I-Daikon iyona mveliso encedo kakhulu nephantsi. Ukongeza, ukuba isalathisi esiqhelekileyo sibuhlungu, ngoko i-daikon inomdla obumnene kwaye obumnandi. Iidlebhe zeesaladi ezisuka ku-daikon kunye nee-kroti kunye ne-apula ziya kuthiwa ngoku.
Isaladi yeDaikon kunye neekroti, i-Peking iklabishi ne-apula
Izithako:
- i-apple yamanzi enamafutha - 100 g;
- Ijisi lemon elixutywe ngokutsha - 10 ml;
- izaqathe - 120 g;
- ityuwa;
- I-Peking iklabishi - 180 g;
- i-radish daikon - 160 g;
- ioli yomnquma - 60 ml.
Ukulungiselela
- Iimifuno kunye ne-apula zitshitshiswa kwi-grater.
- Sifake iklabishi encinane ukusuka eBeijing.
- Ncinane ngefennel.
- Hlanganisa izithako, faka ibhotela, ijusi lemon, yongeza ityuwa uze udibanise kakuhle.
Isaladi isaladi kunye ne-daikon kunye ne-mayonnaise
Izithako:
- i-apple enomnandi nelomuncu - 150 g;
- imayonnaise;
- daikon - 190 g;
- izaqathe - 180 g.
Ukulungiselela
- I-Apple, i-daikon kunye ne-karoti zivunyelwe nge-grater.
- Sibeka i-mayonnaise kwaye sidibanise.
- Ukunambitha sidla isaladi ku-daikon nge-apula.
Indlela yokulungisa isaladi ye-daikon ngekhukhamba entsha?
Izithako:
- izaqathe - 130 g;
- daikon - 200 g;
- ikhukhamba entsha - 140 g;
- i-apple emuncu - 100 g;
- ukhilimu omuncu.
Ukulungiselela
- I-Apple, izaqathe kunye ne-daikon zihlambulukileyo kwaye zivumeleke kwi-grater.
- Iingcezu zakho ze-shinkuem ikhukhamba.
- Hlanganisa zonke izithako.
- Sigcwalisa isaladi ngekhilimu omuncu, i-podsalivaem kwaye udibanise kakuhle.
Isaladi yeDaikon iyona iresiphi ehle kakhulu!
Izithako:
- daikon - 1 piece;
- izaqathi ezinomsoco - 300 g;
- i-apula eluhlaza-i-piece 1;
- Ijisi lemon elifakwe ngokutsha-40ml;
- iivuno - 80 g;
- iziqu ze-celery - ama-3 amaqhosha.;
- ityuwa;
- ioli yomnquma - 40 ml;
- igalikhi - 1-2 cloves;
- parsley.
Ukulungiselela
- Daikon ezintathu kwi-grater.
- Ngendlela efanayo, gaya iinqathe.
- Apple shreds utshani. Isondlo esineziqhumiso.
- Xhuma zonke izithako, ufefe iivilisi kunye ne-parsley echotshoziweyo.
- Yongeza i-garlic echotshoziweyo kunye nejusi entsha yemon le bhotela.
- I-sauce ephumela ekubeni sizalise isaladi esilungisiweyo kwaye sidibanise ngokupheleleyo.
Isaladi enomdla kwi daikon - recipe
Izithako:
- daikon - 150 g;
- izaqathe ezintsha - 250 g;
- ushukela otyongwe - 10 g;
- iviniga irayisi - 30 ml;
- i-apula ilungileyo kunye nomuncu - 100 g;
- imbewu yeesame - 10 g.
Ukulungiselela
- Imifuno elungiselelwe kunye ne-apple edibeneyo, kwaye ubeke kwisitya, podsalivaem, ugxobhoze kwaye ushiye ihafu yure.
- Iviniga yelayisi idibene ne-sugar powder.
- Iimveliso ezifakiwe zifakwe, zityhize iviniga ne-sugar powder kunye neeyure ezili-12 sihlambulule kubanda.
- Xa sikhonza, sixuba i-salaik ye-daikon kunye nembewu yesame.
Jabulela ukutya kwakho!