I-Lasagna esuka e-lavash - iirephepheni ezilula kakhulu kunye ezilula zesitya esidumile saseNtaliyane

I-Lasagna esuka e-lavash yithuba lokuhlangabezana nesitya esithandwayo saseTaliyane kwisiqingatha seyure. Abaninikazi bezindlu abaninzi baxabisa ijubane lokulungiselela kwaye bathabathe indawo ye-bechamel yeklasi kunye nekhilimu kunye ne yogurt, okhetha inyama yendabuko ngokugcwala imifuno, inkukhu, i-cottage cheese kunye nama-mushroom.

Ukupheka i lasagna lasagna?

Lazy lasagna esuka ku-lavash ilungiselelwe ngokukhawuleza: kufuneka unqumle isonka se-pita ngokuhambelana nobukhulu besitya sokupheka, ugcobe nge-sauce ye-ukhilimu kunye nekhilimu omuncu okanye i-egg ehlanjwe nge yogurt kwaye utshintshe uluhlu ngalunye ngokugxotha. Ingadla inyama, imifuno okanye i-cottage cheese. I-lasagna eqokelelweyo ifafazwe ngotyi kwaye ibhaka ehovini imizuzu eyi-15.

1. Ukuze i-lasagna ivela kwi-lavash ukuba ibuye ifikelele ngokukhawuleza kwaye ilula, kuyimfuneko ukuyifaka isinkwa se-pita kunye nayiphi na i-sauce: utamatisi, i-bechamel okanye enye i-sauce ye-ukhilimu.
2. Ukuba loo mveliso ayitshitshisi, ihlanganiswe ngephepha lokukhupha. Njengahlobo lokubhaka, kukulungele ukusebenzisa isitya se-ceramic okanye isitya esenziwe ngeglasi engagangekiyo.

I-Lasagna isuka kwi-bread ye-pita kunye ne-meat minced-recipe

I-Lasagna isuka kwi-bread ye-pita kunye ne-meat cakes enye yezinto ezikhethiweyo zezidlo ezidumile. Akumangalisi: imveliso ihambelana ne-recipe yeklasi kwaye iqulethe izithako ezifunekayo - i-tomato sauce kunye ne-sauce ye-cream ye-bechamel, inyama enqabileyo, ushizi kunye neziqholo. Zonke izithako zihamba ngokugqithiseleyo iingubo zincinci zeArmenia, ezenza zibe zifana novavanyo lwendabuko.

Izithako:

• i-lavash - iziqwenga 2;
• inyama engcolileyo - 550 g;
• i-tomato unamathela - 70 g;
• amanzi - 200 ml;
• ushizi - 100 g;
• ubisi - 250 ml;
• umgubo - 40 g;
• ioli - 50 g.

Ukulungiselela

1. Ukunciphisa inyama yokutya.
2. Hlanganisa unamathisele utamatisi ngamanzi.
3. Ukufudumala umgubo, faka ibhotela, ubisi.
4. Gcoba isonka se-pita kunye ne-tomato sauce, ubeke i-mince, uthele phezu kwe-béchamel sauce, ufafaze ushizi. Phinda ubala.
5. I-Lasagna esuka e- Armenian lavash ibhakawa imizuzu engama-20 kwii-180 degrees.

I-Lasagna isuka kwi-bread ye-pita kunye nenkukhu-iresiphi

I-Lasagna isuka kwi-bread ye-pita kunye nenkukhu isitya kulabo abakhetha ukutya okunomsoco kunye nokulinganisela. Oku kukufaneleka kwenkomfa yenkukhu, leyo, ngokubambisana novavanyo olutsha kunye ne-tomato sauce, ayiyi kukhulula ngeekhalori, kodwa ishiya ukuvakalelwa. Ukongezelela, kulungiswe ngokukhawuleza, kwaye ngoko unako ukukhusela i-grinders inyama, emva kokucoca iifomthi ngeenqanawa epanini.

Izithako:

• i-tomato sauce - 550 ml;
• i-mozzarella - 350 g;
• i-lavash - iziqwenga 2;
• iifayile - 650 g;
• anyanisi - ii-2 ezicwangcisiweyo.

Ukulungiselela

1. Iifayili ezicwangcisiweyo kunye kunye anyanisi.
2. Gweba iqabunga lavash ne-tomato sauce, fillet kunye ne-mozzarella.
3. Yenza amanani amaninzi.
4. Thela i-lasagna sauce.
5. I-Lasagna isuka kwisonka isibhaka kwiimitha ezingama-30 kwi-180 degrees.

I-Lasagna isuka kwisonka se-pita kunye nama-mushroom

I-Lasagna isuka kwi-bread ye-pita kunye nenyama egayiweyo kunye nama-mushroom enye yeenguqulelo ezidumile. Ngokungafani nezinye iinketho, oku kuphelisa ukupheka kwezityalo zesintu. Oku kubangelwa ukuba ama-mushroom ahlanganiswe ngokufanelekileyo kunye nekhilimu kunye nekhilimu enomuncu, okwaneleyo ukuwanika i-acidity piquant, kunye nengulube ye-porcemeat - i-juiciness ngakumbi.

Izithako:

• i-ngulube egungqiweyo - 350 g;
• ii-mushroom - 250 g;
• i-lavash - iziqwenga ezi-3;
• i-anyanisi - i-2;
• ushizi - 50 g;
• i-mozzarella - 250 g;
• ukhilimu omuncu - 120 g;
• ukhilimu - 120 g.

Ukulungiselela

1. Lubricate isonka se-pita ngomxube we-ukhilimu omuncu kunye nekhefu kwaye ushiye imizuzu eyi-15.
2. Fry ama-mushroom ane inyama egayiweyo kunye anyanisi.
3. Beka isonka se-pita esivela kwi-inyama egqithisiweyo, amakhowe kunye ne-mozzarella.
4. Bhaka kwi-180 degrees imizuzu engama-25.

Lasagna nge lavash kunye ne-béchamel sauce

Ukuqwalasela ukuba i-lasagna esuka kwi-lavash encinci ikulungiselelwe ngokukhawuleza, abaninzi abafazi bathetha ukunika ixesha lokudla i-bachamel sauce . Ngaphezu koko, wenza naluphi na ukuzalisa ukucacisa, ukunika ukugqibela ubuciko obunqambileyo kunye nokugqithisa okunomdla, kunye nokudalwa kwayo kudinga ukutya okuncinci - ufulawa, ibhotela, ubisi kunye neziqholo.

Izithako:

• i-lavash - iziqwenga ezi-3;
• inkukhu encinci - 650 g;
• i-rosemary yesebe - iziqwenga ezimbili;
• Ricotta - 200 g;
• IParmesan - 80 g;
• ubisi - 400 ml;
• ioli - 150 g;
• umgubo - 60 g.

Ukulungiselela

1. Inkukhu ingcwatshiwe.
2. Yongeza umgubo, ubisi kunye nobisi kwioli.
3. Faka ii-lavash ze-ricotta kunye nenkukhu ye-inkukhu.
4. Phala i-béchamel sauce uze ufefe nge-rosemary.
5. Phinda ubala.
6. I-sauce phezulu - i-sauce, i-Parmesan, i-rosemary.
7. I-Lasagna isuka kwisonka sinokubhaka kwiimitha ezingama-30 kwi-degrees ezingama-200.

I-Pita bread lasagna kunye ne-sausage kunye noshizi

I-Lasagna esuka kwi-bread ye-pita kwi-oven yithuba lokunika isambuko evamile kunye noshizi inambatho entsha kunye nokubukeka kombala. Ngelo xesha i-Yurophu ngokwayo ayigcini loo mvavanyo kwaye ayifake i-lasagna kungekhona nje nge-sausage etshayiweyo, kodwa kunye ne-sausage, eyazi ukuba inxaxheba enjalo kwi-baking inkqubo iya kucebisa isitya nge-juiciness kunye ne-flavour.

Izithako:

• i-lavash - iziqwenga ezi-3;
• isobho - 160 g;
• i-sausages - 250 g;
• ushizi - 180 g;
• ubisi - 300 ml;
• ioli - 100 g;
• umgubo - 50 g;
• i-tomato sauce - 250 g.

Ukulungiselela

1. Hlanganisa ibhotela ngomgubo nobisi uze ubilise imizuzu engama-7.
2. I-sausage yeeslice kunye neesusus.
3. Faka i-lavash sauce i-bechamel, i-sausage, i-sausages, ishizi kunye ne-tomato ukunamathisela.
4. Bhaka imizuzu engama-20 kwii-180 degrees.

I-Pita bread lasagna kunye ne-meat cumin and tomatoes

Abantu abanolwazi ekudleni baya kuvuma ukuba i-lasagna enomdla kakhulu evela kwi-lavash ifumaneka kwi-meat and tomatoes. Olu nxu lumkelwe njengeklasikhi, ngenxa yokuthi inyama enqabileyo ihlanjwe kunye neetatayi - akukho nto ngaphandle kwe-sauce i-Bolognese, ngaphandle kwayo ongenakuyenza. Kuye, ukulungele ukulungelelanisa iitamatisi kwijusi okanye izityalo eziqhotyosweyo.

Izithako:

• i-lavash - iziqwenga ezi-3;
• iitamatati - 7 iipcs.;
• i-anyanisi - i-1 piece;
• inyama engcolileyo - 550 g;
• ushizi - 80 g;
• i-mozzarella - 250 g.

Ukulungiselela

1. Fry i-mince kunye ne-anyanisi.
2. Utamatisi uyinqumle kakuhle, yongeza kwi-stuffing uze uyifake imizuzu emi-5.
3. Gcoba isonka se-pita nge-sauce ye-bolognese, ufafaze i-parmesan cheese.
4. Phinda ulandelelanisa, ulungelelanisa ieshizi.
5. Bhaka i-lasagne kwi-180 degrees imizuzu engama-30.

I-Lasagna esuka kwi-lavash kunye ne-cottage shiese kunye nemifino

I-Lasagne esuka kwi-bread ye-pita kunye ne-cottage cheese ilula, ilungile kwaye inokunceda. Wonke umntu uyazi iimpawu ezixabisekileyo zeeskottage , kodwa kwisitya, uye wachaza ngakumbi ukuxhamla kwakhe, ukufaka endaweni eyongezelelweyo. Inyaniso kukuba ngonyango lokushisa, i-curd ithatha uhlobo lwe-cheese ecibilikile, eyenza sikwazi ukukhupha kunye nobukho balo.

Izithako:

• i-lavash - iziqwenga ezi-3;
• I-cottage cheese - 350 g;
• iqanda - 2 iziqwenga;
• kefir - 250 ml;
• isipinashi eselisiwe - 80 g;
• iqela le-dill - 1 pc.

Ukulungiselela

1. Ukutshisa isipinashi kwindawo epasa.
2. Yongeza iqanda, isipinashi, idilesi kwi-kottage cheese.
3. Whisk i-yogurt kunye neqanda kunye neoli uxube ngamacembe e-lavash.
4. Beka u kubeka phezu kwabo.
5. I-Curd lasagna esuka kwi-lavash ibhakawa imizuzu eyi-15 kwii-180 degrees.

Vegan lasagna lasagna

I- lavash yemifuno esuka kwi-lavash inekhulu leeenguqu zokupheka. Oku kubangelwe kwiintlobo zemifuno, ukuvumela ukudala nayiphi na inhlanganisela. Ngokwesiko, imifuno isetyenziselwa i-pulp yamanzi. Oku kuhle xa i-lasagna iphekwe ngaphandle kwe-sauce. Kule recipe, ukutsha nobunzima bamacandelo ngamnye buhlawulwa ngumsila we-bechamel.

Izithako:

• i-lavash - iziqwenga ezi-3;
• ii-mushroom - 250 g;
• anyanisi - 200 g;
• zucchini - 170 g;
• izaqathe - i-1 piece;
• broccoli 250 g;
• ubisi - 550 ml;
• umgubo - 80 g;
• ioli - 150 g.

Ukulungiselela

1. Kusuka kumgubo, ibhotela kunye nobisi, lungise i-bechamel sauce.
2. Sika yonke imifuno kunye gazinga imizuzu eyi-10.
3. Gcoba isinkwa se-pita nge-sauce, ubeke ezinye zemifuno.
4. Phinda ubala.
5. I-lasagna yemifuno esuka kwintlanzi ye-pita ibhakawa imizuzu engama-20 kwi-degrees ezingama-180.

I-Lasagna isuka kwisonka se-multivarka

Ukucwiliswa ngokugqithiseleyo kunye nokumisela umlomo yi-lavash esuka kwi-lavash kunye noshizi, ephekwe kwi-multivarquet. Ngokungafani ne-ovini, apho ummandla kwakufuneka ukhuselwe ngoluhlu lwesipilisi, leyunithi yesimanje igcina i-cheese crust crispy and ruddy, kwaye isitya sonke sinamaqabunga kwaye siyabhaka, ngelixa sisebenza kwi-"Baking" kwimizuzu engama-25 kuphela.

Izithako:

• i-lavash - 300 g;
• - 750 g;
• i-ketchup - 150 g;
• yogurt - 150 g;
• mozzarella - 200 g.

Ukulungiselela

1. Fry i-mince kwi "Bake" imizuzu eyi-15.
2. Udlulisele kwisitya esithile.
3. Beka isinkwa se-pita kwi-multivark, ucokola nganye kunye ne-ketchup kunye ne-yoghurt, inyama enqabileyo, i-mozzarella.
4. Pheka kwi "Baking" imizuzu engama-25.

I-Pita bread lasagna kunye nenyama egqityiweyo kwipani yokucoca

I-Lasagne kwipani yokucoca eyenziwe kwi-lavash kuya kufuneka "uye enkundleni" kulabo abangenawo ihovini. Le ndlela yokulungiselela ilungelelaniso, kuba ukugaya nokupheka kwesitya sonke kuqhutshwa kwipani enye. Ukulungiselela inxalenye yenyama ebisiweyo ehleliweyo ihlala kwisitya, ihlanganiswe ngesonka se-pita, iqokelelwe kwiindawo ngokubhekiselele kwi-recipe kunye ne-stewed ngaphansi kwesiqhekeza.

Izithako:

• i-lavash - iziqwenga 2;
• inyama egumbuluweyo - 450 g;
• i-tomato sauce kunye nejusi - 250 ml nganye;
• mozzarella - 80 g;
• basil - 10 g.

Ukulungiselela

1. I-meat fry minced for 5 minutes.
2. Icandelo lokukhupha, khupha ezinye i-lavash kunye nexesha nge-sauce.
3. Phinda kwakhona inkqubo kabini.
4. Gubungela uluhlu oluphezulu kunye ne-mozzarella kunye ne-basil, uthele phezu kwejusi uze udibanise epanini yokucima imizuzu engama-20.

Lasagna kwi-pita lava microwave

I-lasagna esheshayo esuka kwi-lavash inokwenzeka kuphela kwi-microwave. Musa ukucinga ukuba esi sixhobo sanamhlanje sigubungele iikhonkoni zokupheka zakudala. Ngokuphambene nalokho, kuyo i-lasagna ijika ithambile, iyanamanzi kwaye iyanelisa yonke into. Ngaphezu koko, amagagasi e-microwave anceda ukugcina i-juic of the dish, kwaye ngoko unako ukugcoba ama-sheets ngokuthenga i-tomato sauce.

Izithako:

• i-lavash - iziqwenga 2;
• - 550 g;
• i-clove yegalikhi - iziqwenga ezi-3;
• i-tomato sauce - 250 ml;
• ushizi - 200 g.

Ukulungiselela

1. I-Fry inyama egayiweyo kunye negarlic imizuzu emi-5 kwi-microwave kuma-watts ama-700.
2. Basusa kuloo fom.
3. Beka isonka kwisitye, gcoba nge-sauce, faka i-sting and grated cheese.
4. Phinda ubala.
5. Pheka imizuzu engama-30 kwi-700 Watts.