Intlama enqabileyo yeepakeki iyanandi kwaye ingenayo izithako ezongezelelweyo, kodwa ukuba ufuna ukuyenza ityeke kancane kwaye iguqule i-pancake kungekhona nje kwigobolondo yokuzaliswa, kodwa njengesithako esizimeleyo - engeza iirebe kunye neziqholo kwintlama. Kwiindlela zokupheka ezantsi apha siya kwenza i-pancakes ngetayilitha.
Iipencake ezingenasiphuthumayo kunye neerill kunye neerfood
Izithako:
- amaqanda - iziqhekeza ezine;
- umgubo - 128 g + 20 g;
- ubisi - 375 ml;
- ioli yomnqumo yokutshiza;
- ibhotela - 6 g;
- isiqwenga sesilitha kunye ne-anyanisi eluhlaza;
- ihlunu (inxalenye emhlophe) - i-piece piece;
- intlanzi - 375 ml;
- ukhilimu omuncu - 80 g;
- I-dijon lwesardard - 5 g;
- i-fishlet fillet (nayiphi na inhlanzi emhlophe) - 600 g;
- I-Shrimp - 600 g.
Ukulungiselela
Siyibetha amaqanda ngobisi kunye neengca zetyuwa, kwaye ngokukhawuleza uqale ukuthulula umgubo. Ukulungela inhlama ye-pancake idibene ne-dill eqoshiwe kwaye ifakwe kwiqrijini isiqingatha seyure. Iingxenye zeentlama ezihlanjululwayo (endaweni ethile kwiipunipoyi ezi-2) zityhala epanini yokugcoba kunye nefry kumacala omabini. Phuma ama-pancake alula kunye namahle kakhulu nge-dill.
Kwi-oli eseleyo, sihlwayela iilki imizuzu emine. Hlanganisa i-anyanisi kunye nomgubo otsala kwaye uqhubeke upheka ngexesha elifanayo. Ngomhluzi, sinomuncu ukhilimu omuncu kwaye sityhala umxube we-anyanisi ekwindawo yokupanda. Ngokukhawuleza xa umbane ufika emathunjini, nciphisa ubushushu kwaye wongeze isardadi. Xa i-sauce igxininisa, yifake kwi-shrimp kunye neengcezu ezincinci zentlanzi imizuzu emi-5. I-Sauce kunye nokusabalala kwezilwanyana zasemanzini phakathi kwepakeki, vula umgca we-pancake ukuze ufumane "isikhwama" kwaye ulungise ipeni nge-anyanisi eluhlaza.
Iipencake ezihlaza kunye nedill, iifesi kunye noshizi
Izithako:
- iklabishi ebilisiwe ngaphambili - 1/2 st.;
- ubisi - 200 ml;
- amanzi 50 ml;
- amaqanda (amakhulu) - amaqhekeza ama-2;
- iqela ledayi elitsha;
- umgubo - 70 g;
- izixhobo ze-cheddar - 2;
- i-tomato salsa -90 g.
Ukulungiselela
Ukuze i-pancakes ibe yindawo engaphezulu, ngaphezu kwe-dill, umxube wobisi kunye namaqanda kufuneka ungeze kwiklabishi ekhethiwe. Emva kokuthululela umgubo kwisisombululo esibangelwayo, sifumana inhlama ye-pancake ye-pancake, enokuthi ibe yonyaka kwaye idiwe kwi-pan egcotyiweyo kunye neengxenye ezifana neepakeki eziqhelekileyo. Ama-pancake aphehliweyo afakwe i-tomato salsa (okanye nje i-tomate ecocekileyo) kunye noqweqwe lwe-cheddar ushizi, oluxutywe kunye nolwe-fried okanye oluphekiweyo kwi-oven uze ushicike.
I-panese nge-dill kufuneka ihanjiswe kwitheyibhile emva kokupheka, ngelixa ishizi elitshisayo lihlala lincinci kwaye libuhlungu. Unokukhonza kunye okanye ngaphandle kwe-sauce, kuya kuba mnandi kunoma yintoni na.