Ukuba awuzange uzame ingxowa yengulube ebhaka e-Czech, qiniseka ukuba usebenzisa iresiphi engezantsi, uphekele esi sidlo esimangalisayo. Ngokuqinisekileyo uya kufana nokuthanda kwayo ngokulula kakhulu.
Indlela yokupheka i-porc steak kwiBhiya yaseCzech, ebhaka kwi-oven-recipe
Izithako:
- Ingulube iphelele shank - 1.8-2 kg;
- ubhiya obukhanyayo okanye umnyama ukukhetha - 2-2,5 l;
Iipayisi zokupheka:
- Ingcambu entsha yeginger - 20 g;
- ipeysi yepilisi emnyama - 7-9 amaqhosha.;
- ipeysi ye-pepper e-sweet - 4-5 pcs.;
- amaqabunga e-parsley omisiwe - 10 g;
- ikhamini kubhontshisi - 10 g;
- marjoram omisiwe - 5 g;
- amaqabunga ama-laurel - ama-5 amaqhosha.;
- ityuwa eqhelekileyo - 10 g;
Iziqholo zokubhaka:
- Ioyile yemifuno ehlanjululwe - 35 ml;
- amazinyo e-garlic - ama-3 amaqhosha.;
- inentyantyambo yebusi - 35 g;
- i-soy sauce yemvelo - 25 ml;
- ipolisi emnyama emitsha - 5 g.
Ukulungiselela
Ukupheka e-Czech khetha i-handle enkulu yengulube kwaye, xa kuyimfuneko, ukulahla iindiza, uyihlabelele ngomlilo. Uhlambe ngokupheleleyo umkhiqizo wam ngaphantsi kwamanzi, uhlambe umdaka ngebhasi okanye ummese, size sidibanise emanzini ngetayileni yephepha uze uyibeke kwisitya sokutya esifanelekileyo. Phantse iisentimitha ezimbini zeengcambu ze-ginger zitshatiwe kwi-grater kwaye zithunyelwa kwi-shank. Kulapho siphosa iipayipi zomnyama omnandi kunye nepepper, amaqabunga ama-laurel, imbewu ye-cumin, i-parsley eyomileyo kunye nemifuno ye-marjoram, ityuwa kwaye igcwalise yonke le ntle kunye nobhiya obumnyama. Kungadinga okungaphantsi okanye ngaphantsi, kuxhomekeke kwindlela ezininzi izitya ezikhethiweyo zihambelana nobungakanani be-shank. Ngenxa yoko, umveliso kufuneka ugqitywe ngokupheleleyo ngebhiya.
Sifaka izitya ngesitya ngomlilo, mawubilise, sigubungela isitya kunye nesiqhekeza, sinciphise ubunzima bentsholongwane ubuncinci kwaye ubambe isondo ngeeyure ezintathu.
Ngoku sithatha loo mveliso kwi-baking tray, ukuvumela ukuba umbane uchithe ixesha elithile ngaphambili. Amazinyo e-Garlic ahlambulukileyo, gubungela kwi-grater encinci okanye uvumele ukushicilela. Hlanganisa ubunzima be-garlic elineoli ecocekileyo, i-soy sauce, ubusi kunye nompompo omnyama omhlaba kwaye uhlambe umxube ococekileyo obangela ibhola.
Ekupheliseni, kufuneka ubhaka i-steven e-oven. Ukwenza oku, hlengisa ifowuni kwimo yeqondo lokushisa kuma-180 degrees uze ufake i-tray yokubhaka ngesitya ngeyure enye. Kule meko, simele siwuthe amanzi ngamaminithi alishumi elinesihlanu kunye namajusi ahlukeneyo.