage malunga no-5 cm ububanzi kwaye ugaceke ngo-1 cm ubukhulu. Ngomnqweno simkhonza, sifafazwe ushukela ophuhliweyo, ukhilimu omuncu.

I-Recipe yokupheka amaqebelengwane eshizi ngeovini

Izithako:

Ukulungiselela

I-Raisins kwaye uthele amanzi aphelayo imizuzu emi-5, uze udibanise amanzi, amaqabunga asasaze kwi-napkin, eyomile kwaye udibanise ne- orange jam . Sula i-cottage cheese nge-sieve kunye noshukela, i-vanillin, iqanda, uthele umgubo ococekileyo uze uxoke inhlama. Ukuba ibambelela ezandleni zakho, uthele umgubo ongaphezulu. Sakha amaqebelengwane amancinci. Phakathi kwendawo nganye sibeka malunga ne-0.5 tsp yokuzaliswa. Emva koko, senza iipakiti kwaye senze i-round or oblong curd. Bafake kwioli yefestile ukusuka kumacala amabini ukuya kwi-crusty crusty, bese usasazeka kwiipuniki zamaphepha kwioli yeoli. I-Cheesecake esuka kwidokesi ye-kottage kunye neerinki zenziwa kwitafile ngokutshisa.

I-Cheesecake iivini ezivuniwe kwi-oven

Ukulungiselela amaqebelengwane eshizi ehovini, ukubunjwa kweefomfini zihambelana kakuhle.

Izithako:

Ukulungiselela

Iimvumba zityhala amanzi aphelayo, shiya imizuzu eyi-15, uze uyomise. Amaqanda agxutywa ngeshukela kunye ne-sugar van, usonge i-cottage cheese, ufulawa, i-powder baking, ityuwa, i-raisins kunye nokudibanisa konke kakuhle.

Iibhokhwe ze-muffins zigcotyiweyo ngebhotela, zizalise nge-curd kunye nithumele kwi-oven. Kwiqondo lokushisa lama-180 degrees, bhaka emva kwemizuzu engama-40, kude kubekho iindwangu zegolide.

Ukutya kutywilise ukhilimu omuncu kunye neerinki

Izithako:

Ukulungiselela

Hlela amaqanda ngetyuwa, faka umgubo, udibanise. I-Cottage cheese ixutywe kunye nebhokisi kwaye idibanise nomxube weqanda lomgubo, yongeza amaqabile ahlanjisiweyo anomileyo kwaye uxoke inhlama. Senza iibhola kuyo, yicinezele ngokukhawuleza ukuze iiveki ziphume kwaye zishiye imizuzu eyi-10 kwibhodi yokusika. Emva koko bafake kwioli efudumeleyo kuze kube yilapho ebomvu. Emva koko ususe ipenki yokucima emlilweni.

Silungisa i-sauce: ubeke ubusi kwelinye i-pan, ulinde ude uchithe, uthele ngobisi, ukhilimu omuncu uze udibanise. I-sauce ifakwe kwilisa phezu komlilo omncinci. Gcwalisa i-cheesecake nge-sauce, gubungela ngesiqhekeza uze udilize imizuzu emihlanu kumlilo omncinci.

I-Cheesecake ngama-manga kunye neerinki

Izithako:

Ukulungiselela

I-Cottage cheese ixobile, iqhube amaqanda kwaye udibanise kakuhle. Yongeza ushukela kunye ne-semolina, gubungela kwakhona kwaye uvumele ukuba iphule imizuzu engama-20. Okwangoku, hlamba uze womile iidiliya, uze udibanise kwintlama, uze udibanise kwakhona. Ngesipuni sesininzi sizuza ubunzima, siyifaka kwi-manga, senze amaqebelengwane eshizi. Fry emacaleni omabini kwioli yemifuno.